21183 caramel swirl cheesecake crock Recipes

butter, softened, cream cheese, softened, brown sugar, egg yolk, maple flavoring, all-purpose flour, caramels, cream cheese, softened

butter, softened, cream cheese, softened, brown sugar, egg yolk, maple flavoring, king arthur unbleached all-purpose flour, caramels, cream cheese, softened

butter, granulated sugar, egg, extract (your flavor choice ), flour, cocoa powder, baking powder, salt, chocolate sauce, cream together the butter and sugar. add egg and extract of your choice. sift together flour, baking powder, cocoa and salt. add to the creamed mixture, slowly. refrigerate for 30 minutes. roll dough into a rectangle and use to line a 24 cm tart pan. bake in a preheated 350f degree oven for 25 minutes. let cool completely. drizzle enough chocolate sauce over the surface to cover all, set aside, vanilla cheesecake, cream cheese, sugar, eggs, vanilla, caramel sauce, chocolate sauce, walnuts, chopped

sheet refrigerated pie pastry, cream cheese, softened, sugar, eggs, vanilla extract, chopped pecans, fat-free caramel ice cream topping, fat-free caramel ice cream topping , optional

graham cracker crumbs, ground pecans, white sugar, ground cinnamon, apple pie spice, ground nutmeg, margarine, melted, cream cheese, softened, white sugar, vanilla extract, eggs, caramel ice cream topping, chopped pecans

lucky leaf premium apple pie filling, graham cracker crust, cream cheese, softened, sugar, vanilla extract, eggs, caramel topping, pecan halves, chopped pecans

apple pie filling, prepared graham cracker crust, cream cheese, softened, white sugar, vanilla extract, eggs, caramel ice cream topping, pecan halves, chopped pecans

graham cracker crumbs, sugar, ground cinnamon, butter or 1/4 cup margarine, melted, chopped pecans, cream cheese, softened, sugar, eggs, vanilla extract, chopped peeled apples, lemon juice, sugar, ground cinnamon, caramel ice cream topping, divided, sweetened whipped cream, chopped pecans

apple pie filling, divided, graham cracker crust, cream cheese, softened, sugar, vanilla extract, eggs, caramel topping, pecan halves, plus, chopped pecans

all-purpose flour, brown sugar, unsalted butter, softened at room temperature, cream cheese, softened (2-8 oz packages), eggs, vanilla extract, granny smith apples, peeled, cored and finely chopped, sugar, divided, sugar, divided, ground cinnamon, freshly ground nutmeg, caramel topping, brown sugar, all-purpose flour, quick-cooking oats, unsalted butter, softened

graham cracker crumbs, sugar, butter, cream cheese, softened, sugar, sour cream, eggs, pure vanilla extract, fresh lemon juice, sour cream, sugar, pure vanilla extract, peaches, peeled and sliced, caramel candies, powdered sugar, milk

tube refrigerated seamless dough sheet or reduced-fat crescent rolls dough (recommended brand: pillsbury), fat-free whipped topping, thawed from frozen, sugar-free fat-free vanilla instant pudding mix (recommended brand : jell-o), calorie) sugar-free chocolate pudding snack, fat-free or light caramel dip, room temperature, raspberries , optional

ladyfingers, split and divided, vanilla low-fat frozen yogurt, softened, fat-free caramel syrup, divided, frozen raspberries in light syrup, thawed

chocolate cookie crumbs, butter or 1/4 cup margarine, melted, instant espresso instant coffee granules, vanilla, cream cheese, softened, granulated sugar, eggs, ground cinnamon, caramel topping, whipping cream, granulated sugar, caramel topping

crushed crisp , sweet cookies (about 27 cookies), butter, melted, pam original no-stick cooking spray, philadelphia cream cheese, softened, domino granulated sugar, heavy cream, instant espresso, caramel sauce, divided, eggs

butter, pecans, chopped, rolled oats, brown sugar, cinnamon, cardamom, salt, granola cereal, apples, peeled and thickly sliced, caramel candies , unwrapped and chopped, flour, apple juice

skim milk powder, cocoa, sugar, water, caramel-filled chocolate candy bars

raisins, water, gingersnap cookie crumbs, white sugar, butter, cream cheese, vanilla extract, eggs, caramel ice cream topping