1697 cardamom water Recipes

yogurt, sugar, cardamoms, almonds, chopped and skinned, lemons, water, salt

active dry yeast, water, very warm, sugar, milk, margarine, eggs, ground cardamom, all-purpose flour , sifted, egg white, almonds, sliced

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, eggs, ground cardamom, salt, king arthur unbleached all-purpose flour, sugar

granny smith apples, peeled, cored , cut into 1/2-inch pieces, water, golden brown sugar, fresh lemon juice, ground cardamom

concord grapes, stemmed , washed making 5 cups of juice, water, dry pectin, sugar (this calls for 7 but 6 is sweet enough and does thicken to a jell), green cardamom pods, crushed and placed in a tea infuser

egg whites, cream of tartar, white sugar, water, rose extract, ground cardamom, salt

active dry yeast, warm water (110o to 115o), sugar, divided, cardamom pods, warm milk (110o to 115o), butter, cubed, shortening, eggs, lightly beaten, salt, king arthur unbleached all-purpose flour, ground cinnamon, sugar, milk, butter, melted, vanilla extract

tapioca, small pearl , soaked in water for 2 hours and drained (equals 1 cup, dry volume, before soaking), soy milk (used westsoy, plain), honey (i used agave nectar), sea salt , scant, egg beaters (i used kroger s break-free real egg product), equivalent to 2 eggs, beaten, almond extract, cardamom, ground

basmati rice, sunflower oil, onion, halved and thinly sliced, cinnamon stick, bruised, green cardamom pods, bruised, cumin seed, pistachios , kernels, raisins, water, salt, shredded coconut

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), reduced-fat sour cream, granulated sugar, butter, melted, vanilla extract, salt, egg, lightly beaten, all-purpose flour (about 10 1/2 oz), divided, brown sugar, grated lime rind, ground cardamom, butter, melted, divided, powdered sugar, fresh lime juice

blanched almonds, toasted, all-purpose flour, yellow cornmeal, granulated sugar, grated lemon rind, ground cardamom, salt, butter, water, egg, powdered sugar

sugar, divided, water, whole milk, flaked sweetened coconut, green cardamom pods, half-and-half, salt, eggs, lightly beaten

active dry yeast, warm water (110o to 115o), warm evaporated milk (110o to 115o), sugar, butter, softened, eggs, king arthur unbleached all-purpose flour, ground cardamom, salt, butter, melted

active dry yeast, warm water (110o to 115o), sugar, divided, warm milk (110o to 115o), butter, softened, ground cardamom, salt, eggs, lightly beaten, king arthur unbleached all-purpose flour, butter, melted

warm water (105 degrees to 115 degrees ), active dry yeast, butter, softened, granulated sugar, eggs, evaporated milk, sour cream, shredded orange peel, ground cardamom, salt, all-purpose flour, egg, lightly beaten, milk, sliced almonds (optional) or coarse sugar (optional)

active dry yeast, warm water (110o to 115o), evaporated milk, sugar, salt, butter, softened, eggs, beaten, ground cardamom, king arthur unbleached all-purpose flour, sugar glaze, candied cherries and sliced almonds

blanched almonds, toasted, all-purpose flour, yellow cornmeal, granulated sugar, grated lemon rind, ground cardamom, salt, butter, water, egg, powdered sugar

sweetened coconut, granulated sugar, water, eggs, milk, coconut milk, flour, vanilla, ground cardamom