44 carpaccio extra virgin olive Recipes

  • Smoked Salmon Carpaccio With Extra Virgin Olive Oil and Lemon
    smoked salmon, thinly sliced, extra virgin olive oil and
    6 More
    smoked salmon, thinly sliced, extra virgin olive oil, lemon juice, red onion, finely chopped, capers, baby size and drained, flat leaf parsley, fresh, roughly chopped, ground black pepper, freshly ground, capers, baby size and drained
    15 min, 8 ingredients
  • Zucchini Carpaccio
    zucchini , sliced into paper thin lengthwise slices and
    8 More
    zucchini , sliced into paper thin lengthwise slices, freshly grated lemon zest, ricotta cheese, extra smooth, capers, fresh savoury, coarsely chopped, pine nuts, extra-virgin olive oil, flaky sea salt, freshly ground black pepper
    15 min, 9 ingredients
  • Tomato & Smoked Salmon Carpaccio
    sliced nova scotia smoked salmon (or more, if you prefer ) and
    6 More
    sliced nova scotia smoked salmon (or more, if you prefer ), ripe heirloom tomatoes (about 1 1/4 lb), very thinly sliced crosswise, extra-virgin olive oil, coarse (kosher ) salt, to taste, freshly ground black pepper , to taste, drained tiny capers, toasted olive or rosemary bread, for serving
    7 ingredients
  • Beet Carpaccio
    beets (3 lb with greens), trimmed , leaving 1 inch of ste... and
    8 More
    beets (3 lb with greens), trimmed , leaving 1 inch of stems attached, onions (1 lb), halved lengthwise and thinly sliced crosswise, unsalted butter, salt, sugar, balsamic vinegar, dry white wine, extra-virgin olive oil, parmigiano-reggiano
    9 ingredients
  • Melon Carpaccio
    cantaloupe , halved lengthwise and seeded and
    5 More
    cantaloupe , halved lengthwise and seeded, fresh lime juice, extra-virgin olive oil, fresh tarragon leaves, coarse sea salt (lightly crushed if grains are large) to taste, lime wedges
    20 min, 6 ingredients
  • Zucchini Carpaccio
    zucchini (1 lb total ), loosely packed fresh mint leaves and
    6 More
    zucchini (1 lb total ), loosely packed fresh mint leaves, extra-virgin olive oil, fresh lemon juice, fine sea salt, pine nuts (1 oz) 1 (6-oz) piece grana padano or parmigiano-reggiano, garnish: thinly sliced tips of 2 zucchini blossoms*; 4 fresh mint sprigs, special equipment : a japanese benriner** or other adjustable-blade slicer
    8 ingredients
  • Carpaccio of Tuna with Nicoise Vinaigrette Carpaccio of Tuna with Nicoise Vinaigrette
    extra-virgin olive oil, dice) eggplant, dice) zucchini and
    11 More
    extra-virgin olive oil, dice) eggplant, dice) zucchini, dice) fennel bulb, dice) peeled, seeded ripe tomato, chopped pitted nicoise olives, high-quality red wine vinegar , preferably chianti, chopped fresh thyme, minced garlic, fine sea salt, freshly ground white pepper, extra-virgin olive oil , or more as needed, sushi-grade tuna fillet, fine sea salt
    55 min, 14 ingredients
  • Carpaccio and Artichoke Salad (Emeril Lagasse) Carpaccio and Artichoke Salad (Emeril Lagasse)
    filet mignon steak cut into 1-oz slices, olive oil, lemon and
    10 More
    filet mignon steak cut into 1-oz slices, olive oil, lemon, salt and pepper, artichoke hearts , julienned, extra-virgin olive oil, minced garlic, salt and pepper, arugula, extra-virgin olive oil, parmigiano-reggiano cheese, chopped parsley, black pepper
    30 min, 13 ingredients
  • Carpaccio (Emeril Lagasse) Carpaccio (Emeril Lagasse)
    garlic, salt, egg yolks, freshly squeezed lemon juice and
    12 More
    garlic, salt, egg yolks, freshly squeezed lemon juice, cayenne, olive oil, extra-virgin olive oil, water, beef tenderloin , cooked rare and sliced as thinly as possible, baby arugula, washed and spun dry (about 3 cups), tomatoes, chopped, freshly ground black pepper, drained, small capers , plus more for garnish, nicoise olives, for garnish, hot sauce, for garnish, parmesan, thinly shaved or coarsely grated
    30 min, 16 ingredients
  • Carpaccio di Tonno Carpaccio di Tonno
    sashimi grade tuna, lemon, juiced, orange, juiced and
    7 More
    sashimi grade tuna, lemon, juiced, orange, juiced, minced shallots or red onion, lemon, juiced, extra-virgin olive oil, salt and freshly ground pepper, baby arugula , rinsed well, sea salt from trapani, splash orange-flavored vin cotto
    20 min, 10 ingredients
  • Carpaccio Piemontese (Mario Batali) Carpaccio Piemontese (Mario Batali)
