121932 carnival cruise chocolate melting cake Recipes

all-purpose flour, brown sugar, sugar, baking soda, baking powder, ground cinnamon, salt, eggs, vegetables or 1/4 cup olive oil, butter, melted and cooled, pumpkin puree, milk, vanilla extract, all-purpose flour, brown sugar, sugar, baking soda, baking powder, salt, cocoa powder, eggs, vegetables or 1/4 cup olive oil, butter, melted and cooled, pumpkin puree, milk, vanilla extract, bittersweet chocolate, melted, cream cheese, room temperature, butter, room temperature, maple syrup, milk, vanilla extract, sugar

flour, brown sugar, granulated sugar, baking powder, salt, baking soda, butter, eggs, milk, chocolate chip, vanilla, butter, unsweetened chocolate, melted and cooled, powdered sugar, milk, vanilla

refined flour ------ 1 cup, eggs-------- 3 eggs, refined oil - 3/4, baking powder ------ 1/2 tsp, baking soda - 1/2 tsp, orange peel powder - 1/2 tsp, sugar - 3/4 cup, raisin- handful, vanilla- 3 drops

chocolate cake mix, instant chocolate pudding mix, cocoa, milk, eggs, milk chocolate chips, powdered sugar

chocolate cake mix (regular size), instant chocolate pudding mix, eggs, sour cream, water, canola oil, semisweet chocolate, melted, butter, softened, sugar, baking cocoa, milk, semisweet chocolate, melted, fresh strawberries, hulled, semisweet chocolate, chopped, heavy whipping cream

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), milk, instant vanilla pudding, peanut butter, dry roasted peanuts, semisweet baking chocolate, melted, cool whip

white cake mix (regular size), water, egg whites, canola oil, vanilla extract, white baking chocolate, melted, semisweet chocolate chips, butter, vanilla frosting, white baking chocolate, melted, vanilla extract

all-purpose flour, baking powder, salt, baking soda, white baking chocolate, butter, softened, granulated sugar, granulated sugar, eggs, vanilla extract, almond extract, sour cream, white baking chocolate, melted, whipping cream, semisweet baking chocolate, melted (or milk chocolate)

self-raising flour, cocoa, baking powder, muscovado sugar, butter, softened, eggs, vanilla extract, dark chocolate, melted, butter, softened, icing sugar, dark chocolate, melted

eggs, separated, butter, softened, sugar, vanilla extract, strawberry extract, cake flour, baking soda, salt, buttermilk, water, white baking chocolate, melted, butter, softened, sugar, seedless strawberry jam

light brown sugar , packed, peanut butter, butter, softened, eggs, vanilla, all-purpose flour (6 oz), baking powder, salt, milk (8 oz), unsweetened chocolate, melted

semisweet chocolate melted, vanilla extract, all purpose flour, granulated sugar, baking powder, baking soda, cinnamon, ground ginger, ground nutmeg, mashed cooked sweet potatoes, oil, eggs, chopped nuts

sweetened shredded coconut (2 cups), finely chopped, sweetened condensed milk, egg white, all-purpose flour, unsweetened cocoa powder, baking powder, scant 1/2 tsp baking soda, scant 1/2 tsp salt, butter, softened, sugar, eggs, bittersweet or semisweet chocolate, melted and cooled, pure vanilla extract, plain nonfat yogurt, sugar, water, unsweetened cocoa powder, pure vanilla extract

unsalted butter, milk chocolate, chopped, cake flour, all-purpose flour, unsweetened cocoa powder, salt, eggs, sugar, pure vanilla extract, vanilla ice cream , for serving optional

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), sweetened condensed milk, unsweetened chocolate squares, melted, cold water, instant chocolate pudding mix, heavy cream , whipped

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 percent cocoa liqueur) chocolate, chopped in 1/8-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, chocolate butter sheet cake, unsalted butter, softened, eggs separated, bittersweet chocolate, melted, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce, fine quality raspberry-flavored liqueur , optional, raspberry sauce, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur, in a blender or a food processor, puree the raspberries with the sugar, lemon juice, and liqueur. strain through a fine sieve to remove the seeds. refrigerate.

cake, butter, softened, sugar, eggs, unsweetened chocolate, melted, vanilla, baking soda, flour, salt, sour cream (do not use reduced fat), boiling water, butter, softened, powdered sugar, unsweetened chocolate, melted, water, vanilla

sugar divided, eggs (room temperature) and separated, orange liquor, unsweetened chocolate melted and cooled, semisweet chocolate melted and cooled, unsalted butter melted and cooled, preserves i usually use strawberry (i by a brand from england with champagne in it) or you can us cherries or any preserve you wish with chocolate even the orange works well., ganache : bittersweet chocolate, chopped (4 oz) & heavy cream, heated until just under boil (1/2 cup). (see below)