39 carrot raisin pine Recipes

  • Curry Pasta Salad
    uncooked tri-color spiral pasta, curry powder and
    9 More
    uncooked tri-color spiral pasta, curry powder, salt to taste, mayonnaise, lemon juice, apple - peeled, cored and finely chopped, raisins, chopped green onions, carrots, grated, firm tofu, crumbled, pine nuts
    11 ingredients
  • Linda's Summertime Eggplant Salsa
    eggplant, cut into 1/2 inch cubes, kosher salt and
    19 More
    eggplant, cut into 1/2 inch cubes, kosher salt, tomato-vegetable juice cocktail (such as v8), red wine vinegar, red wine, brown sugar, chopped fresh parsley, anchovy fillets, minced , or to taste, diced tomatoes, raisins, pitted black olives, chopped, pitted green olives, chopped, zucchini, diced, yellow squash, diced, celery stalks, diced, red bell pepper, diced, grated carrot, extra-virgin olive oil, red onion, finely diced, pine nuts, grated parmesan cheese
    1 hour , 21 ingredients
  • Lentils With Chickpeas and Couscous
    lentils , picked over and rinsed and
    13 More
    lentils , picked over and rinsed, low sodium vegetable broth, divided, raisins, whole wheat couscous, chunky medium salsa or 1 (12 oz) jar picante sauce, chopped cilantro, tomato paste, ground cumin, olive oil, onion, finely chopped, carrot, diced, chickpeas, rinsed and drained, chopped fresh mint, toasted pine nuts
    1 hour , 14 ingredients
  • Cuscus Bil Khodar (Vegetable Couscous)
    sweet potatoes, peeled and diced and
    14 More
    sweet potatoes, peeled and diced, parsnips, peeled and diced, olive oil, ras el hanout spice mix, carrots, peeled and cut crosswise into 2 inch pieces, kosher salt, vegetable broth, uncooked couscous, garbanzo beans, rinsed and drained, olive oil, yellow onion , cut into 1/4-inch-thick slices then separated into rings, pine nuts, raisins, ground cinnamon, honey
    1 hour 5 min, 15 ingredients
  • Brown Rice Stuffed Portabella Brown Rice Stuffed Portabella
    olive oil, onion, diced, carrot, shredded and
    7 More
    olive oil, onion, diced, carrot, shredded, garlic cloves, minced, brown rice, pine nuts, vegetable broth (preferably mushroom), raisins, cumin, portabella mushrooms
    1 hour , 10 ingredients
  • Saudi Arabian Slow-Cooked Lamb Saudi Arabian Slow-Cooked Lamb
    canola oil, lamb , pieces, onions, finely chopped and
    18 More
    canola oil, lamb , pieces, onions, finely chopped, baharat , saudiya, salt, boiling water, butter, carrot, finely chopped, yellow bell peppers, seeded and finely chopped, frozen peas, tomatoes, finely chopped, garlic cloves, crushed, powdered saffron, ground cardamom, ground cinnamon, ground allspice, salt (or more ), white pepper, basmati rice , picked over, rinsed, soaked and drained, pine nuts , roasted, golden raisin
    3 hour 30 min, 21 ingredients
  • Neapolitan Ragu (Tyler Florence) Neapolitan Ragu (Tyler Florence)
    extra-virgin olive oil and
    29 More
    extra-virgin olive oil, ultimate meatballs , recipe follows, kosher salt, plus more for seasoning, black peppercorns , plus freshly ground black pepper for seasoning, fennel seeds, rack 8 pork spare ribs, cut into 2 to 3-rib pieces, boneless pork shoulder, cut into 2 pieces (so it cooks at the same time as the ribs/meatballs), fresh thyme, fresh oregano, carrots, roughly chopped, onion, roughly chopped, ribs celery, roughly chopped, dry red wine, tomatoes (recommended : san marzano), tomato paste, spaghetti , cooked al dente in salted water, roughly chopped raisins, toasted pine nuts, roughly chopped, roughly chopped flat-leaf parsley, extra-virgin olive oil, onion, chopped, garlic cloves, chopped, chopped fresh parsley leaves, thick slices firm white bread, crust removed , cut into cubes (about 2 cups), milk, ground beef, ground pork, egg, freshly grated parmigiano-reggiano, plus more for serving, kosher salt and freshly ground black pepper
    3 hour 25 min, 30 ingredients
