84675 carrots chile mint glaze Recipes

  • Roasted Baby Carrots, with Chile, Mint and Orange Glaze
    fresh orange juice, olive oil, divided and
    6 More
    fresh orange juice, olive oil, divided, unseasoned rice vinegar, dried crushed red pepper, salt, baby carrots (about 32), trimmed, peeled, sliced fresh mint, grated orange peel
    8 ingredients
  • Carrots with Orange Glaze
    carrots, cut in small strips, butter, orange juice and
    2 More
    carrots, cut in small strips, butter, orange juice, cornstarch, ginger
    25 min, 5 ingredients
  • Raita - Cucumber, Carrot and Mint
    plain yogurt, lebanese cucumbers, carrot (medium) and
    2 More
    plain yogurt, lebanese cucumbers, carrot (medium), fresh mint , torn, salt
    30 min, 5 ingredients
  • Carrots With Horseradish Glaze
    baby carrots, salt, divided, butter, honey and
    1 More
    baby carrots, salt, divided, butter, honey, prepared horseradish
    25 min, 5 ingredients
  • Minted Glazed Carrots
    whole carrots, tops removed and
    4 More
    whole carrots, tops removed, butter (1/2 cup although i used only 1/3 cup), sugar (unbleached or raw ), fresh mint , chiffonade (*fresh* mint only!), salt and black pepper, to taste
    20 min, 5 ingredients
  • Mint Glazed Rack of Lamb for One
    rack of lamb (4 ribs), oregano, rosemary, salt, pepper and
    3 More
    rack of lamb (4 ribs), oregano, rosemary, salt, pepper, mint jelly, garlic, minced, dried parsley
    1 hour , 8 ingredients
  • Carrot Chile and Cilantro Soup
    olive oil, crushed garlic, chopped fresh cilantro and
    5 More
    olive oil, crushed garlic, chopped fresh cilantro, chile paste, onion, chopped, carrots, peeled and sliced, potato, peeled and chopped, vegetable broth
    1 hour , 8 ingredients
  • Pickled Carrots With Mint
    carrot, peeled and cut into thin sticks and
    6 More
    carrot, peeled and cut into thin sticks, apple cider vinegar, sugar, coriander seed, mustard seeds, kosher salt, fresh mint leaves , torn
    20 min, 7 ingredients
  • Peas and Carrots with Mint
    carrots , julienned, butter, sugar snap peas and
    3 More
    carrots , julienned, butter, sugar snap peas, chopped fresh mint, salt, pepper
    20 min, 6 ingredients
  • Julienne of Carrots in  Honey Glaze
    carrot, unsalted butter, liquid honey, lemon juice, pepper and
    1 More
    carrot, unsalted butter, liquid honey, lemon juice, pepper, nutmeg
    5 min, 6 ingredients
  • Basil Chile Lemonade Glaze
    thawed frozen lemonade concentrate and
    5 More
    thawed frozen lemonade concentrate, chopped fresh basil leaves, olive oil, shredded zest of 4 lemons, fresh lemon juice, red chile flakes
    6 ingredients
  • Roasted Baby Carrots With Chile, Mint, and Orange Glaze Roasted Baby Carrots With Chile, Mint, and Orange Glaze
    fresh orange juice, olive oil, divided and
    6 More
    fresh orange juice, olive oil, divided, unseasoned rice vinegar, dry crushed red pepper, salt, baby carrots, trimmed, peeled (about 32), sliced fresh mint, grated orange peel
    30 min, 8 ingredients
  • Glazed Carrots With Mint Glazed Carrots With Mint
    carrot (scrubbed, peeled and cut in strips or slices) and
    4 More
    carrot (scrubbed, peeled and cut in strips or slices), salt and pepper, orange marmalade, butter, mint jelly
    30 min, 5 ingredients
  • Carrots With Horseradish Glaze Carrots With Horseradish Glaze
    baby carrots, salt, divided, butter, honey and
    1 More
    baby carrots, salt, divided, butter, honey, prepared horseradish
    25 min, 5 ingredients
  • Grilled Fruit With Pineapple Mint Glaze Grilled Fruit With Pineapple Mint Glaze
    glaze, pineapple juice, orange juice, apple cider vinegar and
    8 More
    glaze, pineapple juice, orange juice, apple cider vinegar, freshly squeezed lime juice (3 to 4 limes), tb minced fresh mint, fruit, ripe honeydew melon, halved, seeded, ripe cantaloupe melon, halved, seeded, ripe pineapple, peeled, cored cut into 2x1-inch pieces, bamboo skewers (6-inch), soaked in water, 1 hour, drained, canola oil
    8 min, 12 ingredients
  • Chile Maple Glazed Pork Tenderloin (Joey Altman) Chile Maple Glazed Pork Tenderloin (Joey Altman)
    maple syrup, minced ginger, minced garlic, chile flakes and
    25 More
    maple syrup, minced ginger, minced garlic, chile flakes, veal stock, butter, caribou tenderloins , pork or veal can be substituted, salt, pepper, braised red cabbage , as an accompaniment, recipe follows, sweet potato puree , as an accompaniment, recipe follows, grapeseed oil, butter, diced smoked bacon, red onion cut in small dice, head read cabbage , slice thinly, brown sugar, red wine, red wine vinegar, salt, pepper, butter, sweet potatoes, peeled and cut in large dice, yellow onion sliced, minced fresh ginger, chicken stock, heavy cream, salt, pepper
    1 hour 30 min, 29 ingredients
  • Mint-glazed brownies Mint-glazed brownies
    unsweetened chocolate (1 oz each), shortening, sugar and
    6 More
    unsweetened chocolate (1 oz each), shortening, sugar, vanilla, eggs, all-purpose flour, baking powder, salt, chocolate-covered mint patties
    9 ingredients
  • Grilled Jerk Rubbed Chicken with Habanero-Mint Glaze (Bobby Flay) Grilled Jerk Rubbed Chicken with Habanero-Mint Glaze (Bobby Flay)
    ground coriander, ground ginger, light brown sugar and
    18 More
    ground coriander, ground ginger, light brown sugar, onion powder, garlic powder, kosher salt, habanero powder, dry thyme, coarse black pepper, ground cinnamon, ground allspice, red wine vinegar, white wine vinegar, sugar, habanero chile, chopped, coarsely chopped fresh mint leaves, salt, chicken, chicken thighs , legs and breasts, skin on and bone in, canola oil
    55 min, 21 ingredients




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