16655 chai tea muffins Recipes

water, black tea leaves, cardamom, cinnamon sticks, sugar, milk (2% or whole)

water, cardamom, whole black peppercorns, fresh ginger, peeled, cinnamon stick, milk, sugar, loose black tea (or tea bags)

cinnamon sticks, broken in half, allspice berries, peppercorns, water, cardamom pods, lightly crushed, fresh ginger, lightly crushed, tea bags or 1 tbsp black, milk (or to taste), honey (or to taste)

water, milk, black tea bags, cardamom pods, crushed in a mortar, whole black peppercorns , crushed in a mortar, cinnamon stick, ginger powder (optional), sugar , to taste

black tea (or chai if you prefer), milk (i use van. soy ), sugar, ice

ceylon earl grey tea (with bergamot oil), near boiling water, heavy cream, honey (optional)

water, loose black tea (preferably indian ), tea masala, cardamom pods, sugar, milk, peeled and sliced fresh ginger

fresh ginger root-grated, cinnamon powder, cardamom powder, a pinch of freshly ground black pepper, water, skimmed milk, black tea leaves; (mix assam & darjeeling), sugar to taste, cocoa powder to garnish

black tea leaves (such as darjeeling or assam), unsweetened apple juice, kosher salt, brown sugar, black peppercorns, crushed, bay leaf, cold water, pork tenderloins, trimmed, unsweetened apple juice, black tea leaves (such as darjeeling or assam), butter, olive oil, diced onion, diced peeled rome apple (about 3 large), golden raisins, brown sugar, cider vinegar, minced peeled fresh ginger, kosher salt, coarsely ground black pepper, ground cardamom, ground cinnamon, remaining ingredients, olive oil, white peppercorns, crushed, black peppercorns, crushed

whipping cream, whole milk, loose english breakfast tea or jasmine tea, cinnamon stick, whole cardamom pods, thick rounds of peeled fresh ginger, egg yolks, golden brown sugar, grated orange peel, chilled whipping cream, sugar

milk, cardamom, sugar, ginger, lipton red tea bags, rooibos

unflavored gelatin, water, light cream, vanilla beans (2-inch piece) or 2 tbsp candied orange peel, dry tea leaves (irish breakfast, earl grey, green, jasmine, chai, whatever you like), egg yolks, sugar, heavy cream, rum

chai tea mix (or use black tea or non-dairy milk), bittersweet chocolate, whole wheat flour, baking powder, baking soda, chocolate chips , of choice (optional)

water, cinnamon stick, green cardamom pods, smashed, star anise, quarter-sized coins fresh ginger, scant tsp black tea leaves (recommended : taj mahal) or black tea of choice, honey, or more to taste, whole milk or half-and-half

all-purpose flour, sugar, loose chai spice tea or orange spice tea (about 3 tea bags), baking powder, ground ginger, ground cinnamon, ground allspice, vegetable oil, triple sec (orange-flavored liqueur) or orange juice, eggs