620 carrot cups vegetable oil Recipes

carrot, sliced, vegetable oil, minced garlic, chopped onion, water or 3 1/2 cups vegetable stock or 3 1/2 cups chicken stock, milk, chopped fresh dill or 2 tsp dried dill, chopped fresh chives or 2 tsp dried chives, salt (optional)

vegetable oil, mixed unsalted nuts (cashews, pistachios, almonds), onion, finely chopped, garlic paste, ginger paste, tomato sauce, low sodium, cayenne pepper, ground turmeric, ground coriander, garam masala, water, raisins, chopped carrot, chopped green bell pepper, chopped green beans, green peas, potato, chopped, fat-free cottage cheese, crumbled (pressed ) or 1 cup paneer cheese (which is 12 percent total fat for 1 oz), low-fat milk, salt

vegetable oil, diced onion, potatoes (about 2 cups diced ), carrots (about 1 cup diced ), celery (about 1 cup chopped ), green beans, frozen corn, fresh spinach, petite diced tomatoes, ro-tel diced tomatoes with peppers, chili powder, garlic salt, black pepper, salt, bay leaves, chicken stock or 6 -8 cups beef stock

vegetable oil, onion, chopped, garlic clove, minced, curry powder, cauliflower florets, small, to your taste, all-purpose potato, peeled and cut into 1/2-inch dice, frozen peas, shredded carrot, chicken stock or 4 cups vegetable stock, canned crushed tomatoes or 1/2 cup tomato puree, salt, sour cream, unbleached all-purpose flour

carrot, peeled and chopped, celery rib, chopped, onion, chopped, portabella mushrooms, roughly chopped, head garlic , outer papery skins removed and the top their of the head cut off, olive oil, tomato paste, low sodium chicken broth or 9 cups vegetable broth, leeks, green parts chopped white parts sliced, fresh parsley leaves, fresh thyme, bay leaves, porcini mushroom, diced tomatoes, drained, russet potatoes, peeled and cubed, carrots, peeled and cubed, celeriac, peeled and cubed, escarole, washed, stemmed, and leaves cut, frozen baby lima bean, minced fresh parsley leaves, salt, pepper

self raising flour , sifted, brown sugar, ground cinnamon, eggs, lightly beaten, canola oil or 1/2 cup vegetable oil, grated carrots (about 2 large carrots), poppy seeds

flour, baking soda, cinnamon, salt, white sugar, light brown sugar , packed, carrots (use enough to measure 2 cups shredded), raisins, sweetened flaked coconut, eggs, vegetable oil, vanilla, granny smith apple

unsalted butter, for the pan, approximately 2 1/2 cups, all-purpose flour, plus extra for pan, grated carrots , medium grate, approximately 6 medium, baking powder, baking soda, ground allspice, ground cinnamon, freshly ground nutmeg, salt, sugar, approximately 1 1/3 cups, dark brown sugar, approximately 1/4 cup firmly packed, eggs, plain yogurt, vegetable oil, cream cheese frosting , recipe follows, cream cheese, unsalted butter, room temperature, vanilla extract, powdered sugar, sifted, approximately 2 cups

peanut oil, onion, diced, mustard seeds, fresh ginger, grated, garlic clove, crushed, green chili, finely diced, turmeric, ground coriander, curry powder, curry leaves, mixed vegetables , thickly sliced eg carrot, squash, snow peas, red peppers, cauliflower etc, toasted cashews, coconut milk, chicken stock or 1 cup vegetable stock, salt, basil leaves, to garnish, coriander leaves (to garnish ), toasted cashews (to garnish ), steamed jasmine rice, to serve, pappadams, to serve

wheat bran, robin hood nutri flour blend, grated carrot, brown sugar , packed, raisins, baking powder, cinnamon, baking soda, nutmeg, salt, plain yogurt, honey, crisco vegetable oil or 1/4 cup canola oil, egg

carrots, washed, cut into chunks, celery ribs, cut in half, tomatoes, quartered, turnips, cleaned, trimmed and quartered, onions, peeled and quartered, leek, trimmed and quartered, garlic cloves, peeled, dried thyme, olive oil or 1/4 cup vegetable oil, water (or more ), bay leaf

sugar, vegetable oil or 2/3 cup canola oil, eggs, vanilla, all-purpose flour, baking powder, baking soda, cinnamon, salt, grated carrot, drained crushed pineapple

shredded carrots, shredded zucchini, sliced green onions, chopped fresh parsley, butter, olive oil, all-purpose flour, baking powder, salt, fresh ground black pepper, eggs, milk, grated mozzarella cheese (optional) or 1 cup ricotta cheese (optional), soft breadcrumbs (optional), vegetable oil, for frying, sour cream, to serve

bananas (ripe) mashed, carrot (finely grated ), plain flour, and a half tbsp baking powder, bicarbonate, a pinch of salt, vanilla essence, eggs (lightly beaten ), half a cup vegetable oil, and a half white sugar, orange rinds (finely shredded )

vegetable oil, boneless round steak or 3 lbs rump roast, swanson seasoned beef broth , with onions, vegetable v8 vegetable juice, whole fresh baby carrots or 2 cups frozen baby carrots, potatoes, quartered, stalks celery , cut into 1-inch pieces, all-purpose flour, water

vegetable oil, onion, finely chopped, garlic clove, minced, carrots, sliced (1 bag), fennel bulb, trimmed and diced, low sodium chicken broth or 2 (14 1/2 oz) cans vegetable broth, salt (to taste), fresh coarse ground black pepper, potato, peeled and cut into quarters (3 medium), water, half-and-half (optional) or 1/2 cup light cream (optional), dill sprigs (to garnish )

carrots, sliced, squash, cubed, peeled, broccoli florets, sweet red pepper, yellow zucchini , wedged, red onion , wedged, chickpeas, cooked, olive oil, curry powder, gingerroot, minced, cumin, garlic, minced, hot pepper flakes (optional), chicken stock or 1/4 cup water or 1/4 cup vegetable stock, coriander, fresh, chopped or 2 tbsp parsley, brown rice, cooked or 3 cups bulgur or 3 cups couscous, coriander, fresh, chopped or 2 tbsp parsley

unsalted butter, carrots, thinly sliced, onions, chopped coarsely, dill seeds, vegetable broth or 8 cups vegetable bouillon, coarsely chopped fresh dill, pine nuts, olive oil