42 celeriac greens Recipes

  • Root Vegetable Gratin
    unsalted butter, softened and
    9 More
    unsalted butter, softened, butternut squash, peeled and thinly sliced, red potatoes, peeled and thinly sliced, celery root (celeriac), peeled, cut in half and thinly sliced, leek, washed well, white and green part only, thinly sliced, swanson vegetable broth (regular or certified organic ), heavy cream, minced fresh thyme leaves, ground nutmeg, grated parmesan cheese
    1 hour 40 min, 10 ingredients
  • Hearty Vegetable Soup
    carrot, peeled and chopped, celery rib, chopped and
    20 More
    carrot, peeled and chopped, celery rib, chopped, onion, chopped, portabella mushrooms, roughly chopped, head garlic , outer papery skins removed and the top their of the head cut off, olive oil, tomato paste, low sodium chicken broth or 9 cups vegetable broth, leeks, green parts chopped white parts sliced, fresh parsley leaves, fresh thyme, bay leaves, porcini mushroom, diced tomatoes, drained, russet potatoes, peeled and cubed, carrots, peeled and cubed, celeriac, peeled and cubed, escarole, washed, stemmed, and leaves cut, frozen baby lima bean, minced fresh parsley leaves, salt, pepper
    3 hour , 22 ingredients
  • Flensburg Style Fish Soup
    eel, salmon, ocean perch, monkfish or anglerfish, mussels and
    19 More
    eel, salmon, ocean perch, monkfish or anglerfish, mussels, cooked prawns, carrots, celery root (celeriac), leek, green onions, tomatoes, cucumbers, parsley root or hamburg parsley, dry white wine, anise liquor (like pernod), salt, pepper, curry powder, cayenne pepper, juice of 1 lemon, fresh basil, bay leaf, onion, lard
    25 min, 24 ingredients
  • German Bean Soup (Bohnensuppe)
    white beans , soaked overnight in water to cover, water and
    15 More
    white beans , soaked overnight in water to cover, water, cubed bacon or 1/2 cup country ham, green beans , cut into bite-sized pieces, celery root, peeled and cut into bite-sized cubes (if you can tsp find celeriac, use 2 stalks of celery, cut into cubes), carrot, peeled and cubed, leek, sliced into thin rings, onion, roughly chopped, parsley root, cubed (or 1/2 cup chopped parsley), red potato, unpeeled and cubed, marjoram , crumbled between your palms, thyme , crumbled between your palms, bay leaves, parsley, chopped, butter, flour, salt and pepper
    1 hour 1 min, 17 ingredients
  • Roasted Root Vegetables with Rosemary
    nonstick vegetable oil spray and
    10 More
    nonstick vegetable oil spray, red-skinned potatoes, unpeeled , scrubbed, cut into 1-inch pieces, celery root (celeriac), peeled, cut into 1-inch pieces, rutabagas, peeled , cut into 1-inch pieces, carrots, peeled , cut into 1-inch pieces, parsnips, peeled , cut into 1-inch pieces, onions , cut into 1-inch pieces, leeks (white and pale green parts only), cut into 1-inch-thick rounds, chopped fresh rosemary, olive oil, garlic cloves, peeled
    11 ingredients
  • Scandinavian Yellow Pea Soup Scandinavian Yellow Pea Soup
    dried yellow split peas, bacon or salt pork, in 1 piece and
    8 More
    dried yellow split peas, bacon or salt pork, in 1 piece, celeriac, peeled , or 1 large stalk celery cut in 1 pieces, leeks, white and green parts , washed thoroughly and cut in 1 pieces, carrots, peeled and cut in 1 pieces, potatoes, peeled and cut in 1 pieces, onions, thinly sliced, thyme, danish canadian-style bacon (pork loin) or canadian bacon, cocktail vienna sausage, drained
    10 ingredients
  • Dutch Snert (Split Pea Soup) Dutch Snert (Split Pea Soup)
    split peas , picked over and rinsed, cold water, feet and
    10 More
    split peas , picked over and rinsed, cold water, feet, smoked thick slab bacon or 1/4 lb salt pork, diced, leeks, white and green parts separated, well rinsed, and coarsely chopped, onion, coarsely chopped, carrots, peeled, 1 cut into large chunks and 1 diced, celeriac, peeled and cut in half, whole cloves, 1 bay leaf , 6 peppercorns, 1 blade of mace, tied in cheesecloth, stalk celery & leaves, diced, cooked smoked sausage , such as kielbasa, cut into 1/4 inch rounds, salt & freshly ground black pepper, to taste, parsley, rinsed and chopped
    2 hour 30 min, 13 ingredients
  • Celery Root Risotto and Pesto Celery Root Risotto and Pesto
    celery roots (celeriac) with leafy tops, olive oil, butter and
    4 More
    celery roots (celeriac) with leafy tops, olive oil, butter, chopped leek (white and pale green parts only), arborio or medium-grain white rice, low-salt chicken broth, grated parmesan cheese, divided
    45 min, 7 ingredients
  • Double Celery and Potato Soup Double Celery and Potato Soup
    butter, olive oil and
    9 More
    butter, olive oil, leeks (white and pale green parts only), thinly sliced (about 2 cups), onion, chopped, yukon gold potatoes (about 12 oz), peeled, cut into 1-inch cubes, celery roots (celeriac; about 1 1/2 lb total), peeled, cut into 1/2-inch cubes, fresh thyme sprigs, bay leaf, low-salt chicken broth, celery stalks with leaves, stalks thinly sliced , leaves reserved, whipping cream
