75984 caramelized macadamia pesto seed crus Recipes
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pesto sauce, lime juice, boneless skinless chicken breasts and12 Morepesto sauce, lime juice, boneless skinless chicken breasts, sweet potatoes, with skins cut into 1 inch wedges, russet potato, with skin cut into 1 inch wedges, onions, cut into 1/4 inch thick rings, olive oil, toasted pine nuts, basil leaves , to taste, pesto sauce, olive oil, lime, juiced, dijon mustard, sugar, salt and pepper24 hour 30 min, 15 ingredients
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Macadamia-Coconut Meltawaysmacadamia nuts, powdered sugar, sweetened flaked coconut and4 Moremacadamia nuts, powdered sugar, sweetened flaked coconut, unsalted butter, vanilla, salt, all-purpose flour1 hour , 7 ingredients
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Macadamia Milk Chocolate Chipsmacadamia nuts (320 g), all-purpose flour , plus and9 Moremacadamia nuts (320 g), all-purpose flour , plus, all-purpose flour (160 g), baking soda, salt, granulated sugar (100 g), light-brown sugar , firmly packed (54 g), unsalted butter (113 g), egg, pure vanilla extract, milk chocolate chips (170 g)30 min, 11 ingredients
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Pesto Salmon & Ricepesto sauce, pesto sauce, butter, shallot, finely chopped and4 Morepesto sauce, pesto sauce, butter, shallot, finely chopped, dry white wine, fish stock, uncooked long-grain white rice, salmon fillet, cubed1 hour , 8 ingredients
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Macadamia Crusted Chicken Medallionsmacadamia nuts (roasted and salted), flour, egg, milk and10 Moremacadamia nuts (roasted and salted), flour, egg, milk, pomery mustard, mayonnaise, boneless, skinless chicken breasts, garlic, sliced, spanish onion, roasted red pepper (or 1 jar), julienned, fresh spinach, vegetable oil, butter, olive oil1 hour 15 min, 14 ingredients
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Macadamia Nut and Coconut Tart (Emeril Lagasse)macadamia nuts, pie crust, shredded coconut flakes, eggs and8 Moremacadamia nuts, pie crust, shredded coconut flakes, eggs, sugar, light brown sugar, light corn syrup, pure vanilla extract, salt, butter, melted, flour, scoops of vanilla ice cream1 hour 10 min, 12 ingredients
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Macadamia Nut Crusted Opah with Cabbage Stir Fry (Emeril Lagasse)macadamia nuts , ground in a food processor and17 Moremacadamia nuts , ground in a food processor, all-purpose flour, panko bread crumbs, buttermilk, thai garlic-chile paste (recommended : sriracha), opah (moonfish) fillets, salt, freshly ground black pepper, peanut oil, peanut oil, sliced napa cabbage, carrots, shredded, maui sweet onion, thinly sliced, chopped fresh cilantro leaves, plus sprigs for garnish, scallions, chopped, olive oil, salt, pepper30 min, 18 ingredients
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Macadamia Fudgemacadamia pieces, butter, golden syrup and3 Moremacadamia pieces, butter, golden syrup, nestle sweetened condensed milk, brown sugar, nestle milk melts ( i use choc melts or choc chips ).10 min, 6 ingredients
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Macadamia-crusted Sea Bass with Mango-Lime Salsamacadamia nuts, japanese breadcrumbs (panko) and7 Moremacadamia nuts, japanese breadcrumbs (panko), all-purpose flour, eggs, sea bass or halibut fillets, salt, olive oil, butter, mango-lime salsa9 ingredients
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Macadamia-Herb Crusted Soft-Shell Crabsmacadamia nuts, garlic clove, fresh italian parsley and11 Moremacadamia nuts, garlic clove, fresh italian parsley, fresh oregano, fine, dry breadcrumbs, salt, milk, eggs, soft-shell crabs, dressed, all-purpose flour, olive oil, dry white wine, heavy whipping cream, butter or margarine14 ingredients
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