18062 carbonade flamande beer stew Recipes

bacon, diced, all-purpose flour, salt, ground black pepper, ground allspice, cubed beef stew meat, carrots, peeled and cut diagonally into 1-inch pieces, onions , cut into eighths, garlic, chopped, minced fresh parsley, dried rosemary, crushed, dried marjoram, bay leaf, irish stout beer

butter, sliced yellow onion, whole tomatoes or 6 whole canned tomatoes, basil (i use both) or oregano, to taste (i use both), dry white wine or 1/4 cup beer, salt and pepper, to taste

frozen limeade concentrate, water, tequila, beer (light , american works good), sliced lime

hot bread roll mix with yeast, shredded sharp cheddar cheese, beer, egg, beaten, kosher salt, cream cheese, diced and softened, processed cheese, cubed, garlic powder, beer, room temperature

your favorite beer (approx . 3, i use budweiser), onion, thinly sliced, bratwursts, cajun seasoning or 1/2 tsp emeril s original essence, hoagie rolls (i use the italian style and you may substitute hotdog rolls), prepared mustard (your preference)

self-rising flour, granulated sugar, extra-sharp cheddar cheese, grated, green onion, chopped, beer (or substitute non-alcoholic )

polish sausage, cooked, beer, cornstarch, vinegar, brown sugar, mustard, horseradish

beef broth, canned, dark beer (guiness or other ), worcestershire sauce, pastrami, thinly sliced, sandwich buns (e.g., long hoagy buns ), swiss cheese, mustard (your choice of type, hot, sweet is good)

water, kosher salt (coarse ), brown sugar , packed, beer, chilled (or nonalcoholic beer), whole chicken (3 to 3 1/2 lb), paprika, seasoning salt, onion powder, garlic powder, pepper, cayenne pepper (optional), vegetable oil (or softened butter)

ranch dressing mix, beer (not dark ), cream cheese, softened (you can stick it in the microwave for 30 seconds if you like), grated cheddar cheese, green onion, sliced

pork baby back ribs, beer, kosher salt, brown sugar, celery seed, cayenne pepper, black pepper, liquid smoke (optional), chopped onion, garlic, minced, oil, heinz chili sauce, beer, honey, worcestershire sauce, prepared yellow mustard

oxtails, cleaned and fat removed, diced onion, diced carrot, diced celery, chopped garlic, grated ginger, chopped green onion, tomato paste, allspice, canned low sodium beef broth, all-purpose flour, dark beer (guinness is best), sea salt, fresh ground pepper, olive oil

beer, water, smoked sausage, cut in 2-inch pieces, smoked turkey wings, green beans, black pepper (to taste), ears fresh corn, husked, cut in 2-inch pieces, melted butter , for serving

beer, onion, medium dice, yellow mustard, worcestershire sauce, oil, brown sugar, garlic, minced or crushed, juniper berries, crushed (optional), bay leaves, peppercorns or 2 tsp ground black pepper, salt, dried basil, dried oregano, bacon fat or oil, mixture of wild game meat, cut into 1-inch cubes (1 lb venison, 1 lb elk, 1 lb goose, 1/2 lb wild game sausage) possible substitutions: rabbit (boned), quail, sage grouse, duck, pheasant, or domestic meats: such as lamb, chicken, pork, beef, or any type of sausage, onion, medium dice, red wine, stock (game or chicken), grated nutmeg, cayenne, carrots, sliced, stalks celery, sliced, mushrooms, sliced, peeled and cubed potatoes, turnip, peeled and cubed, vegetables can be added: corn, peas, sliced cabbage, beans, and tomatoes), salt, pepper, chopped parsley leaves, for garnish

butter, sugar, eggs, pure vanilla extract, unsweetened dutch-process cocoa powder, all-purpose flour, baking powder, soda, beer (recommended : capital munich dark), sauerkraut, raisins (optional), chopped nuts (optional), beer frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., butter, softened, sugar, divided, unsweetened dutch-process cocoa powder, salt, beer, divided (recommended : capital munich dark)

unbleached flour (or replace up to half with whole wheat flour), sugar, baking powder, salt, beer , preferably a medium-amber ale or 12 oz dark , room temperature (see comments)

cooked cod, flaked, russet potato, minced onion, lemon juice, egg, beaten, old bay seasoning, salt, pepper, all-purpose flour, vegetable oil, beer batter frying mix , you can use kittencal s beer battered fish instead, chilled beer or 1 1/4 cups chilled water

good quality, beer, roaster chicken, salt, pepper, garlic powder, molasses bbq sauce , recipe follows, chili sauce, molasses, light beer, dijon mustard, chili powder, soy sauce, crystal hot louisiana sauce, lemon juice, liquid smoke