2147 carrots sugar cinnamon Recipes

all-purpose flour, baking powder, baking soda, ground cinnamon, salt, grated carrots (about 9 carrots, this can be done with a grater or food processor), coarsely chopped walnuts (or pecans, i like walnuts though), shredded coconut (i like toasting mine first), crushed pineapple, sugar, vegetable oil, eggs, cream cheese, softened, unsalted butter, softened, sugar , sifted, lemon juice, shredded coconut

flour, baking soda, cinnamon, salt, white sugar, light brown sugar , packed, carrots (use enough to measure 2 cups shredded), raisins, sweetened flaked coconut, eggs, vegetable oil, vanilla, granny smith apple

light-brown sugar, granulated sugar, unsalted butter, room temperature, eggs, room temperature, pure vanilla extract, all-purpose flour, baking soda, baking powder, salt, ground cinnamon, ground nutmeg, ground ginger, old-fashioned rolled oats, grated carrots, (about 3 large carrots ), raisins, cream cheese frosting

all-purpose flour, sugar, canola oil, eggs, carrots, baby food, salt, baking soda, cinnamon, vanilla, cream cheese, powdered sugar, vanilla

all-purpose flour (8-3/4 oz), baking powder, baking soda, ground cinnamon, ground nutmeg, salt, light brown sugar (8-3/4 oz), vegetable oil, eggs, vanilla extract, shredded carrots (4 carrots, about 10 oz), dried currant (about 3 oz), unsalted butter, soft (2 sticks), sugar (12 oz), dry buttermilk, not liquid, vanilla extract, salt, cream cheese (1-1/2 packages), pecans (8 oz)

flour, granulated sugar, salt, baking soda, ground cinnamon, corn oil or 1 1/2 cups oil, eggs, vanilla, pureed carrots, grated carrot, cream cheese frosting, cream cheese, at room temp, unsalted butter, icing sugar, vanilla, lemon , juice of (optional)

unsalted butter, room temperature, plus more for pan, all-purpose flour, plus more for pan (spooned and leveled), baking powder, baking soda, salt, ground cinnamon, ground nutmeg, dark brown sugar, eggs, pure vanilla extract, grated carrot (from about 2 carrots), cream cheese, room temperature, sugar

prep time : 30 minutes, cook time : 1 hour, total time : 1 hour, 30 minutes, carrots, peeled and cut into 1/2-inch dice, eggs, firmly-packed brown sugar, butter, softened to room temperature, all-purpose flour, milk, orange juice, baking powder, cinnamon, ground nutmeg, chopped pecans, firmly-packed light brown sugar, all-purpose flour, butter, softened to room temperature, preparation, preheat oven to 350 degrees f. grease or spray a 9 x 13 casserole dish with cooking spray., place carrots in a large saucepan and cover with water by 1 inch. bring to a boil. cook, uncovered, until carrots are tender when pierced with a fork, 12-15 minutes. drain., place carrots and remaining ingredients in a food processor fitted with a metal blade (you may have to do this in batches). puree until smooth., spread into prepared casserole dish ., combine topping ingredients. sprinkle over carrot mixture ., bake 50-60 minutes ., my picture here does not have the nut topping

vegetable oil, eggs, beaten lightly, self raising flour, caster sugar, ground cinnamon, grated carrots, drained crushed pineapple, butter, cream cheese, powdered sugar icing, dried apricot halves (and 1 18cm green snake or green coloured icing mix above)

all-purpose flour (about 3 1/3 oz), quick-cooking oats, ground cinnamon, baking powder, baking soda, salt, granulated sugar, canola oil, carrot baby food, eggs, lightly beaten, grated carrot (about 4 oz), golden raisins, less-fat cream cheese, softened, butter, softened, powdered sugar , sifted, vanilla extract, flaked sweetened coconut, toasted

unsweetened applesauce, vegetable oil, splenda sugar substitute , to equal 2 cups, flour, salt, baking soda, cinnamon, eggs, vanilla, chopped nuts, grated carrots or 3 (7 3/4 oz) jars of junior carrot baby food

sugar, eggs, grated carrots, cooking oil, flour, baking soda, cinnamon, salt, chopped nuts (if not using nuts, use about 1 more cup grated carrots), powdered sugar, butter, softened, cream cheese, softened, vanilla

grated carrots (about 2 medium carrots), dark brown sugar, ground ginger, ground cinnamon, raisins, refrigerated sugar cookie dough, cream cheese icing

all-purpose flour, baking powder, ground cinnamon, salt, pine nuts (about 6 oz), sugar, divided in half, fennel seed, lemon , juice and zest of, carrots, peeled and shredded (about 6 carrots), mascarpone cheese, butter, softened (1 stick), eggs, powdered sugar, for garnish

brown sugar, butter or 4 tbsp margarine, carrot , puree, cauliflower , puree or 1/2 cup applesauce, egg, frozen orange juice concentrate, vanilla extract, dried apricot, chopped, pitted prunes, chopped, flour, baking powder, baking soda, cinnamon, allspice, cream cheese, powdered sugar, frozen orange juice concentrate

all-purpose flour, quick-cooking oats, ground cinnamon, baking powder, baking soda, salt, granulated sugar, canola oil, carrot baby food, eggs, lightly beaten, grated carrots (about 4 oz), golden raisin, reduced-fat cream cheese, softened, butter, softened, powdered sugar , sifted, vanilla extract, sweetened flaked coconut, toasted

whole wheat pastry flour, all-purpose flour, baking soda, salt, ground cinnamon, ground nutmeg, canola oil, light brown sugar, eggs, natural unsweetened applesauce, vanilla extract, shredded carrots (about 2 carrots), chopped walnuts, neufchatel cheese, softened (reduced fat cream cheese), sugar, grated lemon zest, chopped walnuts

eggs, sugar, vegetable oil, grated carrot , about 3-4 carrots, orange juice, chopped walnuts, flour, baking powder, salt, cinnamon, nutmeg