52 caramelized cumin Recipes

nonstick vegetable oil spray, carrots, peeled , cut on diagonal into 1/2-inch-thick pieces, extra-virgin olive oil, cumin seeds, coarse kosher salt

carrots, peeled and cut on the diagonal into 1/2 inch pieces (medium to large), extra-virgin olive oil, cumin seeds, coarse kosher salt

pomegranate molasses, olive oil, butter, melted, grated peeled fresh ginger, ground cumin, ground cardamom, ground nutmeg, cayenne pepper, carrots, peeled, stems trimmed to 1/2 inch, pomegranate seeds, pine nuts, toasted, sliced fresh basil leaves, sliced fresh mint leaves

white sugar, cumin, ground cinnamon, ground ginger, cayenne pepper, raw whole pumpkin seeds, washed and dried, salt , or to taste, olive oil, white sugar

brown sugar, ground cumin, salt, ground red pepper, black pepper, garlic clove, minced, boneless pork loin, trimmed, onions, cut into wedges, balsamic vinegar, butter, granny smith apples, cut into wedges, rome apples, cut into wedges

unsalted butter, olive oil, yellow onion, thinly sliced, sugar, kosher salt & freshly ground black pepper, garlic cloves, minced, grain white rice, water, lentils, drained and rinsed, ground cumin

boned pork loin roast, honey, fresh lemon juice, ground cumin, kosher salt, ground red pepper, onions (about 2 lb), cut into 8 wedges, fat-free , less-sodium chicken broth, divided

dried split peas, dried basil, bay leaf, water, chicken broth, olive oil, chopped onions, cumin seed, salt and pepper

caramelized red onion, butter, olive oil, red onions, halved, thinly sliced (about 4 medium), balsamic vinegar, coarse kosher salt, ground black pepper, chopped fresh chives, tri-tip steak, garlic powder, salt, ground black pepper, beef loin tri-tip roast , trimmed of all but 1/4 inch of fat, olive oil, olive oil, garlic clove, minced, ground cumin, ground chipotle chile black pepper, dry red wine, ketchup, apple cider vinegar, soy sauce, liquid smoke

tomatoes, fine sea salt, granulated sugar, cumin seeds, cracked black peppercorns, garlic thinly sliced, olive oil, red bell pepper, head romaine lettuce, arugula, black olives, shaved fresh parmesan cheese, dressing, olive oil, balsamic vinegar, dijon mustard

sugar, water, ground red pepper, fresh lemon juice, salt, ground cumin, blanched almonds

nonstick vegetable oil cooking spray, unsalted natural cashews (about 10 oz), pure maple syrup (preferably grade b), cumin seeds, fine sea salt, cayenne pepper

nonstick vegetable oil spray, unsalted natural cashews (about 10 oz), pure maple syrup (preferably grade b), cumin seeds, fine sea salt, cayenne pepper

unsalted butter, olive oil, yellow onion, thinly sliced, sugar, kosher salt and freshly ground black pepper, garlic cloves, minced, grain white rice, water, lentils, drained and rinsed, ground cumin

cumin seeds, mild oak-smoked sea salt (such as halen mon), smoked paprika, dried oregano, ground chipotle chile powder, turkey (neck, heart, and gizzard reserved), honey, ground chipotle chile powder,** divided, onion, chopped, garlic cloves, chopped, unsalted butter, room temperature, unsalted butter, onions, chopped, all purpose flour

skirt steak, cut into 4 to 5-inch wide pieces with the grain, freshly toasted and ground cumin, freshly toasted and ground black pepper, canola oil, meat broth , (or beef stock), warmed, smoked bacon, rind removed, medium dice, unsalted butter, garlic, peeled and sliced thinly, red onion, peeled and medium dice, carrot, peeled and medium dice, stalks celery, washed and medium dice, bay leaf, broken, kosher salt, freshly toasted and ground cumin, fresh lime juice, hash cake , recipe follows, caramelized red onions , recipe follows, sweet potatoes, boniato, yucca, butter, olive oil, kosher salt, freshly ground black pepper, smoky bacon, butter, yellow pepper, seeded and diced small, red pepper, stems and seeds discarded, diced small, poblano, stems and seeds discarded, diced small, jalapenos, stemmed, seeded, and minced, red onion, diced small, roasted garlic, sherry wine vinegar, chopped italian parsley, chopped cilantro, olive oil, butter, red onions, peeled and sliced, sugar, red wine vinegar, kosher salt and freshly ground black pepper

leg of lamb, cut into 3/4-1-inch dice, head garlic, separated into cloves, pitted black olives in brine, 5 oz drained weight to give 1 1/4 cups, caramelized onion (from a jar), capers, ground cumin, ground ginger, ground cinnamon, salt , to taste, black pepper , to taste, fruity red wine

canned diced tomatoes, drained (28 oz), olive oil, chopped garlic (about 2 cloves), salt & freshly ground black pepper, butter, butter, green sweet peppers or 4 hot peppers or 2 green bell peppers, ground cumin, dried oregano, ground aleppo chilies or 1 tsp medium-hot paprika, skirt steaks , trimmed of fat and any silver skin, and cut into 6- to 8-inch-long pieces, canola oil, pita breads, cut in half, plain greek yogurt or other whole-milk yogurt, for garnish