947 cauliflower and soup soup Recipes

head cauliflower, cleaned and seperated, cream of celery soup, milk, cheddar cheese, shredded, salt and pepper, buttered breadcrumbs

cauliflower florets, chopped white onion, garlic cloves, crushed, olive oil, ground black pepper, chopped fresh thyme, chicken stock, heavy cream, salt

cauliflower, chicken broth, leeks or 1 onion, butter, flour, milk, salt, pepper

butter, leek, chopped, bacon, rind removed, chopped, cauliflower, cut into small florets, water, chicken stock cubes, cream, butter, extra, bacon, chopped, extra, chopped fresh parsley

cauliflower, butter, flour, paprika, salt (may need more ), parsley, chopped, sour cream, chicken bouillon cube (optional), eggs, sour cream, flour , may need more

olive oil, brown onion, coarsely chopped, cauliflower, cut into florets and stems sliced, chicken stock, water, ground nutmeg, pouring cream

leek, white part only, chopped, garlic, crushed, cauliflower, chopped, potatoes, diced, chicken stock, blanched almond, chopped, chives, chopped, cream, to serve

chopped fresh or frozen cauliflower, sliced celery, chicken broth, condensed cream of potato soup, undiluted, half-and-half cream or evaporated milk, white pepper, cornstarch, water, diced fully cooked ham, shredded cheddar cheese, minced fresh parsley

potato, diced, carrots, diced, onion, chopped, cauliflower, cut in chunks, water, water, chicken bouillon granules, beef bouillon granules, prepared mustard, nutmeg, ground, salt (now i would omit it and reduced it), pepper, sharp cheddar, grated, sherry wine (obtional)

butter, chopped leek, chopped cauliflower, chicken or 3 1/2 cups vegetable stock, half-and-half, chopped fresh tarragon, crumbled blue cheese, salt and pepper

head cauliflower, condensed milk or 1 (10 1/2 oz) can chicken soup, milk, shredded finlandia swiss cheese (any ), buttered bread crumb, bacon, cooked and crumbled

olive oil, yellow onion, chopped, garlic cloves, smashed or minced, caraway seed, head cauliflower, leaves removed , rest of it chopped into large chunks (including stem), vegetable broth, cheddar cheese, shredded, salt and pepper

sliced fresh cauliflower, chicken broth, condensed cream of chicken soup, undiluted, half-and-half cream, white pepper, cornstarch, cold water, cubed fully cooked ham, sliced green onion

cauliflowers washed and cut into pieces, celery ribs chopped ( i also like to use the leafy parts of the celery), carrots chopped, onion fine chopped, chicken stock (or broth....or veggie stock to keep it vegetarian), fat free 1/2 and 1./2, tblspns. olive oil, crushed dried thyme leaves, salt and pepper to taste, shredded cheddar

cauliflower florets (about 2 large heads ), olive oil, minced fresh thyme, kosher salt, fat-free , less-sodium chicken broth, divided, reduced-fat milk, ground black pepper, fresh thyme sprigs (optional)

cauliflower, chicken stock, milk, pintcream, leeks, onion, garlic cloves, butter, fresh thyme or tarragon, bay leaf, nutmeg, parsley, ground white pepper

head cauliflower , stem discarded, florets chopped, potato, peeled and chopped, onion, chopped, butter, olive oil, light chicken stock, whole milk, heavy cream, sorrel leaves, stems trimmed , then shredded, caviar (optional), sea salt and freshly ground black pepper