165 cashew butter syrup Recipes

peanut butter , toasted cashew butter or toasted almond butter, baking soda, vanilla, sugar, light corn syrup, water, raw peanuts , cashews or unblanched almonds, butter or 1 cup margarine

apple, peeled or unpeeled ,any variety, peanut butter or 1 tsp smooth cashew butter or 1 tsp almond butter (i use ), whole wheat bread or 2 slices multigrain bread, tahini, honey or 1 tbsp maple syrup, to taste, cinnamon

buns, dates, water, ground flax, almond flour, spelt flakes, chopped pecans (chopped fine ), cinnamon, olive oil, agave, water, soak dates ., blend with 1/4 cup water to make a smooth date paste., aside ., combine flax , almond flour (i use the dehydrated almond pulp left over from making almond milk), finely chopped pecans, and spelt flakes., in a separate bowl, combine date paste, olive oil, 1/4 cup agave and 1 cup water., mix wet ingredients into dry ., spread in a rectangle on a non-stick dehydrator sheet ., you want this to be a little less than 1/2 inch thick., dehydrate at 145 for 30 minutes., flip onto screen , peel off dehydrator sheet and dehydrate at 115 for another 20 minutes., while the bun is dehydrating , you will want to prepare the filling., young thai coconut (the white part ), cashews, almonds, raw agave, vanilla (not raw ), raisins, soak almonds and cashews for at least 3 hours to soften., place in food processor with remaining ingredients except raisins, process until smooth., stir in raisins ., assembly, place bun on parchment paper ., spread filling on bun ., you can spread to the edges on the long sides but leave an inch or two on the short sides., gently roll up the roll. slice and top with icing., icing, raw cashew butter, maple syrup (not raw ), cinnamon, water, mix all ingredients except water ., add water 1 tsp at a time to desired consistency.

pie shell, light corn syrup, sugar, margarine or 3 tbsp butter, melted, vanilla extract, eggs, semi-sweet chocolate chips (1 cup), cashew nuts, whole cashew nuts, cream , if desired

light corn syrup, peanut butter, scoops ice cream, salted cashews

all-purpose flour, kosher salt, unsalted butter, chilled and cut into 1/2-inch cubes, ice water, pure maple syrup, unsalted butter, melted, dark brown sugar, kosher salt, eggs, brandy, bittersweet (at least 60% cacao) chocolate, finely chopped, unsalted roasted cashews, creme fraiche

carrots (finely grated ), pecans (ground in a food processor), dried apricot (chopped rough and unsulpherated please), ground nutmeg, mixed spice (see mixture below in the directions ), dates (soft and made into a paste), orange juice, celtic sea salt, lemon zest (you could use lime or orange), desiccated unsweetened coconut, raw cashews, filtered water, agave syrup, cocoa butter or 3 tbsp coconut butter, organic vanilla extract, celtic sea salt

cashews, butter, maple syrup, cooking oil, butter, cooking oil, brown sugar, beets skinned and sliced, pears sliced

cashew butter, vanilla almond milk, agave nectar or maple syrup, vanilla extract, ground nutmeg , or to taste, rum , optional

brown rice syrup, peanut butter or 2/3 cup almond butter or 2/3 cup smooth cashew butter or 2/3 cup hazelnut butter, umeboshi vinegar, vanilla extract (optional), crispy brown rice cereal, cinnamon or nutmeg or raisins or roasted almonds or peanuts (optional) or cashews (optional)

unsalted butter (2 sticks), unsweetened chocolate, chopped, sugar, eggs, all-purpose flour , unsifted, vanilla, cashews, chopped (may sub walnuts, macadamias, or almonds), chocolate chip, special dark chocolate, chopped (or semi-sweet chocolate), whipping cream, light corn syrup, unsalted butter, softened, white chocolate chips (1/2 cup after chopping), cashews (1/4 cup after chopping)

smooth cashew butter, fresh lemon juice, maple syrup (a mild sweet syrup.) or 2 tsp corn syrup (a mild sweet syrup.) or 2 tsp honey (a mild sweet syrup.), crumbled firm silken tofu (about 12 oz.), salt, grated nutmeg

brown sugar , packed, butter, softened, salt, flour, salted cashews , mixed nuts, peanuts, whatever nut you prefer, caramel topping, corn syrup, butter, water, butterscotch chips, i would try pnut btter chips !)

flour, salt, baking powder, butter, shortening, ice water, butter melted, light brown sugar firmly packed, eggs, kirsch, light corn syrup, chopped cashews, white chocolate chopped

flour, butter, softened, light brown sugar or 1/4 cup dark brown sugar, packed, granulated sugar, dark corn syrup, eggs, slightly beaten, butter, melted, vanilla extract, salted cashews, coarsely chopped, semi-sweet chocolate chips

light corn syrup, peanut butter, scoops vanilla ice cream, salted cashews

robin hood all-purpose flour or 2 cups whole wheat flour, granulated sugar, butter, softened, eggs, granulated sugar, corn syrup, butter, melted, butterscotch chips, halved cashews

crispy corn or rice cereal squares, cashews, sweetend flaked coconut, butter, corn syrup, brown sugar, vanilla, baking soda