418 cauliflower soup carrot Recipes

cauliflower, onion, carrot, vegetable broth, velveeta reduced fat cheese product

water, cauliflower, chopped, carrots, chopped, onions, chopped, parsley, chicken bouillon cubes, salt, pepper

butter, garlic, crushed, ground nutmeg, freshly ground black pepper, salt, water, head cauliflower, chopped, carrot, cubed, chopped green onion, chopped fresh parsley

potato, diced, carrots, diced, onion, chopped, cauliflower, cut in chunks, water, water, chicken bouillon granules, beef bouillon granules, prepared mustard, nutmeg, ground, salt (now i would omit it and reduced it), pepper, sharp cheddar, grated, sherry wine (obtional)

water, cauliflower or 5 cups broccoli, carrots, onion, dried oregano, dried basil, chicken bouillon cubes or 4 tbsp chicken bouillon powder, salt & pepper

stalks celery, chopped, onion, chopped, shredded carrots, olive oil, head cauliflower, coarsely chopped, chicken broth, ground black pepper to taste

oil or pam, onion, chopped, chicken broth, carrots, chopped, cauliflower, cut up, skim milk, nutmeg, parsley, salt and pepper to taste

butter, onions, finely chopped, cauliflower (florets, about 1 head ), potatoes (peeled and diced ), carrot, finely chopped, caraway seed, reduced-sodium fat-free chicken broth, salt, black pepper, freshly ground

chicken broth, cauliflower florets, diced carrot, diced onion, sliced celery, curry powder, crushed red pepper flakes, milk, lemon, juiced, salt and pepper, paprika (to garnish )

butter, chopped onions, cauliflower florets (about 1 head ), diced peeled baking potatoes, chopped carrot, caraway seed, reduced-sodium fat-free chicken broth, salt, fresh ground black pepper

onions, chopped (about 2 cups), butter, carrots, thinly sliced (about 1 cup), celery ribs, thinly sliced (about 1 cup), cauliflower, cut into small florets (about 4 cups), potatoes, cut into 1 1/2 to 2 inch chunks (about 3 cups), water, frozen peas, salt, pepper, chopped fresh parsley, lemon , juice of (approximately), dried mint

butter, chopped onion, cauliflower florets (about 1 head ), diced peeled baking potato, chopped carrot, caraway seeds, fat-free , less-sodium chicken broth, salt, freshly ground black pepper

head cauliflower, broken into florets, carrot, shredded, chopped celery, water, chicken or 1 vegetable bouillon cube, butter, king arthur unbleached all-purpose flour, salt, pepper, milk, shredded cheddar cheese, hot pepper sauce , optional

carrots, diced, parsnips, sliced, zucchini, cut into chunks, red onions, diced, frozen cauliflower

cauliflower, cleaned and separated into florets, potatoes, peeled and chopped, onion, peeled and quartered, carrot, peeled and sliced, vegetable stock, grated sharp cheddar cheese, buttermilk, fresh dill, salt and pepper

cauliflower florets, carrots, peeled and cut into bite-sized chunks, olive oil, fresh ground black pepper, yellow onion, chopped, garlic cloves, chopped, chicken broth (or 3 cups vegetable broth), water, fresh dill, chopped, salt

chicken broth, celery ribs, chopped, onion, chopped, carrot, chopped, head cauliflower (2 lb), broken into florets, butter, king arthur unbleached all-purpose flour, milk, half-and-half cream, minced fresh parsley, salt, dill weed, white pepper

cauliflowers washed and cut into pieces, celery ribs chopped ( i also like to use the leafy parts of the celery), carrots chopped, onion fine chopped, chicken stock (or broth....or veggie stock to keep it vegetarian), fat free 1/2 and 1./2, tblspns. olive oil, crushed dried thyme leaves, salt and pepper to taste, shredded cheddar