    11 ingredients
  • Crunchy Autumn Vegetable Salad Crunchy Autumn Vegetable Salad
    beets, green beans, trimmed and cut in half and
    10 More
    beets, green beans, trimmed and cut in half, shredded peeled celeriac (celery root; about 1/2 lb), shredded fennel bulb (about 1 small bulb), chopped fresh chives, plain low-fat yogurt, lemon juice, prepared horseradish, honey, dijon mustard, freshly ground black pepper, kosher salt
    12 ingredients
  • Celery Root and Fennel Remoulade Celery Root and Fennel Remoulade
    shredded peeled celeriac (celery root) and
    9 More
    shredded peeled celeriac (celery root), shredded fennel bulb, fresh lemon juice, reduced-fat sour cream, creole mustard, canola oil, salt, freshly ground black pepper, chopped green onions, chopped fresh parsley
    10 ingredients
  • Café Boulud's Blanquette de Veau Café Boulud's Blanquette de Veau
    pearl onions and
    14 More
    pearl onions, veal shoulder , boned, trimmed, cut into 1-inch pieces, more) chicken stock or canned low-salt chicken broth, fresh thyme sprigs, bay leaves, butter, celery root (celeriac), peeled, cut into 1 1/2-inch pieces, carrots, peeled, cut into 1 1/2-inch lengths, turnips, peeled, each cut into 6 pieces, button mushrooms, haricots verts or other green beans, ends trimmed, all purpose flour, whipping cream, fresh lemon juice, fresh chives , cut into 2-inch pieces (optional)
    15 ingredients
  • Chicken and Root Vegetable Potpie Chicken and Root Vegetable Potpie
    fat-free , less-sodium chicken broth and
    15 More
    fat-free , less-sodium chicken broth, frozen green peas, thawed, cubed peeled baking potato, cubed peeled sweet potato, cubed peeled celeriac, thick) slices parsnip, frozen pearl onions, skinless, boneless chicken breasts , cut into bite-sized pieces, all-purpose flour (about 2/3 cup), divided, fat-free milk, chopped fresh parsley, chopped fresh thyme, salt, freshly ground black pepper, sheet frozen puff pastry dough, thawed
    16 ingredients
  • Fiskesuppe (Norwegian Fish Chowder) Fiskesuppe (Norwegian Fish Chowder)
    unsalted butter, garlic cloves, chopped and
    18 More
    unsalted butter, garlic cloves, chopped, stalks celery, chopped, onion, chopped, green bell pepper, seeded chopped, leek, sliced 1/4 inch thick, kosher salt and black pepper, to taste, carrots, sliced 1/4 inch thick, parsnip, peeled chopped, celeriac, peeled chopped, new potatoes, peeled cut into 1 inch pieces, fish stock, milk, heavy cream, worcestershire sauce, boneless skinless fish fillets, cut into 2 inch pieces (halibut , cod or haddock), dill, chopped , plus more for garnish, fresh parsley leaves, chopped, lemon , juice of, crusty bread , for serving
    1 hour 5 min, 20 ingredients
  • Prune, Apple, and Chestnut Bread Pudding Prune, Apple, and Chestnut Bread Pudding
    cubes firm white bread, half and half, eggs and
    14 More
    cubes firm white bread, half and half, eggs, grated parmesan cheese, sliced fresh sage, chopped fresh parsley, salt, freshly ground black pepper, thick-sliced bacon , cut into 1-inch pieces, chopped onions, tart green apples, peeled, cored, cut into 1/2-inch cubes (about 3 1/3 cups), jarred peeled whole chestnuts (about 14 oz), cubes peeled celery root (celeriac), chopped fresh thyme, dry sherry, low-salt chicken broth, pitted whole prunes
    17 ingredients
  • Creamy Celery-Root and Haricot Vert Salad Creamy Celery-Root and Haricot Vert Salad
    mayonnaise, fresh lemon juice and
    3 More
    mayonnaise, fresh lemon juice, celery root (celeriac), peeled and quartered, haricots verts or other thin green beans, trimmed and halved crosswise, chopped parsley, divided
    25 min, 5 ingredients
  • White Root Vegetable Soup with Thyme Butter White Root Vegetable Soup with Thyme Butter
    butter, room temperature, minced fresh thyme and
    7 More
    butter, room temperature, minced fresh thyme, leeks (white and pale green parts only), sliced, garlic cloves, minced, more) canned low-salt chicken broth, celery root (celeriac), peeled, cut into 1-inch pieces, turnips, peeled, each cut into 8 wedges, parsnips, peeled , cut into 3/4-inch pieces, whipping cream
    9 ingredients
  • Braised Leg of Lamb With Olives and Celery Root Braised Leg of Lamb With Olives and Celery Root
    leg of lamb, bone-in rinsed and patted dry, olive oil and
    17 More
    leg of lamb, bone-in rinsed and patted dry, olive oil, kosher salt & freshly ground black pepper, chicken stock, fruity white wine, onions , thinly sliced into half moons, carrots, sliced into 1/2-inch rounds, parsnip, sliced into 1/2-inch rounds, fresh rosemary sprigs, fresh sage sprigs, bay leaf, chopped green olives, pitted and coarsely chopped, garlic cloves, minced, celeriac, bulbs peeled and diced, garlic cloves, peeled, bay leaves, kosher salt, more to taste, butter, fresh nutmeg, grated to taste
    34 min, 19 ingredients




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