15 cauliflower pakoras Recipes

  • Cauliflower Panko Pakoras
    flour, panko (japanese bread crumbs), divided and
    13 More
    flour, panko (japanese bread crumbs), divided, garam masala, baking soda, salt, ground cumin, ground turmeric, ground cayenne, freshly ground black pepper, fresh lemon juice, club soda, egg whites, cauliflower florets, cut into bite-size pieces, vegetable oil, cilantro mint dipping sauce
    15 ingredients
  • Cauliflower Panko Pakoras (Breaded and Baked/Fried)
    flour, panko breadcrumbs, divided (japanese bread crumbs) and
    12 More
    flour, panko breadcrumbs, divided (japanese bread crumbs), garam masala, baking soda, salt, ground cumin, ground turmeric, ground cayenne, freshly ground black pepper, fresh lemon juice, club soda, egg whites, cauliflower florets, cut into bite-size pieces, vegetable oil
    30 min, 14 ingredients
  • Kadhi Pakora / Pakoras
    chopped onion, chopped potato, chopped cauliflower and
    15 More
    chopped onion, chopped potato, chopped cauliflower, chickpea flour (aka besan or gram flour), chopped ginger, cumin powder, oregano or 1 tsp freshly ground ajwain, baking powder, salt, water, oil (for deep frying), yogurt, chickpea flour (aka besan or gram flour), chili powder, mustard seeds, fenugreek seeds, turmeric, salt
    50 min, 18 ingredients
  • Vegetable Pakora
    chickpea flour (besan), oil, ground cumin, salt, water and
    6 More
    chickpea flour (besan), oil, ground cumin, salt, water, green chili, chopped (jalapeno or your choice depending on heat pref.), cilantro, chopped, potatoes or 1 yam, sliced 1/4 thick, cauliflower, broken into very small florets, spinach leaves , torn, onions, halved and sliced
    15 min, 11 ingredients
  • Vegetable Pakoras
    flour, madras curry powder, cumin seed, salt, water and
    9 More
    flour, madras curry powder, cumin seed, salt, water, egg, beaten, sweet potato, 1/4 inch diced and peeled, cauliflower , 1/4 inch pieces, onion, finely diced, fresh cilantro, minced, garlic clove, minced, jalapeno pepper, finely diced, peanut oil, divided, mango chutney
    50 min, 14 ingredients
  • Vegetable Pakoras
    all-purpose flour (about 2/3 cup), madras curry powder and
    12 More
    all-purpose flour (about 2/3 cup), madras curry powder, cumin seeds, salt, water, egg, lightly beaten, diced peeled sweet potato, cauliflower, diced onion, chopped fresh cilantro, garlic clove, minced, jalapeno pepper, finely diced, peanut oil, divided, mango chutney
    14 ingredients
  • Crispy Vegetable Pakoras
    chickpea flour, ground coriander, salt, ground turmeric and
    7 More
    chickpea flour, ground coriander, salt, ground turmeric, chili powder, garam masala, garlic, crushed, water, oil for deep frying, head cauliflower florets, onions, sliced into rings
    25 min, 11 ingredients
  • Cauliflower and Coriander Pakora Cauliflower and Coriander Pakora
    cauliflower, chopped, fresh coriander leaves, chopped and
    9 More
    cauliflower, chopped, fresh coriander leaves, chopped, ginger, peeled and grated, spring onions, chopped, plain flour (maida), rice flour, cornflour, red chili powder, soya sauce, water, enough to make a smooth batter (as is made for pakoras), oil, to deep fry
    1 hour 30 min, 11 ingredients
  • Cauliflower Panko Pakoras Cauliflower Panko Pakoras
    flour, panko breadcrumbs, garam masala, baking soda, salt and
    9 More
    flour, panko breadcrumbs, garam masala, baking soda, salt, cumin, turmeric, cayenne, black pepper, lemon juice, club soda, egg whites, cauliflower florets, cut into bite size pieces, vegetable oil
    30 min, 14 ingredients
  • Cauliflower and Cheese Pakora Cauliflower and Cheese Pakora
    curry, cilantro leaf, chopped, green chilies, chopped and
    7 More
    curry, cilantro leaf, chopped, green chilies, chopped, ginger, chopped, cheese, grated , of your choice, flour, head cauliflower, separated into small florets, salt, to tast, water, oil
    25 min, 10 ingredients
  • Pakora Pakora
    gram flour ( , besan in local markets), salt and
    16 More
    gram flour ( , besan in local markets), salt, red chili powder, coriander powder, baking soda, black pepper, egg, beaten, onion, chopped fine, potato, 1/4 inch cubes, oil (for deep frying), water, enough to make paste, spinach, eggplant, cabbage, fresh chili pepper, peas (frozen unthawed), cauliflower, zucchini
    30 min, 18 ingredients
  • Vij’s Buttermilk Pakoras Vij’s Buttermilk Pakoras
    cauliflower, cut into 1-inch florets and
    11 More
    cauliflower, cut into 1-inch florets, russet potatoes (approx 1 large), red onion , sliced lengthwise (i then half those slices again), chickpea flour (besan), buttermilk, jalapeno peppers, finely chopped (i take out the seeds), ground coriander, ground cumin, mango powder (amchur), turmeric, salt (i use 1 tbsp and a bit), vegetable oil, for deep-frying
    30 min, 12 ingredients
  • Mixed Pakoras - Savory Fritters Mixed Pakoras - Savory Fritters
    besan (black chickpea flour/gram flour), water and
    12 More
    besan (black chickpea flour/gram flour), water, baking soda, salt, ajwain or 1 tsp cumin seed, paprika, chopped coriander leaves, chopped green chili, potatoes, peeled and cut into 1/6 th of an inch rounds, onions , same as above (do not separate rings), spinach leaves, stems removed, florets of a cauliflower , sliced into 1/6 th of an inch thickness, green chilies , slit lengthways on 1 side, oil , to deep fry pakoras
    30 min, 14 ingredients




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