1267 carrot sweet celery Recipes

celery ribs, carrots, green pepper, onion, oil (read above), chicken bouillon, cornstarch, raisins, cashews (to sprinkle)

assorted fresh vegetables , such as kirby cucumbers, baby carrots, celery, cauliflower, red peppers, and pearl onions, water, cooled, cider vinegar, sugar, sea salt, pickling spices, whole black peppercorn, fresh dill

soy tempeh, ginger (fresh, minced ), garlic cloves, minced, toasted sesame oil, divided, tamari, divided, water, red pepper flakes, onions, diced, carrots , sliced thinly on diagonal, celery , sliced on diagonal, red bell pepper, sliced into 1/2-inch pieces, green bell pepper, sliced into 1/2-inch pieces, ears corn , kernels removed (about 1 cup., can substitute frozen corn), apple cider vinegar, maple syrup, cayenne pepper (to taste), arrowroot, water

head cabbage, cider vinegar, ground beef (chuck, uncooked), raw long-grain rice, cooked, salt, pepper, white sugar, divided, eggs, beaten, white onion, diced and divided, ketchup, celery, diced, carrot, diced, whole tomatoes, brown sugar, gingersnap cookies, crushed, lemon juice, salt and pepper

parsnips, peeled and cut into 1/2-inch pieces, carrots, peeled and cut into 1/2-inch pieces, celery root, peeled and cut into 1/2-inch pieces, turnips, quartered, sweet potato, peeled and cut into 1/2-inch pieces, butternut squash, peeled and cut into 1/2-inch pieces, olive oil, kosher salt, ground black pepper, butter, stalk celery, diced, sweet onion, diced, vegetable broth, half-and-half cream, salt and ground black pepper to taste

bagged spinach, sliced radish, sliced celery heart, sliced mushrooms, shredded carrot, grated parmesan cheese, salad dressing

sweet onion, chopped, carrot, chopped, celery rib, chopped, chopped green pepper, garlic clove, minced, olive oil, diced tomatoes, undrained, honey, chili powder, salt, pepper, bay leaf, eggs, shredded cheddar cheese

shrimp (peeled and de-veined), soy sauce, cornstarch, cornstarch, soy sauce, rice wine vinegar, dark brown sugar, ground ginger, garlic powder, pineapple chunks (in juice), celery, diagonally cut very thin, carrot, diagonally cut very thin, onion , cut into thin strips, red bell pepper , cut into thin strips, oil

water, cubed cooked roast beef, chopped onion, chopped tomatoes, shredded cabbage, sliced celery, chopped carrot, sugar, cider vinegar, burgundy wine or beef broth, optional, browning sauce, worcestershire sauce, tomato sauce, beef bouillon cubes, garlic powder, dried thyme, salt and pepper to taste, king arthur unbleached all-purpose flour, canola oil

sweet onions (chopped ), baby carrots, potato (as many as you would like to serve), celery, salt, pepper, vegetable broth, hard alcoholic cider, softened butter, olive oil (divided ), shake & blend flour, cold water, dried thyme, dried rosemary, ground sage, salt, pepper

soy sauce, minced garlic, minced ginger, flour , plus seasoned for dredging, cornstarch, pork butt, cut into 1-inch cubes, kosher salt and pepper, vegetable oil, for frying, ketchup, sugar, red wine vinegar, honey, vegetable oil, sesame oil, diced vidalia onion, diced celery, carrots sliced 1/4-inch thick , on a bias, diced red bell pepper, diced green bell pepper, fresh pineapple, cut into 1-inch cubes

cornbread cubes, olive oil or 4 -5 tbsp vegetable oil, red onion (peeled, diced ), red potatoes (peeled, diced ), carrot (peeled, diced ), apple (peeled, diced ), leek (diced ), bell pepper (seeded, diced ), stalk celery (diced ), garlic powder, chili powder (berbere), vegetable stock, apple juice, orange juice, salt and black pepper

brisket , upper portion, salt, vegetable oil, carrots, peeled and cut into 2-inch pieces, few stalks celery, cut into big chunks, onions, peeled and cut into eights, head garlic, peeled and lightly smashed, strained tomatoes (recommended : pomi), light brown sugar, chicken stock, red wine vinegar or apple cider vinegar

carrots, sweet red peppers, yellow pepper, tomatoes, leek, stalks celery, eggplant, head garlic, red onions, stock (vegetable or chicken), oregano, dijon mustard (optional), olive oil, lemon , juice of, balsamic vinegar, fresh basil, salt, pepper, goat cheese (optional)

whole onions , yellow onion (don tsp peel, (leaving peel on during simmering adds a deeper color & richness to your stock) or 1 sweet onion (don tsp peel, (leaving peel on during simmering adds a deeper color & richness to your stock), head garlic , unpeeled cut in half 4 carrots chunks, celery ribs, leaves & ends work well here, approximately shrimp shells (from 1 1/2 lbs shrimp), chicken stock, water, lemon, cut in half, mushroom stems , reserve from cremini mushrooms listed below, bay leaves, olive oil, shallots, diced, red onion, diced, cremini mushrooms, diced, carrots, peeled & diced, celery ribs, diced, red new potatoes, diced, chorizo sausage, casings removed, diced, garlic cloves, minced, fresh plum tomatoes, diced, pinot grigio wine, smoked sweet paprika, diced tomatoes (variety italian stewed, petite diced, etc.), tomato paste, lemon , julienne zest & chop finely (about 2 tsp), parsley, chopped finely (about 3-4 tbsp), chives, chopped finely (about 2 tbsp), thyme , rosemary, oregano create bundle & tie together, salt, pepper, cod fish fillet, red snapper fillet, salmon fillet (use your choice of fresh fish here), shell on shrimp (31-40 per lb), french baguette , sliced on the bias, garlic clove (root end chopped off), butter

ripe butternut squash, ripe buttercup squash, parsnip, sweet potato, celery root, carrot, garlic cloves, onion, red pepper, olive oil, ground coriander, ground cumin, nutmeg, cinnamon, chicken stock, milk

butternut squash, sweet potato, carrots or 2 large, red onion, celery ribs, red pepper, olive oil, vegetable stock cube, salt and pepper, fresh parsley sprig

water, thick) slices carrot, thick) slices celery, dried thyme, black pepper, garlic cloves, bay leaves, tomatoes, quartered, onion, quartered, lemon, whole turkey breast, skinned, olive oil, dried thyme, salt, garlic powder, black pepper, butter or stick margarine, diced onion, diced celery, cubed stale bread (about 1 1/2 lb), poultry seasoning, dried thyme, salt, garlic powder, dried tarragon, dried rubbed sage, black pepper, butter or stick margarine, all-purpose flour, vanilla sweet potatoes