224842 carrot salad with creamy lemon yogurt and chive dressing Recipes

carrots peeled n grated, olive oil, salt n pepper to taste, sugar, vinegar

carrots, washed, peeled and shredded, apples, washed and shredded, raisins, crushed pineapple, chopped pecans, mayonnaise

carrots , julienned, vegetable oil, white vinegar, water, sugar, garlic cloves, minced, dried oregano, salt, pepper, ground mustard

organic carrots , scrubbed and shredded, navel oranges , 1 segmented/one juiced, stalk of celery , strings removed and minced quite small, generous handful of dried cranberries (i like the tart better than raisins), head of bibb or boston lettuce, roasted cashews chopped, canola oil, champagne or white wine vinegar, fresh orange juice from 1 of the naval oranges, generous pinch of salt, white pepper, cinnamon

carrots, oinion sliced, green pepper sliced, tomato soup, white sugar, vegetable oil, dry mustard, vinegar, salt, pepper

canned sliced carrots sliced and well drained, white onion sliced in rings, green pepper sliced, granulated sugar, vinegar, tomato soup, salt, freshly ground black pepper

carrots, peeled and sliced, onion, sliced, green pepper, chopped, tomato soup, undiluted, sugar, dry mustard, vinegar, salt, oil, opt ional- cauliflower slices

grated carrots, chopped apples (i use red delicious), raisins, mayonaise, salt

carrots (make sure they are sweet, i ve used preshred too), fresh lime juice (molly uses lemon), extra virgin olive oil, salt , plus more to taste, pressed or crushed garlic

carrots, sliced & cooked to tender-crisp, sm white onion, thinly sliced and separated into rings, lg ribs celery, sliced thinly, sm or 1/2 a large sweet pepper, cut in bite-sized pieces, sauce, tomato soup, veg. oil, yellow hot dog mustard (i prefer dijon ), white sugar, white vinegar, salt, black pepper

fresh strawberries, butter at room temperature, all purpose flour, baking powder, baking soda, salt, lemon yogurt, eggs

light olive oil, sugar, fresh lemon juice, poppy seeds, chopped onion, dijon mustard, salt

carrots, peeled and thinly sliced, garlic, peeled, extra-virgin olive oil, cider vinegar, ground caraway seeds, harissa, salt, kalamata olives, crumbled feta cheese (4 oz.)

light mayonnaise, orange juice, sugar, carrots, shredded, seedless red grape halves

vegetable oil, sugar, fresh lemon juice, poppy seeds, chopped onion, dijon mustard, salt