160852 carianne broccoli olive sun Recipes

broccoli florets, cauliflower florets, golden raisin, walnuts, chopped & toasted, olive oil, cider vinegar, honey, dried basil, crushed, ground black pepper, red pepper, crushed (adds heat!) (optional)

broccoli, salt, lemon , juice and zest of, garlic clove, crushed, olive oil, fresh ground black pepper

olive oil, shallot, minced, garlic clove, minced, cayenne powder, fresh broccoli florets, dry white wine, salt and pepper

olive oil, shallots, sliced , about 6 large, broccoli florets , cut into 1 inch pieces, low sodium chicken broth, mascarpone cheese, 1 1/2 cups, divided (italian cream cheese), cayenne pepper, fresh chives, chopped, salt

olive oil, broccoli, chopped and steamed until tender-crisp, garlic, minced, dried oregano leaves, crushed, julienned roasted red pepper

broccoli rabe (trimmed and washed ), olive oil, butter, fresh minced garlic, salt & freshly ground black pepper (to taste), parmesan cheese (optional)

broccoli, ripe avocado, olive oil, lemon juice, dijon mustard

broccoli florets , parboiled or steamed, mushrooms, thinly sliced, scallions, thinly sliced, crumbled feta cheese, chicken broth, lemon juice, olive oil, pepper, marjoram

sun-dried tomatoes packed in oil, chopped fresh cilantro, lemon rind, fresh lemon juice, curry paste, shrimp, peeled and deveined

broccoli florets, coarsely chopped fresh basil leaf, garlic, roughly chopped, pine nuts or 1/2 cup walnuts, sea salt, fresh ground pepper, olive oil, freshly grated parmesan cheese

broccoli florets (4 heads ), bow tie pasta, unsalted butter, olive oil, garlic, minced, lemon , zested, black pepper, freshly ground, lemon juice, freshly squeezed, pine nuts, toasted, parmesan cheese, freshly grated

broccoli rabe, trimmed and cut, extra virgin olive oil, garlic cloves, sliced (i used more), grape tomatoes, halved (i use more ), crushed red pepper flakes (i use more )

broccoli, cut into florets, cauliflower, cut into florets, champagne vinegar, extra virgin olive oil, spring onion, finely chopped, pine nuts , roasted, currants , soaked in boiling water,for 3 minutes,then drained

olive oil, broccoli florets, kosher salt, crushed red pepper flakes, garlic cloves, thinly sliced, water

heads broccoli, olive oil, onion, sliced mushrooms, drained (or use fresh ), sliced almonds, cream of mushroom soup, velveeta cheese, cubed, minced garlic, garlic pepper seasoning

broccoli, florets only , steamed until crisp tender, dijon mustard, red wine vinegar, olive oil, red onion, minced, coarse salt, pepper, tomatoes, halved (i use the small grape or berry tomatoes), chickpeas, drained and rinsed

olive oil, stalks celery, chopped, onions, chopped, head cauliflower , core removed and rough chopped, broccoli florets, chicken broth or 1 (18 1/2 oz) can vegetable broth, evaporated milk, kosher salt or 1/2 tsp table salt, ground black pepper, ground thyme

sun-dried tomato packed in oil, garlic cloves, all-purpose flour, baking powder, baking soda, salt, provolone cheese, shredded, green onion, finely chopped, fresh parsley, minced, fresh rosemary or 1 tsp dried rosemary, crumbled, coarsley ground black pepper, shortening, sugar, eggs, lightly beaten, buttermilk, pine nuts, chopped