289499 carrot bars lemon cream frosting Recipes

cake flour, baking powder, salt, fresh blueberries (about three 4.4-oz packages), whole milk, vanilla extract, grated lemon peel, unsalted butter, room temperature, sugar, eggs, lemon cream cheese frosting, lemon peel strips (optional)

all-purpose flour, ground cinnamon, ground ginger, baking soda, salt, butter, softened, granulated sugar, light brown sugar, egg, molasses, milk, lemon-cream cheese frosting, garnish: grated lemon rind

sugar, vegetable oil, eggs, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, grated peeled carrots (about 1 lb), powdered sugar, cream cheese, softened, unsalted butter, softened, vanilla extract

carrots, grated, flour, sugar, baking soda, baking powder, salt, ground cinnamon, eggs, well beaten, vegetable oil, vanilla extract, powdered sugar, cream cheese, softened, butter, softened, vanilla extract, pecans, chopped

cream cheese, room temperature, lemon curd, powdered sugar, fresh lemon juice, grated lemon peel

lemon crunch cake, yellow cake mix, water, canola oil, lemon extract, eggs, separated, cream of tartar, lemon crunch frosting, sugar, water, light corn syrup, baking soda, sugar, lemon extract, heavy cream , whipped

cream cheese, softened, butter, softened, lemon curd cup lemon curd, grated lemon rind, powdered sugar

cream cheese, softened, butter, lemon juice, lemon zest, vanilla extract, sugar

cream cheese, softened, butter, softened, fresh lemon juice, grated lemon , rind of, powdered sugar

cream cheese, softened, butter, softened, lemon juice, grated lemon , rind of, powdered sugar

butter, softened, caster sugar, plain flour, grated rind of 1 orange, unsalted butter, diced, caster sugar, eggs, almond extract, ground almonds, cooked carrot, coarsely grated, cream cheese, caster sugar, milk, chopped pecans

cream cheese, at room temperature, sugar, zest of 1 lemon, grated, fresh lemon juice

cream cheese, softened, butter, softened, fresh lemon juice, powdered sugar, lemon zest

carrot cake, layer cake, vegetable oil, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, all spice, grated carrot, crushed pineapple, drained, chopped pecans, cream cheese frosting, butter or margarine, softened, cream cheese, softened, powdered sugar , sifted, vanilla extract, chopped pecans

shredded carrots, fresh lemon juice, all-purpose flour, sugar, baking powder, salt, ground cinnamon, peanut oil, eggs, cream cheese, softened, unsalted butter, softened, sugar , sifted, vanilla extract, half-and-half cream, vanilla bean, egg yolks, sugar, grand marnier, oranges , cut into skinless segments, mint sprigs, sugar , for dusting

unsalted butter, at room temperature, brown sugar (about 1/2 cup), granulated cane sugar (about 1/2 cup), all-purpose flour (about 1 3/4 cups), chestnut flour (about 3/4 cup), baking soda, baking powder, salt, eggs, vanilla extract, caramel , recipe follows (about 1 cup), sour cream (about 1 1/4 cup), black sesame pastry cream , recipe follows, chestnut cream frosting , recipe follows, black and white sesame chopsticks , recipe follows, granulated cane sugar (about 1 cup), heavy cream, juice of 1 lemon , optional, whole milk, egg yolks, granulated cane sugar (about 1/4 cup), cornstarch , sifted (about 2 tbsp), pure vanilla extract, butter, at room temperature (about 2 tbsp), tahini (about 1/2 cup), black sesame powder, chestnut paste or chestnut cream, such as clement faugier (about 3/4 cup), unsweetened chestnut puree , such as clement faugier (about 3/4 cup), unsalted butter, softened, powdered sugar (about 1 cup), dark rum, vanilla extract, special equipment : a multi-opening or spaghetti-style piping tip, such as ateco 234, granulated cane sugar (about 2 oz), white vinegar, white sesame seeds, black sesame seeds, special equipment (optional): an unlined copper pot , a digital-alarming candy thermometer

all-purpose flour, sugar, vegetable shortening, vanilla extract, eggs, all-purpose flour, baking powder, ground cinnamon, salt, ground allspice, low-fat milk, molasses, lemon-cream cheese frosting