245144 cauliflower sprouts caper butter Recipes

garlic cloves, sea salt, unsalted butter, softened, dijon mustard, capers, drained and rinsed, lemon , zest of, grated, fresh marjoram, chopped, black pepper, brussels sprout, head white cauliflower, white (about 1/2 lb), head green cauliflower , romanesco (green, about 1/2 lb)

head cauliflower, olive oil, butter, garlic cloves, thinly sliced, capers, caper juice, salt and pepper

capers, chicken broth, dijon mustard, a-1 steak sauce, onion, chopped fine, butter

cauliflower, in florets, butter, flour, salt, milk, prepared mustard, soft breadcrumbs, grated parmesan cheese

cauliflower, onion, sliced, butter, tomatoes (scalded, skinned and sliced ), flour, milk, salt, pepper, grated cheddar cheese or 1 1/2 cups grated gruyere cheese, eggs, separated

cauliflower, cooked (steamed for apprx 8 minutes), butter, chopped scallion, sliced mushrooms, all-purpose flour, salt, white pepper, skim milk, parmesan cheese (grated )

head cauliflower (2 to 2 1/2 lb, no brown spots!), capers, drained (reserve 1 tbsp marinade), vegetable stock, olive oil, caper marinade, white wine vinegar (or tarragon vinegar), fresh basil, finely chopped, fresh italian parsley, finely chopped, fresh garlic chives, finely chopped (can substitute green scallion tops), garlic clove, finely minced (for milder flavor, substitute elephant garlic), salt & freshly ground black pepper, to taste

capers , drained of all but 1 tbsp of their liquid, golden raisins, cauliflower florets, butter, canola , grapeseed, or other neutral-flavored oil, salt and freshly ground black pepper, minced parsley leaves, sea scallops (at least 1 lb) cut in half through their equators, freshly grated nutmeg , plus a little more, sherry vinegar

water, lemon, cauliflower florets (about 1 small head ), olive oil, garlic cloves, minced, chopped fresh parsley, lemon juice, capers, drained, salt

cauliflower florets (about 1 large head ), extra-virgin olive oil, divided, grated lemon rind, lemon juice, salt, curry powder, freshly ground black pepper, caperberries, thinly sliced, chopped fresh flat-leaf parsley, capers, drained

head cauliflower, butter, fresh ground black pepper, water, sharp cheddar cheese, shredded, tomato chili sauce (we use maggi brand tomato chilli sauce, and we use a lot), salt , to taste, black pepper , to taste

very thin slices white sandwich bread w/ crusts removed, caper butter (see recipe below ), smoked trout, seedless cucumber , sliced in thin circles., caper berries, sweet butter, room temperature, cream cheese, lemon zest, fresh parsley, finely chopped, capers, minced, salt

brussels sprouts, sweet butter (3/4 stick), fresh pressed garlic, grated parmesan cheese (no kraft junk), paprika, bay leaf, cayenne pepper, black pepper, minced white onion (if you have a bit handy), oregano

cauliflowers, garlic, chicken broth, half and half, butter, flour, tops of two green onions, capers

water, lemon, cauliflower florets (about 1 small head ), olive oil, garlic cloves, minced, chopped fresh parsley, lemon juice, capers, drained, salt