110 cauliflower mash garlic Recipes

cauliflower (fresh or frozen ), cheddar cheese or 1 cup mixture of cheddar and monterey jack pepper cheese, butter, milk, garlic powder, onion powder, salt and pepper

head fresh cauliflower, rinsed,florets only, water , as needed, fresh garlic, minced or 2 cloves roasted garlic, mashed,to taste, fresh rosemary, to taste,minced (optional), cream cheese, parmesan cheese, grated, chicken bouillon powder (i used better than bouillon brand), low sodium salt or 1/8-1/4 tsp salt, to taste, black pepper , to taste, smart balance butter substitute or 1 tbsp unsalted butter, to taste

head cauliflower, chopped, potatoes, peeled and cubed, olive oil, butter, milk or 1/4 cup cream, sour cream, lots pepper, salt, paprika, head roasted garlic , squeezed out of skins (yes whole bulb not clove)

dry breadcrumbs, butter or 2 tbsp margarine, romaine lettuce or 10 cups iceberg lettuce, broken into bite size pieces, mayonnaise, grated parmesan cheese, fresh squeezed lemon juice, garlic clove (finely minced or mashed ), salt & freshly ground black pepper, head cauliflower

head cauliflower, cut into florets, water, cornstarch, heavy cream, granulated sugar, salt, white pepper, garlic powder, onion powder

water, head cauliflower, separated into florets, garlic clove, peeled, light mayonnaise, salt, chopped fresh basil leaf

baking potatoes , scrubbed and halved, garlic cloves, peeled, salt, head cauliflower, cut into florets (2 lbs), low fat buttermilk, black pepper, chives

head cauliflower, vegan cream cheese, softened, nutritional yeast, garlic, minced, vegan chicken broth (may substitute 1/2 tsp salt), fresh ground black pepper, chives, for garnish, vegan margarine (earth balance)

head of cauliflower, brown shallot, celery sticks, garlic cloves, wheat free tamari, non fat cream cheese, very fat butter

cauliflower, 1 head, garlic , 2-3 cloves, avocado , 1, salt, black pepper

cauliflower (1 medium head ), cream cheese, garlic, black pepper

cauliflower (1 medium head ), herb & garlic cream cheese(1/2 a brick) at room temperature, dill, black pepper

russet (baking) potatoes, peeled and cut into 1-inch pieces, salt, whole milk, divided, unsalted butter, divided, coarsely grated italian fontina or gruyere (about 1 cup packed), freshly ground black pepper, head cauliflower, cut into 1 1/2-inch pieces, including stems and core, garlic cloves, peeled and smashed, grated parmigiano-reggiano, divided

cauliflower, mashed, corn flour, onion, chopped very finely, garlic, chopped finely, fresh parsley, chopped, coriander, cumin, salt, pepper

chicken broth, head cauliflower, boursin cheese or 1/3 cup other garlic & herb spreadable cheese, grated parmigiano-reggiano cheese or 1/4 cup romano cheese, grated nutmeg, chives, chopped

butter, unsalted, garlic, minced or mashed, eggs, beaten, bacon , cooked crisp and crumbled(or 1/2 lb. sausage,cooked and crumbled), yellow onion,chopped, cauliflower,chopped, parmesan cheese

head cauliflower, cut up into florets, cream, sour cream, butter, garlic cloves (optional), salt and pepper

head cauliflower, low-fat cream cheese, white pepper, kosher salt, garlic cloves, minced, parmesan cheese, grated, paprika