9809 caramel macchiato trifle Recipes

graham cracker crumbs, butter, melted, white sugar, cream cheese, softened, sugar, eggs, sour cream, brewed espresso or 1/4 cup strong coffee, vanilla extract, caramel ice cream topping

chocolate sandwich cookies, butter, melted, semisweet chocolate chips, instant coffee, fat-free caramel ice cream topping, heavy (whipping ) cream, pkt unflavored gelatin, bricks (8 oz each) cream cheese (not reduced-fat), softened, granulated sugar

brewed starbucks espresso , use starbucks original whole bean espresso coffee, ice cubes, whole milk, half-and-half, torani vanilla syrup, a thick buttery rich caramel syrup, reddi-wip topping , heavy cream version

shots espresso, milk, steamed, vanilla-flavored syrup, caramel syrup (from the ice cream aisle)

sugar free caramel flavored topping, sugar free rocky road cookies, crumbled, sugar free hot fudge topping, sugar free frozen whipped topping, thawed

yellow cake mix (regular size), cold milk, instant vanilla pudding mix, apple pie spice, caramel ice cream topping, chopped pecans, toasted, apple pie filling

caramels (about 75 from two 14-oz bags), evaporated milk, fudge brownie mix, vegetable oil, water, eggs, semisweet chocolate chips, chopped pecans, vegetable oil

caramels, evaporated milk (divided ), caramel flavored cake mix, butter (melted ), vanilla extract, ground cinnamon, walnut halves (or pieces)

caramels, evaporated milk, divided, caramel flavored cake mix, butter, melted, vanilla, walnuts

caramels, evaporated milk (divided in half ), caramel flavored cake mix, melted butter or 3/4 cup margarine, vanilla, cinnamon, walnut pieces

caramels (about 75 ), evaporated milk, fudge brownie mix, water, vegetable oil, eggs, semi-sweet chocolate chips, chopped pecans, vegetable oil

unsweetened chocolate baking squares, butter, granulated sugar, brown sugar, eggs, all-purpose flour, vanilla extract, salt, marshmallows, caramel bits, instant espresso

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.

caramel apple caramels, milk, pecan halves, crescent rolls, butter, sugar, cinnamon, chopped pecans, raisins

caramels, evaporated milk, divided, caramel-flavored cake mix, butter, melted, vanilla extract, ground cinnamon, walnut halves or pieces

caramels, evaporated milk, divided, caramel-flavored cake mix, butter, melted, vanilla extract, ground cinnamon, walnut halves or pieces