75314 carameled apples pie crust dippers Recipes
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Apple Pie by Esquedabutter, all- porpose flour, water, white sugar and5 Morebutter, all- porpose flour, water, white sugar, brown sugar, gala apples, pie crusts, cinnamon, vanilla1 hour , 9 ingredients
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Caramel Crunch Apple Piepie crust, crumb mixture, flour, brown sugar, cinnamon and11 Morepie crust, crumb mixture, flour, brown sugar, cinnamon, butter, melted, caramel topping, caramels, evaporated milk, sugar, brown sugar, flour, cinnamon, apple slices (peel and core apples before slicing), fresh lemon juice1 hour , 16 ingredients
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Laura’s Blue Ribbon Caramel Apple Pieprepared pie crusts, nutmeg, cinnamon, allspice and4 Moreprepared pie crusts, nutmeg, cinnamon, allspice, kraft caramel squares, milk, chopped pecans, lucky leaf apple pie filling1 hour 5 min, 8 ingredients
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Crunchy Caramel Apple Piewhole pie crust (store bought or home made) and12 Morewhole pie crust (store bought or home made), peeled and sliced apples, lemon , juice of, sugar, flour, salt, flour, butter, brown sugar, quick oats, salt, chopped pecans, caramel topping1 hour 40 min, 13 ingredients
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Apple Pie With Caramel Pecan Toppingpie crusts, apples, sugar, flour, cinnamon, salt, butter and4 Morepie crusts, apples, sugar, flour, cinnamon, salt, butter, caramel , pecan topping, butter, brown sugar, milk 1/2 cup pecans1 hour 5 min, 11 ingredients
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Upside-Down Caramel Apple Piebrown sugar , packed, butter, melted, corn syrup and9 Morebrown sugar , packed, butter, melted, corn syrup, pecans, chopped, refrigerated pie crusts (2 crusts ), brown sugar , packed, flour, butter, melted, cinnamon, nutmeg, granny smith apples, lemon juice1 hour 20 min, 12 ingredients
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Lanni Orchards Caramel Apple Pie Cupslight brown sugar, salted butter, apple juice, heavy cream and7 Morelight brown sugar, salted butter, apple juice, heavy cream, teasp. apple pie spice, cornstarch, soft caramel candies, baking apples..... cortland or empire, peeled cored and chopped into 1/2 inch pieces, pie crust mix, cold water, egg, lightly beaten11 ingredients
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Caramel Apple Cheesecakeapple pie filling, graham cracker crust, cream cheese and5 Moreapple pie filling, graham cracker crust, cream cheese, sugar, vanilla, eggs, caramel topping ( storebought ), pecan halves plus 2 tbsp chopped s35 min, 8 ingredients
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Crunchy Caramel Apple Piedeep dish pie crust (homemade or store-bought ), sugar and8 Moredeep dish pie crust (homemade or store-bought ), sugar, all-purpose flour, ground cinnamon, salt, sliced peeled apples (you may need more if your family sits by the bowl and sneaks the), brown sugar, all-purpose flour, quick-cooking rolled oats, butter1 hour 40 min, 10 ingredients
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Upside Down Caramel Apple Pieready made pie crusts, dark brown sugar, chopped pecans and9 Moreready made pie crusts, dark brown sugar, chopped pecans, melted butter, warm honey, baking apples peeled cored and sliced, white sugar, cornstarch, ground cinnamon, ground nutmeg, butter, fresh lemon juice50 min, 12 ingredients
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Apple Pie Barsapple pie bars, all-purpose flour, sugar, salt and20 Moreapple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.25 ingredients
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