Caramel Raisin Cheesecake Recipe

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Caramel Raisin Cheesecake
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Ingredients:

  • 2 1/2 cups raisins
  • 1/2 cup water
  • 1 1/2 cups gingersnap cookie crumbs
  • 5/8 cup white sugar
  • 1/3 cup butter
  • 3 (8 oz) packages cream cheese
  • 3 eggs

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Combine raisins and water in a microwave safe bowl, cover and microwave on high for 3 minutes. Let stand for 20 minutes then drain.
  3. Melt the butter or margarine. Combine cookie crumbs, 1/4 cup of the white sugar, and the melted butter or margarine. Press the cookie crumb mixture into the bottom of one 9 inch springform pan. Set aside 1 cup of the raisins for the topping. Sprinkle the remaining raisins evenly over the crust.
  4. In a large bowl beat the cream cheese until light. Gradually beat in the remaining 2/3 cup of white sugar. Beat in the eggs and the vanilla. Pour cream cheese mixture over raisins and crust.
  5. Bake at 325 degrees F (165 degrees C) for 55 minutes. Turn off oven and leave oven door ajar for 1 hour. Remove cake from oven and let cool completely. Cover and refrigerate for 4 hours or overnight. To serve, combine remaining raisins and caramel or butterscotch topping. Spread over the top of the cake. Makes 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2938.12 Kcal (12301 kJ)
Calories from fat 1175.21 Kcal
% Daily Value*
Total Fat 130.58g 201%
Cholesterol 746.83mg 249%
Sodium 697.66mg 29%
Potassium 4016.13mg 85%
Total Carbs 439.84g 147%
Sugars 113.22g 453%
Dietary Fiber 30.06g 120%
Protein 40.12g 80%
Vitamin C 21.8mg 36%
Vitamin A 0.7mg 25%
Iron 16.2mg 90%
Calcium 602.4mg 60%
Amount Per 100 g
Calories 286.57 Kcal (1200 kJ)
Calories from fat 114.63 Kcal
% Daily Value*
Total Fat 12.74g 201%
Cholesterol 72.84mg 249%
Sodium 68.05mg 29%
Potassium 391.72mg 85%
Total Carbs 42.9g 147%
Sugars 11.04g 453%
Dietary Fiber 2.93g 120%
Protein 3.91g 80%
Vitamin C 2.1mg 36%
Vitamin A 0.1mg 25%
Iron 1.6mg 90%
Calcium 58.8mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 68.8
    Points
  • 83
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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