  • Fragrant Moroccan Spiced Mince With Couscous Fragrant Moroccan Spiced Mince With Couscous
    nutmeg, grated, cracked black pepper, cinnamon and
    20 More
    nutmeg, grated, cracked black pepper, cinnamon, ground cardamom, cayenne or 1 pinch paprika, cumin, turmeric, curry powder (garam masala is good), salt, garlic cloves, crushed, gingerroot, grated, orange juice (or 1-2 oranges juiced), raisins, couscous, boiling water (or more ), onion, finely chopped, lean ground beef or 500 g minced chicken or 500 g ground lamb, carrots, grated, cabbage, finely shredded, red capsicum, finely diced (pepper), almonds (lightly toasted, or substitute with crushed nuts), pine nuts (lightly toasted ), oil
    10 min, 24 ingredients
  • Drunken Chicken ...heavy on the sauce! (Rachael Ray) Drunken Chicken ...heavy on the sauce! (Rachael Ray)
    bone-in, skin on dark meat chicken (2 thighs and 2 drumme... and
    14 More
    bone-in, skin on dark meat chicken (2 thighs and 2 drummers), bone-in, skin-on chicken breast, cut into quarters, salt and freshly ground black pepper, evoo, loosely packed mixed fresh herbs ( parsley, sage, rosemary and thyme), chopped, garlic, thinly sliced, ribs celery with leafy tops, chopped, bay leaf, carrot, peeled and chopped, onion, peeled and chopped, tomato paste, dry red wine, a handful of raisins, toasted pine nuts or sliced almonds, ciabatta bread, to serve
    1 hour , 15 ingredients
  • Fresh Ham with Tuscan Bread Stuffing (Tyler Florence) Fresh Ham with Tuscan Bread Stuffing (Tyler Florence)
    fresh ham, bone in and skin on, carrots, onion and
    17 More
    fresh ham, bone in and skin on, carrots, onion, stalks celery, handful fresh sage leaves, day-old tuscan bread , torn into 2-inch pieces, milk, pine nuts, toasted, golden raisins, pitted mixed olives, chopped, garlic, minced, baby spinach leaves, freshly grated parmesan, kosher salt and freshly ground black pepper, chopped fresh basil leaves, fresh thyme , leaves picked and chopped, chopped fresh parsley leaves, lemon, juiced, olive oil, suggestion : polenta
    7 hour 30 min, 20 ingredients
  • Duck with Chocolate: Anatra al Cioccolato (Mario Batali) Duck with Chocolate: Anatra al Cioccolato (Mario Batali)
    duck, cut into 8 pieces, extra-virgin olive oil and
    14 More
    duck, cut into 8 pieces, extra-virgin olive oil, onion, chopped, celery stalks, chopped, carrots, peeled and chopped, fennel seeds, pine nuts , un-toasted, golden raisins, bay leaves, all-purpose flour, salt and freshly ground black pepper, sugar, unsweetened chocolate, chopped fine, white wine vinegar, chopped parsley leaves , red pepper flakes, extra-virgin olive oil, for garnish
    1 hour 30 min, 16 ingredients
  • Stuffed Sole with Saffron: Sogliole Ripiene (Mario Batali) Stuffed Sole with Saffron: Sogliole Ripiene (Mario Batali)
    dover soles, filleted, heads and bones reserved and
    17 More
    dover soles, filleted, heads and bones reserved, onion , stuck with 1 clove, carrot, celery stalk, bay leaf, peppercorns, salt, dry white wine, freshly ground black pepper, baby spinach leaves, lump crab meat, golden raisins , rehydrated in hot water and drained, pine nuts, strands spanish or italian saffron, sugar, extra-virgin olive oil, prosecco or other sweet sparkling wine, unsalted butter, cut into small cubes
    1 hour , 18 ingredients
  • Chicken with Mixed Wine: Pollo al Vino Cotto (Mario Batali) Chicken with Mixed Wine: Pollo al Vino Cotto (Mario Batali)
    red wine, scant 12 oz honey, cinnamon sticks and
    15 More
    red wine, scant 12 oz honey, cinnamon sticks, chicken, cleaned, giblets removed, and cut into 8 portions, extra-virgin olive oil , plus more for garnish, onion, cut into large dice, carrots, peeled and diced, green olives (sicilian variety), pitted and chopped, raisins, capers, rinsed and drained, pine nuts, toasted, almonds, skins removed and toasted, vin cotto, red wine vinegar, granulated sugar, salt and freshly ground black pepper, hot red chili flakes, for garnish, chopped italian parsley, for garnish
