242351 cauliflower brussels caper butter Recipes

fresh or frozen brussels sprouts, butter, cubed, mayonnaise, lemon juice, celery salt, shredded parmesan cheese, sliced almonds, toasted

fresh brussels sprouts, butter, sliced water chestnuts, salt, pepper and ground nutmeg

head cauliflower, butter, fresh ground black pepper, water, sharp cheddar cheese, shredded, tomato chili sauce (we use maggi brand tomato chilli sauce, and we use a lot), salt , to taste, black pepper , to taste

butter, fresh lemon juice, salt, garlic cloves, pressed or 1 garlic clove, minced, pepper, paprika, sliced mushrooms, drained, drained capers, frying chickens, cut up or 3 lbs chicken parts

frozen brussels sprouts, butter, mayonnaise, lemon juice, celery salt, grated parmesan cheese, sliced almonds toasted

fresh brussels sprouts, butter or margarine, all-purpose flour, consomm, water, lemon juice, chopped fresh parsley, egg yolk

brussels sprouts, butter or margarine, jalapeno pepper, seeded and chopped, garlic clove, minced, sugar

brussels sprouts, butter or margarine, olive oil, garlic, minced, purple onion , cut into slivers (1/2 cup), salt, pepper, red wine vinegar, brown sugar

head cauliflower, cut into bite size florets, garlic, roughly chopped, unsalted butter, divided, kosher salt, divided, fresh breadcrumb, fresh parsley, minced, black pepper, freshly ground, lemon wedge

unsalted butter, head cauliflower, medium size, cut into small florets about 3/4 inches wide, hazelnuts, toasted, skinned, chopped, fresh sage leaves , thinly slice crosswise, salt and pepper, to taste, pears, ripe, cored and thinly sliced, parsley, chopped fresh flat-leaf

kosher salt, head cauliflower (about 2 lb), broken into small florets, unsalted butter, fresh breadcrumbs, freshly squeezed lemon juice, minced parsley, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved

head cauliflower (about 2 lb), cut into bite-size florets, garlic, roughly chopped, unsalted butter, kosher salt, fresh bread crumbs (see know-how, below), minced fresh flat-leaf parsley, freshly ground black pepper, lemon wedges

head of cauliflower, cream, melted butter, mayonnaise, garlic, salt (or to taste), white pepper to taste, butter

cauliflower florets (about 1 head ), salt, black pepper, butter

butter, dijon mustard, capers, rinsed and drained, asparagus, rinsed dried and trimmed, olive oil, salt & freshly ground black pepper

butter, softened, lemon juice, grated lemon zest, dijon mustard, capers, drained, tuna steaks (3/4 inch thick ), vegetable oil