Lemon-Cream Cheese Frosting Recipe

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Lemon-Cream Cheese Frosting
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Ingredients:

Directions:

  1. In a large bowl, cream together all ingredients until thick, smooth, and spreadable; use immediately.
  2. Store frosted goods covered in the refrigerator; bring to room temperature before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.32 Kcal (646 kJ)
Calories from fat 140.19 Kcal
% Daily Value*
Total Fat 15.58g 24%
Cholesterol 46.45mg 15%
Sodium 96.47mg 4%
Potassium 62.41mg 1%
Total Carbs 2.46g 1%
Sugars 1.47g 6%
Dietary Fiber 0.22g 1%
Protein 1.89g 4%
Vitamin C 4.6mg 8%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 31.8mg 3%
Amount Per 100 g
Calories 339.78 Kcal (1423 kJ)
Calories from fat 308.67 Kcal
% Daily Value*
Total Fat 34.3g 24%
Cholesterol 102.27mg 15%
Sodium 212.42mg 4%
Potassium 137.42mg 1%
Total Carbs 5.41g 1%
Sugars 3.23g 6%
Dietary Fiber 0.48g 1%
Protein 4.15g 4%
Vitamin C 10.1mg 8%
Vitamin A 0.2mg 2%
Iron 0.2mg 0%
Calcium 70mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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