Strawberry-White Chocolate Layer Cake Recipe

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Strawberry-White Chocolate Layer Cake
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Ingredients
15
Count
Nutrition
773
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Let eggs stand at room temperature for 30 minutes. Line three greased 9-in. round baking pans with waxed paper and grease paper; set aside.
  2. In a large bowl, cream butter and sugar until light and fluffy. Add egg yolks, one at a time, beating well after each addition. Add the extracts. In a small bowl, combine buttermilk and water.
  3. Combine the flour, baking soda and salt; add to the creamed mixture alternately with buttermilk mixture, beating well after each addition. Stir in chocolate. In a small bowl, beat egg whites until stiff peaks form; fold into batter. Pour into prepared pans.
  4. Bake at 350° for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks; gently peel off waxed paper.
  5. For frosting, in a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in jam. Spread between layers and over top of cake. Store in the refrigerator. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 772.65 Kcal (3235 kJ)
Calories from fat 337.91 Kcal
% Daily Value*
Total Fat 37.55g 58%
Cholesterol 138.15mg 46%
Sodium 348.65mg 15%
Potassium 199.27mg 4%
Total Carbs 108.89g 36%
Sugars 80.96g 324%
Dietary Fiber 2.31g 9%
Protein 6.33g 13%
Vitamin C 0.8mg 1%
Vitamin A 0.4mg 13%
Iron 2.7mg 15%
Calcium 52.6mg 5%
Amount Per 100 g
Calories 363.95 Kcal (1524 kJ)
Calories from fat 159.17 Kcal
% Daily Value*
Total Fat 17.69g 58%
Cholesterol 65.07mg 46%
Sodium 164.23mg 15%
Potassium 93.86mg 4%
Total Carbs 51.29g 36%
Sugars 38.14g 324%
Dietary Fiber 1.09g 9%
Protein 2.98g 13%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 13%
Iron 1.3mg 15%
Calcium 24.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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