652 carbonara with eggless Recipes

french vanilla ice cream, milk, maple syrup (more or less to taste), cinnamon (to taste), nutmeg (to taste), vanilla extract

light brown sugar, fresh seedless raisin, fresh golden raisin , also known as sultanas, fresh plump currants, dried mixed fruit, peel preserved, pitted dates, chopped, lemon juice, lemon , zest of, only, grated, orange , zest of, only, grated, boiling water, butter , real, soft, in chunks, baking soda, vanilla, cinnamon, ground, allspice, ground, nutmeg, ground, baking powder, self-rising flour, salt, cooking oil , generous, brandy or 1/2 cup bourbon, preserved figs , in syrup, drained, roughly chopped, maraschino cherries or 1 cup glace cherries, whole, pecans, roughly chopped, brandy or 1/2 cup bourbon, extra

cake flour, unsweetened baking cocoa (i use hershey s), baking soda, granulated sugar, salt, water, apple cider vinegar, margarine, melted, vanilla extract

havarti with dill, sourdough bread, white mushrooms, onions, tomatoes , remove the seeds, zucchini or 3 slices cucumbers, remove the seeds, leaf red leaf lettuce, washed and dried, sliced black olives, horseradish (i use helluva good), dijon mustard or 1 tbsp spicy mustard, eggless mayonnaise, olive oil , place in a mug

whole wheat bread, broken into large pieces, minced celery, white onion, chopped, minced carrot, green pepper, minced, chopped parsley, canola oil (or other veg oil), salt, firm regular tofu, pressed (i like vacuum sealed white wave), old bay seasoning, eggless vegan mayonnaise

milk (4 cups in total , 1 cup reserved for later use in the recipe), dark molasses (do not use black strap, it s too intense), yellow cornmeal, maple syrup (white sugar can be substituted to have a less sweet taste), salt, ground cinnamon, ground ginger, butter, milk (cold !)

cornmeal, unsalted butter, salt (if using ed butter, reduce the amount of , or omit it altogether), skim milk, water (you might need more)

half-and-half, instant coffee, chocolate syrup, vanilla, almond extract, sweetened condensed milk, rye whiskey

flour, sugar, vegetable oil, buttermilk (see note ), baking powder, salt, baking soda, almond extract, sliced almonds, icing sugar

olive oil, canola oil or 1/4 cup vegetable oil, freshly grated parmesan cheese, fresh lemon juice, distilled white vinegar, light mayonnaise or 1 tbsp regular mayonnaise, anchovy paste, minced garlic, worcestershire sauce, fresh ground pepper

light margarine, splenda sugar substitute, vanilla, whole wheat flour, baking powder, semi-sweet chocolate chips

whole milk, sugar, cornstarch, cinnamon (omit if using citrus or other flavors), vanilla

whole wheat flour, baking powder (i recommend rumford), salt, cinnamon, cooking oil, milk (i have the best results with rice or dari-free.) or 2 1/4 cups non-dairy substitute (i have the best results with rice or dari-free.)

lean hamburger, spaghetti sauce, low fat cottage cheese, low-fat parmesan cheese, low fat mozzarella, whole wheat lasagna noodles (2 noodles)

flour, dry infant rice cereal with bananas (or any other flavor), cooking oil (canola or corn is best for these), ice water

pakacge firm light tofu, drained well, plain nonfat yogurt, stalk celery, finely chopped, scallion, chopped, pickle relish or 1 tsp finely chopped dill pickles, dijon mustard, garlic salt, black pepper

cold skim milk, vanilla extract, sugar-free instant vanilla pudding mix, splenda granular (or artificial sweetener equivalent to 1/3-cup sugar), ground nutmeg, cinnamon

lemons, juiced, garlic clove, minced, dijon mustard, anchovy paste, salt, ground black pepper, canola oil, head romaine lettuce, washed and dried , torn into bite-size pieces (about 10 cups), crouton, grated parmesan cheese