109 cauliflower and pepper and pickles Recipes

red or white wine vinegar, water, sugar, kosher salt, red onion, cut green beans, cauliflower florets, fresh basil leaves, garlic cloves, peeled, mixed color peppercorns, dried chile de arbol pepper (optional), red bell pepper strips (about 1/2 pepper)

green italian olives, crushed, yellow onion, sliced (or 1 cup tiny pearl onions, peeled), garlic clove, sliced thin, carrots, peeled and sliced diagonally, stalk celery, sliced diagonally, cauliflower florets, cut into small chunks, broccoli floret (optional, omit in hot version ), red bell pepper, quartered and sliced, hot pepper (or less to taste for hot version only), white vinegar or 1/2 cup dry white wine, water, sugar, salt, peppercorns, dry dill weed, water, white vinegar, salt

white wine vinegar, sugar, salt, fresh ginger, coarsely chopped, garlic cloves, peeled and crushed, red bell pepper, seeded and cut into strips, cucumbers, seeded and sliced into sticks, carrots, peeled and sliced into sticks, head cauliflower, cut into florets

cucumbers, large unpeeled chopped, onions, chopped, apples, peeled chopped (i use gala), celery, finely chopped, cabbage, finely chopped, cauliflower, finely chopped, green pepper, red pepper, pickling salt, dry mustard, flour, celery seed, sugar, turmeric, mustard seeds, vinegar

red bell pepper, seeded , cut into 1x1/4-inch strips, cauliflower florets, peeled jicama, red thai chile or red jalapeno chile, cut into thin rounds, white wine vinegar, lightly packed) fresh mint leaves (from 2 bunches), sugar, salt

head cauliflower, broken into florets, carrots, peeled,thinly sliced, fresh dill, cilantro, garlic, quartered, serrano chilies , quartered lengthwise, habanero pepper, halved, white wine vinegar, sea salt, dry mustard, ground cumin, turmeric

olive oil, head garlic, separated into cloves and peeled, whole black peppercorn, carrots, peeled and cut into diagonal slices, jicama, peeled and cut into 3/4 inch cubes, water, distilled white vinegar, head cauliflower , sepapated into florets, onion , cut into 1-inch pieces, sliced seeded canned jalapeno pepper, bay leaves, salt, dried thyme, crumbled, dried oregano, crumbles, dried marjoram, crumbled, zucchini, cut into 3/4-inch cubes

onions, cut into wedges, green peppers , cut into 1-inch pieces, sweet red peppers , cut into 1-inch pieces, canning salt, celery ribs, cut into 2-inch lengths, carrots , cut into 1/2-inch slices, cauliflower florets, cut fresh green beans (2-inch lengths ), zucchini , cut into 1-inch slices, sugar, white vinegar, mustard seed, celery seed

carrot, sliced in 1/4 inch slices, chinese cabbage, sliced in 1 inch pieces, cauliflower , cut into flowerets, salt, green onions, finely chopped (with tops ), salt, garlic salt, crushed red pepper flakes

carrots, peeled and cut into small chunks, swede, peeled and cut into small chunks, garlic cloves, peeled and finely chopped, dates, finely chopped, cauliflower, finely chopped, onions, peeled and finely chopped, apples, finely chopped, unpeeled, chopped courgettes, unpeeled, cornichons or 15 -20 small gherkins, finely chopped, dark brown sugar, salt, lemon juice, malt vinegar, mustard seeds, ground allspice, cayenne pepper

water, garlic cloves, cut in quarters, divided into 1/4 cup portions, salt, peppercorns, baby carrots, cut in half, cauliflower florets, celery, cut in 1-inch pieces, anaheim pepper , julienned, red bell pepper , julienned, red onion , julienned, extra virgin olive oil, red chili flakes, fresh-cracked black pepper, salt, sugar, red wine vinegar, spanish olive, large, diced, black olives, seeded, diced, pepperoncinis, stems , seeds removed, diced

cooked chicken sausages , available at your meat counter -- get a mediterranean flavor, such as pepper and onion or sundried tomato and basil, extra-virgin olive oil, divided, chicken stock or dry white wine, a generous douse, cubanelle pepper, seeded and sliced, red bell pepper, seeded and sliced, onion, thinly sliced, garlic, chopped, salt and pepper, giardiniera (italian pickled vegetable salad: hot peppers, cauliflower, carrots and celery mix available in jars on italian food aisle or in bulk bins near olives), handful italian flat-leaf parsley leaves, fresh basil (10 leaves ), a lemon , zested (2 tsp), crusty sub rolls, split

carrots , cut into 3 mm cubes, swede , cut into 3 mm cubes, garlic, finely chopped, dates, finely chopped, cauliflower, finely chopped, onion, finely chopped, apple, finely chopped, unpeeled zucchini, finely chopped, sweet gherkins, finely chopped, dark brown sugar, salt, lemon juice, malt vinegar , or cider vinegar, worcestershire sauce, mustard seeds, ground allspice, cayenne pepper (optional), caramel coloring (e.g. liquid browning, as required or desired. the commercial brand of this pickle is dark brown in cup)

cubed zucchini, sliced onion, head cauliflower , separated flowerets, green peppers, chopped, trimmed chopped green beans or 1 quart sliced peeled carrot, garlic, halved, salt, sugar, vinegar, water, mustard seeds, celery seeds, turmeric

whole mustard seeds, whole black peppercorn, salt, bay leaves, cinnamon sticks, white wine vinegar, sugar, cauliflower, cut into bite size pieces, fresh green beans, trimmed, red bell peppers , cut into bite size strips, garlic cloves, thinly sliced

fennel seeds, coriander seeds, allspice berries, anise seeds, cinnamon stick, broken, fennel pollen, bay leaf, crushed red pepper, water, white balsamic vinegar, white wine vinegar, sugar, kosher salt, cointreau or other triple sec, carrots, sliced diagonally 1/4 inch thick, head of purple or white cauliflower, cut into 1 1/2-inch florets

fine sea salt or kosher salt, head purple cauliflower, cut into florets, carrots, peeled and sliced into 1/4-inch discs, ribs celery with leafy tops, sliced, green sicilian olives, pitted, italian cherry peppers, sliced, white balsamic vinegar, sugar, bay leaves

peppercorns, black, thyme, dried, marjoram, dried, oregano, dried, bay leaves, head of garlic, whole, carrots, 1/2 inch thick and diagonally sliced, vegetable oil, onions, medium and cut into wedges, jalapeno peppers, pickled and undrained, water, vinegar , cider, cauliflower florets , small, jicama, thinly sliced and cut into triangles, zucchini, 1/4 inch thick and diagonally sliced