22717 caramelized fruit clusters Recipes

milk chocolate candy coating, coarsely chopped, divided, salted cashew halves, caramels, heavy whipping cream

cream cheese, softened, caramel ice cream topping, honey, ground cinnamon, fresh fruit , to dip

cream cheese, softened, brown sugar, caramel ice cream topping, assorted fresh fruit

caramel fruit dip, alouette baby brie , original, apples, sliced, lemon juice to brush on apples

caramels , remove wrappers, water, crisp rice cereal or 6 cups corn flakes cereal, pecans (rough chopped)

caramel ice cream topping, dried cranberries, dried apple, chopped, walnuts, chopped, brie cheese, round, rind removed, french baguette, sliced & toasted

caramels, cream, peanut butter, cubed fruit, chopped nuts or 1 cup toasted coconut

caramels (about 75 from two 14-oz bags), evaporated milk, fudge brownie mix, vegetable oil, water, eggs, semisweet chocolate chips, chopped pecans, vegetable oil

caramels, evaporated milk (divided ), caramel flavored cake mix, butter (melted ), vanilla extract, ground cinnamon, walnut halves (or pieces)

caramels, evaporated milk, divided, caramel flavored cake mix, butter, melted, vanilla, walnuts

caramels, evaporated milk (divided in half ), caramel flavored cake mix, melted butter or 3/4 cup margarine, vanilla, cinnamon, walnut pieces

brown sugar, granulated sugar, milk, light corn syrup, butter or 1 tbsp margarine, walnut halves, pecan halves, whole blanched almond, toasted, dried cherries (or cranberries), dried apricot, chopped small

cream cheese, softened, caramel ice cream topping, honey, ground cinnamon, fresh fruit

sour cream, brown sugar, coffee-flavored liqueur (such as kahlua), caramel ice cream topping

caramel candies, whipping cream, popped popcorn, dry roasted peanuts

cream cheese, softened, brown sugar, sour cream, vanilla essence, lemon juice, cold milk, instant vanilla pudding, fresh fruit

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.