8286 catfish pine pancetta Recipes

farm-raised catfish fillets, salt, freshly ground black pepper, bottled chipotle salsa, divided, lime wedges, cilantro-chipotle rice

fat-free sour cream, fresh parsley leaves, fresh dill, chopped green onions, rice vinegar, honey, garlic clove, chopped, salt, divided, vegetable oil, divided, catfish fillets, freshly ground black pepper

fat-free milk, catfish fillets, cut into 2 1/2-inch pieces, salt, yellow cornmeal, cajun seasoning (such as mccormick ), vegetable oil, white wine vinegar, fat-free mayonnaise, fat-free sour cream, sugar, crushed red pepper, bagged broccoli coleslaw, hoagie rolls with sesame seeds, toasted

eggs, milk, all-purpose flour, salt, divided, ground red pepper, divided, catfish fillets(about 1 1/2 lb), vegetable oil, unpeeled, large fresh shrimp, butter or margarine, minced garlic, vermouth, whipping cream, chopped green onions, divided, lemon juice, very thin cooked ham slices, cut into strips, garnish: lemon wedges

red bell peppers, green bell peppers, poblano peppers, jalapeno pepper, tomatoes, whole head garlic, vegetable oil, divided, butter, onion, diced (about 1 cup), garlic, chopped (about 1/4 cup), fish or seafood stock (for testing purposes, we used kitchen basics brand), red wine vinegar, hot sauce , to taste, salt , to taste, freshly ground pepper , to taste, fresh mint leaves, fresh parsley, green onions, sliced, lemon juice, all-purpose flour, self-rising white cornmeal mix, catfish fillets, hot cooked rice

catfish fillets, japanese breadcrumbs (panko), green onions, minced, eggs, beaten, chopped red bell pepper, salt, fresh cracked black pepper, vegetable oil, garnishes: caper-dill sour cream , fresh dill sprigs

catfish fillets, milk, yellow cornmeal, seasoned salt, pepper, onion powder, garlic powder, salt, vegetable oil

frozen chopped baby okra thawed and rinsed, grape tomatoes (about 2 cups), vegetable oil, salt, black pepper, catfish fillets, old bay seasoning, frozen corn thawed, unsalted butter, pecans coarsely chopped, fresh lemon juice

dressed catfish (about 2 3/4 lb), filleted, salt, pepper, worcestershire sauce, onion, chopped, potatoes , parboiled, peeled, and thinly sliced, butter or margarine, lemon slices

real mayonnaise, yellow mustard, honey, milk, liquid from hot peppers in vinegar, crushed cornflakes cereal, garlic powder, seasoned salt, farm-raised catfish fillets, cut into 1 1/2- to 2-inch pieces, lemon wedges

fine, dry breadcrumbs, grated parmesan cheese, salt, pepper, paprika, chopped fresh parsley (optional), chopped fresh oregano (optional), catfish fillets, butter or margarine, melted, garnishes: lemon wedges, fresh oregano sprigs

fat-free sour cream, fresh parsley leaves, fresh dill, chopped green onions, rice vinegar, honey, garlic clove, chopped, salt, divided, vegetable oil, divided, catfish fillets, freshly ground black pepper

lightly packed flat-leaf parsley leaves, drained capers, garlic, lemon juice, anchovy paste, dijon mustard, salt, fresh-ground black pepper, olive oil, new potatoes (about 6), quartered , or boiling potatoes (about 3), cut into 1-inch chunks, catfish fillets, about 1/2 inch thick (about 2 lb in all )

seeded chopped plum tomato, pitted chopped kalamata olives, chopped fresh cilantro, farm-raised catfish fillets

bacon, chopped onion, catfish fillets, divided, whole tomatoes, undrained, peeled, diced potatoes, water, worcestershire sauce, salt, pepper, ground thyme, hot sauce

buttermilk, coarse-grain dijon mustard, divided, hot sauce, divided, catfish fillets (about 1 1/4 lb), unseasoned cornmeal fish-fry mix, salt, ground black pepper, reduced-fat mayonnaise, worchestershire sauce, olive-oil cooking spray, sections of crusty french bread (each 5 inches long), halved horizontally, shredded romaine lettuce, tomato, thinly sliced