    beef top round, trimmed of all fat, sliced as thin as pos... and
    8 More
    beef top round, trimmed of all fat, sliced as thin as possible, arugula, cleaned washed and spun dry, raw porcini mushrooms - or substitute portobello or oyster, extra virgin olive oil, juice of 1 lemon, parmigiano-reggiano , peeled into shards, white truffle, truffle cutter, salt and pepper
    9 ingredients
  • Carpaccio of Raw Zucchini (Tyler Florence) Carpaccio of Raw Zucchini (Tyler Florence)
    zucchini (about 1 1/2 lb total), sliced into paper -thin ... and
    7 More
    zucchini (about 1 1/2 lb total), sliced into paper -thin rounds, kosher salt and freshly ground black pepper, extra-virgin olive oil, lemon, juiced, young leek, white and light green parts only, sliced paper-thin into rings and thoroughly cleaned, chopped fresh herbs , such as chervil, dill, chives, and chive blossoms, ricotta cheese, fresh mint leaves, for garnish , optional
    10 min, 8 ingredients
  • Carpaccio of Raw Zucchini (Tyler Florence) Carpaccio of Raw Zucchini (Tyler Florence)
    zucchini (about 1 1/2 lb total), sliced into paper -thin ... and
    7 More
    zucchini (about 1 1/2 lb total), sliced into paper -thin rounds, kosher salt and freshly ground black pepper, extra-virgin olive oil, lemon, juiced, young leek, white and light green parts only, sliced paper-thin into rings and thoroughly cleaned, chopped fresh herbs , such as chervil, dill, chives, and chive blossoms, ricotta cheese, fresh mint leaves, for garnish , optional
    15 min, 8 ingredients
  • Warm Basil Gnocchi Salad with Carpaccio of Tomatoes (Michael Chiarello) Warm Basil Gnocchi Salad with Carpaccio of Tomatoes (Michael Chiarello)
    extra-virgin olive oil, fresh lemon juice and
    5 More
    extra-virgin olive oil, fresh lemon juice, gray salt and freshly ground black pepper, vine-ripened tomatoes , preferably a mixture of red, yellow, orange and variegated, handfuls salad greens, recipe gnocchi , recipe follows, ricotta salata cheese or parmesan
    1 hour 15 min, 7 ingredients
  • Early Girl Tomato Carpaccio with Grilled Prime Beef Early Girl Tomato Carpaccio with Grilled Prime Beef
    summer truffles, grapeseed oil, black truffle oil, salt and
    17 More
    summer truffles, grapeseed oil, black truffle oil, salt, cabernet sauvignon, veal stock (can be purchased from specialty stores), a pinch sugar, a pinch salt, a pinch freshly cracked black pepper, sized early girl tomatoes, beef tenderloin portions, olive oil, salt and freshly ground black pepper, head radicchio cut in quarters and tossed in 1 tbsp balsamic and 2 tbsp olive oil, banyuls vinegar or substitute aged balsamic, aged balsamic vinegar, extra-virgin olive oil, divided, chopped fresh oregano leaves, sliced chives, capers removed from brine and rinsed , fried in 1/4 cup olive oil until, crispy, approximately 2 minutes . remove and drain from oil.
    15 min, 21 ingredients
  • King Salmon Carpaccio (Emeril Lagasse) King Salmon Carpaccio (Emeril Lagasse)
    very fresh king salmon fillet, skin and pin bones removed and
    10 More
    very fresh king salmon fillet, skin and pin bones removed, olive oil, chiffonade endive, chopped red onions, extra-virgin olive oil, chopped parsley, chopped chives, lemon juice, lemon zest, fresh cracked black pepper, sea salt
    25 min, 11 ingredients
  • Smoked Salmon and Apple Carpaccio (Giada De Laurentiis) Smoked Salmon and Apple Carpaccio (Giada De Laurentiis)
    thick) slices rosemary or olive bread, quartered and
    5 More
    thick) slices rosemary or olive bread, quartered, nova scotia smoked salmon, green apple , such as granny smith, halved and cut into very thin slices, capers, rinsed and drained, extra-virgin olive oil, for drizzling, kosher salt and freshly ground black pepper
    17 min, 6 ingredients
  • Smoked Salmon with Carpaccio of Raw Beetroot, Horseradish and Watercress (Jamie Oliver) Smoked Salmon with Carpaccio of Raw Beetroot, Horseradish and Watercress (Jamie Oliver)
    baby beetroots , scrubbed, lemon, juiced and
    6 More
    baby beetroots , scrubbed, lemon, juiced, salt and freshly ground pepper, extra-virgin olive oil, good balsamic vinegar, wild smoked salmon, watercress, by 2.5cm (1-inch) piece fresh horseradish
    10 min, 8 ingredients




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