339 caramel milk cake mix Recipes

spice cake mix, water, vegetable oil, eggs, granny smith apple, cored and chopped, caramels, evaporated milk, chopped peanuts, wooden craft sticks

caramels, evaporated milk, divided, butter or 3/4 cup margarine, softened, german chocolate cake mix, semi-sweet chocolate chips

spice cake mix or 1 pacakge (18 oz) carrot cake mix, chopped peeled tart apples, caramels, milk, chopped pecans, toasted, popsicle sticks

spice or carrot cake mix (regular size), chopped peeled tart apples, caramels, milk, chopped pecans, toasted, popsicle sticks

caramels, evaporated milk, divided, german chocolate cake mix, butter or 3/4 cup margarine, softened, chopped nuts, semi-sweet chocolate chips

chopped pecans, yellow cake mix, uncooked quick-cooking oats, butter, melted, milk or semisweet chocolate morsels, caramels, water

butter (no substitutes), caramels, sweetened condensed milk, yellow cake mix, vegetable oil, eggs, semisweet chocolate chips, vanilla chocolate chips or 1 cup white chocolate chips, heath candy bar, chopped (1.4 oz)

cake mix (i used chocolate), milk, sugar , by taste, flour, egg yolks, cocoa, unsalted almonds, butter, caster sugar, classic caramel ice cream topping, fondant

cake mix of your choice (regular size), lollipop sticks, dark chocolate , milk chocolate or white candy coating, coarsely chopped, toppings: crushed peppermint candies , finely chopped cashews, unsweetened coconut, assorted sprinkles, finely chopped crystallized ginger, crushed gingersnap cookies, melted caramels and coarse sea salt

butter cake mix , we used duncan hines, eggs, softened butter, pineapple juice, sliced pineapple, maraschino cherry (without stems ), butter, golden brown sugar, canned evaporated milk, vanilla extract

butter, for pan, flour, for pan, kraft caramel candies, evaporated milk, german chocolate cake mix, butter, softened, chopped pecans, milk, chocolate chips

caramels, evaporated milk, divided, butter, softened, german chocolate cake mix (regular size), semisweet chocolate chips

german chocolate cake mix (regular size), butter, melted, evaporated milk, divided, caramels, chopped pecans, semisweet chocolate chips

caramel ice cream topping, blanched slivered almonds, toasted slightly, flan, eggs, sweetened condensed milk-i used dolce con leche brand, evaporated milk, mexican vanilla extract , if you can find it otherwise i used homemade version of 10 split vanilla beans steeped in brandy in a dark cabinet for months, cake, yellow cake mix, water, canola oil, eggs

pecans, chopped, yellow cake mix, quick-cooking oats, butter, melted, milk chocolate chips or 1 (1 1/2 oz) package semisweet chocolate morsels, caramels, water

caramels, evaporated milk, divided, german chocolate cake mix with pudding, margarine melted, walnuts , divided, semi sweet chocolate chips, divided

cake, yellow cake mix, softened butter (not melted. softened ), water, eggs, peeled and minced (tiny squares) granny smith apple, streusel, graham cracker crumbs, chopped walnuts (optional. use any nut or no nuts), brown sugar (loosely packed), cinnamon, melted butter, english toffee bars diced (save 1 third of the pieces for the topping), caramel sauce, butter, dark brown sugar, maple syrup, sweetened condensed milk, salt, water

caramels, chocolate cake mix, nuts, chopped, evaporated milk, butter, melted, chocolate chips