210 cast kettle Recipes

kettle cooked potato chips, tomato, diced, cheddar cheese, grated, scallions, chopped, sliced black olives, cooked bacon, crumbled, ketchup , to taste, sour cream

rump roast, bacon drippings, ground ginger, salt, pepper, bay leaves, onion, water

kettle potato chips (4 oz.), shredded cheddar cheese, tomato, chopped, green onions, sliced, bacon , crisply cooked, crumbled, sour cream

kettle-cooked salt & vinegar potato chips, cod fillets, mayonnaise, garnish: tartar sauce

vegetable oil, unpopped popcorn kernels, sugar, kosher salt

pan juices, king arthur unbleached all-purpose flour, cold water, water or broth, salt and pepper to taste

active dry yeast, brown sugar, warm water (110 degrees f (43 degrees cup)), all-purpose flour, garlic salt, butter, all-purpose flour, grapeseed oil, bulk pork sausage, link bulk italian sausage, grapeseed oil, pizza sauce, shredded mozzarella cheese, pepperoni, shredded mozzarella cheese, butter, softened (optional), garlic powder (optional)

olive oil, italian sausages , castings removed, chopped onions, diced carrots, celery stalk with leaves, chopped, chopped garlic, dried basil, dried rosemary, dried crushed red pepper, dried rubbed sage, canned chicken broth, diced tomatoes, kidney beans, drained, elbow macaroni

pork roast (butt, loin, etc.), garlic cloves, peeled, onion, thinly sliced, water, kitchen bouquet, black pepper, salt, lard, cornstarch, water

unbleached flour, sugar, baking soda, baking powder, salt, butter, softened to room temperature, caraway seed, slightly crushed, currants (raisins or golden raisins can be substituted), buttermilk (plus an additional 2 tbsp ), egg, lightly whisked

kettle potato chips, shredded cheddar cheese, tomato, chopped, green onions, sliced, center-cut bacon, cooked, crumbled, sour cream

yukon gold potatoes, canola oil and olive oil, 75/25 ratio for frying, whole cloves garlic, fresh rosemary, sage, fresh thyme, kosher salt and freshly ground black pepper, freshly grated parmigiano-reggiano

sized onions, lard or oil, beef chuck or round, cut into 3/4-inch cubes, garlic clove, caraway seeds, salt, paprika (recommended : noble rose ), warm water, sized ripe tomato, green frying or italian peppers, potatoes, hot cherry pepper pods, optional, little dumplings , recipe follows, or frozen gnocchi

vegetable oil, lean , boned bottom round roast, cut into 1-inch cubes, diced plum tomato, vertically sliced red onion, diced green bell pepper, garlic clove, minced, cubed peeled red potato, dry red wine, water, fresh lemon juice, paprika, caraway seeds, dried marjoram, salt, pepper, fat-free beef broth

cornmeal, flour, salt, baking powder, egg substitute, buttermilk , 1% fat, skim milk, smart balance, separated and melted