    1 hour 10 min, 19 ingredients
  • Northern Italian Caponata with Potatoes (Michael Chiarello) Northern Italian Caponata with Potatoes (Michael Chiarello)
    extra-virgin olive oil, red onion, peeled and small diced and
    12 More
    extra-virgin olive oil, red onion, peeled and small diced, carrots, peeled and small diced, eggplants, small diced, yukon gold potatoes, peeled and small diced, gray salt, fresh ground black pepper, chili flakes, toasted pine nuts, orange zest, white wine vinegar, sugar, golden raisins, basil chiffonade
    40 min, 14 ingredients
  • Mediterranean Veggie Burgers With Provolone and Italian Ketchup Mediterranean Veggie Burgers With Provolone and Italian Ketchup
    tomato sauce, salt and pepper, crushed garlic and
    20 More
    tomato sauce, salt and pepper, crushed garlic, aged balsamic vinegar, light brown sugar, dried oregano, extra virgin olive oil, divided, carrot, chopped, onion, chopped, cremini mushrooms, chopped, fresh thyme, garlic cloves, finely chopped, salt and pepper, dried mushrooms , all porcini (1 small handful) or 1/3 cup mixed mushrooms (1 small handful), cooked brown lentils, cooked quinoa (for nuttier burgers) or 1 1/2 cups cooked cold couscous (for softer burgers), drained chickpeas, toasted pine nuts (or sliced almonds), currants or 1/4 cup chopped raisins, egg, provolone cheese, ciabatta or other crusty roll, split and lightly toasted, arugula, dressed lightly with lemon juice and extra virgin olive oil
    55 min, 23 ingredients
  • Sweet and Sour Wild Boar: Cinghiale in Agrodolce (Mario Batali) Sweet and Sour Wild Boar: Cinghiale in Agrodolce (Mario Batali)
    dry white wine, white wine vinegar and
    20 More
    dry white wine, white wine vinegar, scallions, thinly sliced, garlic, thinly sliced, carrots, thinly sliced, bay leaf, thyme, boar meat, salt and pepper, lard, rib celery, sliced, prosciutto, diced, sugar, grated baking chocolate, raisins , soaked in water and squeezed dry, pine nuts, candied zest of 1 orange, recipe follows, finely chopped, sugar, water, zest of 4 oranges or 3 grapefruits or 8 lemons, superfine sugar, for sprinkling
    49 hour 10 min, 22 ingredients
  • Spinach Stuffed Braciole in a Sunday Sauce with Pappardelle (Rachael Ray) Spinach Stuffed Braciole in a Sunday Sauce with Pappardelle (Rachael Ray)
    chopped frozen organic spinach and
    37 More
    chopped frozen organic spinach, salt and freshly ground black pepper, freshly grated nutmeg, hard-boiled eggs, peeled and finely chopped, dried currants or chopped raisins, toasted pine nuts, garlic, finely chopped, freshly shredded parmigiano-reggiano cheese, cut top round veal or beef pounded very thin, special equipment : kitchen twine, extra-virgin olive oil, carrot, finely chopped, onion, finely chopped, garlic, thinly sliced, fresh bay leaf, a few sprigs fresh rosemary, leaves removed and finely chopped, a few sprigs fresh sage, thinly sliced, tomato paste, dry white wine, chicken stock-in-a -box, san marzano tomatoes, hot or sweet italian sausage or combination of both, pappardelle pasta or 12 oz egg tagliatelle, butter, a generous handful fresh sweet basil leaves , torn or shredded, a small handful fresh flat-leaf parsley, finely chopped, ciabatta bread, extra-virgin olive oil, portabella mushroom caps, onion, halved and sliced, cubanelle peppers, seeded and sliced, red chile pepper, thinly sliced, garlic, sliced, chicken stock or water, salt and freshly ground black pepper, italian hot or sweet or combination of both sausages in red sauce from make-ahead meal earlier in week (browned sausages simmered in tomato sauce with stock), sharp provolone cheese, shredded, a small handful fresh flat-leaf parsley for garnish
    3 hour 30 min, 38 ingredients




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