124086 cardamom flavoured tasty vegetable rice Recipes

vegetable oil, cardamom powder, boneless skinless chicken, cubed, salt, red chili powder, turmeric powder, tomato puree, natural yoghurt

vegetable oil, onion, chopped, carrots, thinly sliced, dried thyme, salt, grain rice, chicken broth, green beans, cut into 1/2-inch pieces (you may use frozen green beans , they are cut just the right size.)

chicken, with skin on , disjointed and washed, water, green cardamoms (peel the skin slightly so seeds can fall out), salt (to taste), basmati rice, milk, ghee, gum arabic (mastikah do not leave it out)

grain rice, cardamom pods, seeds only, vegetable stock, garlic cloves, onion, chopped, cumin seed, ground coriander, chili powder, potato, peeled and cut into 1-inch dice, carrots, sliced, cauliflower, cut into florets, french beans, cut into 1-inch lengths, fresh coriander, chopped, lime juice, salt and pepper, to taste

cardamom pods, refrigerated carrot juice, rice vinegar, cornstarch, sugar, salt, boned , skinned swordfish or halibut, olive oil, coarse-ground pepper, minced fresh chives (optional)

grain basmati rice , soaked in water and drained, peas, carrots, cut in small pieces, corn kernels, beans, cut into 1 1/2 cm pieces, ghee or 4 tbsp oil, cardamoms, ramps, curry leaves, vegetable stock cube, boiled beetroots, cut into small pieces, salt

vegetable oil, uncooked long-grain white rice, garlic salt, ground cumin, chopped onion, tomato sauce, chicken broth (use broth, not water!)

vegetable stock, water, diced tomatoes with juice, garlic cloves, fresh ground pepper, basmati rice, uncooked, head pak choi (or any other spicy greens like kale, mustard, etc.), braggs liquid aminos

vegetable broth, butter, frozen california-blend vegetables, fast-cooking long grain and wild rice mix, shredded cheddar cheese

vegetable oil, button mushrooms , cut into 1/4-inch slices (about 2 cups), red bell pepper, cored, seeded and cut into 1/4-inch dice (about 1 1/4 cups), yellow onion, finely diced (about 1 cup), grain rice, kosher or fine sea salt, scallions, trimmed and thinly sliced (about 1/2 cup)

basmati rice, water, fennel seed, cardamom seed, salt and pepper

matured mangoes (they should not be ripe), dates, chili powder, cinnamon, ginger-garlic paste, green cardamoms, water, salt, sugar

grain brown rice, tuna, vegetables , stockcube, white onion, tomatoes, carrots, garlic powder, ginger, salt and pepper, brown bread, water

jasmine rice, vegetable oil, chicken broth, powdered chicken bouillon, salsa, water

whole spring chicken, white poppy seeds, sesame seeds, black peppercorns, green cardamoms, dried red chilies, plain yogurt, salt, turmeric, ground coriander, butter, onions, finely sliced, garlic cloves, chopped, cinnamon sticks, broken up, green cardamoms , split open, basmati rice, washed, water, saffron strand, butter, onion, finely sliced, garlic cloves, crushed, hard-boiled eggs, quartered, tomatoes, sliced

red beans or other of your taste.. drained and rinsed, vegetable stock or chicken or water., sliced garlic, onion chopped, olive oil, stalks celery chopped thin, tomatoes chopped small - discard seeds ., salt, fresh italian parsley chopped, freshly grated parmesan cheese .

chopped onion, turmeric, ground cardamom, unsalted butter, grain rice, chicken broth, pistachio nuts, toasted lightly, cooled, and chopped, golden raisins , soaked in boiling water to cover for 1 minute and drained, sliced scallion greens

onion finely chopped, turmeric, ground cardamom, unsalted butter, grain rice, chicken broth, pistachio nuts toasted lightly, cooled, and chopped, golden raisins soaked in boiling water to cover for 1 minute and drained, scallion greens thinly sliced