7496 carolina dogs burgers Recipes

chopped zucchini, onion, chopped, chopped green pepper, salt, sugar, white vinegar, celery seed, ground mustard, ground turmeric, cornstarch, water, ketchup, chopped onion, brown sugar, cider vinegar, hot dogs, hot dog buns, split

shredded cheddar cheese, crushed tortilla chips, green onions, thinly sliced, salsa, mayonnaise, chili powder, hot dogs, hot dog buns, split

chili without beans, condensed cheddar cheese soup, undiluted, minced fresh cilantro, divided, jalapeno pepper, seeded and minced, garlic cloves, minced, hot dogs, hot dog buns, split and toasted, sliced ripe olives, drained, onion, chopped, crushed corn chips

bacon strips, cheese beef hot dogs, bakery hot dog buns, split and toasted, chopped red onion, sauerkraut, rinsed and well drained, condiments : mayonnaise, ketchup or dijon mustard

chicago-style beef hot dogs (4 oz each), shredded colby-monterey jack cheese, taco sauce, hot dog buns, split, refried beans, shredded lettuce, tomato, chopped, pickled pepper rings, minced fresh cilantro

lean ground beef (90% lean), tomato sauce, water, worcestershire sauce, dried minced onion, garlic powder, ground mustard, chili powder, pepper, cayenne pepper, hot dogs, hot dog buns, split, shredded cheddar cheese , relish and chopped onion, optional

ground beef, celery ribs, chopped, green pepper, finely chopped, onion, chopped, condensed tomato soup, undiluted, brown sugar, ketchup, cider vinegar, prepared mustard, worcestershire sauce, pepper, salt, garlic powder, hot dogs, hot dog buns, split, warmed process cheese sauce and grilled onions, optional

hot dogs, ground turkey or beef, chopped onion, garlic clove, minced, tomato sauce, minced chipotle peppers in adobo sauce, chili powder, salt, pepper, hot dog buns, split, sour cream, salsa, shredded cheddar cheese, green onions, chopped

yukon gold potatoes (about 3 lb), halved and thinly sliced, sweet red peppers, thinly sliced, onions, peeled, halved and thinly sliced, olive oil, garlic cloves, minced, salt, pepper, bun-length beef hot dogs, hot dog buns, split

olive oil, texas sweet onions, sliced (and reserve 1/8 cup for salsa below), sugar, adobo sauce (from the can of prepared chipotle peppers in adobo or make your own chipotles en adobo/ chipotles chili in ), tomato, diced fine, avocado, diced fine, lime , juice of, tequila, fresh cilantro, chopped (divided for burgers), fresh parsley, chopped (divided for burgers), ground beef (vegetarians use tvp as described in the description), corn (fresh or frozen ), chipotle chilie in adobo seasoning (seeded for less heat and finely minced plus 2 tbsp chipotle sauce), garlic cloves, minced, cumin, mexican oregano, monterey jack cheese or 5 oz queso blanco, finely diced, light sour cream (optional) or 1 oz fat free sour cream (optional), fat-free refried beans, tortilla chips (use no trans fat)

hamburger buns (don tsp use those small store bought rolls in a package, get a nice hearty roll), ground turkey (1/3 lb per burger), grated onions, salsa (don tsp use the extra chunky kind, and use hot, medium or mild, depending on how spicy you like it), chili powder, cumin, salt, pepper, monterey jack pepper cheese (2 per burger, and take advantage of the deli, purchase what you need rather than a whole block), avocado, cut in thin wedges (2-3 per burger), lettuce leaves, mayonnaise, green chilies, minced, garlic clove, minced, lime juice (i use 1 fresh lime, the remaining lime i squeeze over the avocado so it doesn tsp brown)

plain dried bread crumbs, chopped fresh flat-leaf italian parsley, egg, lightly beaten, whole milk, grated pecorino romano, chopped sun-dried tomatoes, salt, freshly ground black pepper, ground lamb, prosciutto, sliced medium-thin (for wrapping the burgers), olive oil, fresh basil leaves , for topping each burger, fresh tomato slices, for topping each burger, extra-virgin olive oil, for drizzling, balsamic vinegar, for drizzling

room temperature beer, white sugar, kosher salt, active dry yeast, bread flour, unsalted butter, melted, egg yolk, water, water, baking soda, kosher salt, divided - or to taste, hot dogs

ketchup, sweet pickle relish, chopped onion, prepared mustard, hot dog buns, split, american cheese, hot dogs

ground turkey or beef, onion, chopped, condensed tomato soup, undiluted, water, ketchup, sugar, chili powder, hot dogs, hot dog buns, split, shredded cheddar cheese , optional

ground turkey or beef, celery ribs, chopped, onion, chopped, brown sugar, cornstarch, salt, pepper, ketchup, tomato juice, hot dogs, hot dog buns, split

pimento cheese (see zaar homemade ), texas toast thick bread (i just bought mine at the grocery store in the freezer section to make it easy. a few minutes in the), tomatoes, lightly seeded and chopped (you can use slices, but i love them chopped for this burger), onions, thin sliced, butter, salt, pepper, ground turkey (4 burgers), hickory smoked bacon, diced fine, onion, fine chopped, minced garlic, egg, worcestershire sauce, fresh breadcrumb (dried to me can make the burger dry), fresh parsley, dijon mustard, salt, pepper, butter , to saute the burgers

hamburger , for each dinner guest 80% lean ground beef, 3/4 to 1 1/2-inches thick, sweet onion, 3/4-inch thick , for each burger, rye bread , for each burger, provolone cheese , for each burger, steak sauce, olive oil, salt, pepper, toothpicks or skewers for grilling the onion