242826 caramel filled butter crescents Recipes

butter (no substitutes), caramels, sweetened condensed milk, yellow cake mix, vegetable oil, eggs, semisweet chocolate chips, vanilla chocolate chips or 1 cup white chocolate chips, heath candy bar, chopped (1.4 oz)

butter, melted, caramel sauce, vanilla extract, french bread , cut into 1-inch-thick slices, eggs, beaten, whole milk, salt, black pepper, chopped pecans

milk, butter, softened, sugar, salt, active dry yeast, warm water, 105-115 degrees, egg, lightly beaten, flour , as needed, egg, lightly beaten

butter, softened, brown sugar, vanilla, all-purpose flour, baking powder, caramels, halved and flattened, semi-sweet chocolate chips (12 oz), chopped pecans, shortening

caramels, butter or 1/3 cup margarine, milk, sugar, eggs, vanilla, all-purpose flour, baking powder, salt, chopped salted cashews

butter, softened and divided, egg, chocolate chip cookie mix, crisp rice cereal, caramels (about 50), whipping cream, vanilla extract

sugar, gold medal all-purpose flour, chopped peeled apples (4 medium), sugar, ground cinnamon, caramel topping (crust ingredients start below), butter (firm ) or 1/2 cup margarine, cut into 1/2-inch pieces (firm), gold medal all-purpose flour, sugar, salt, vanilla, cold water

caramelized onion (recipe below ), ground beef, onion, finely chopped, sweet pickle relish, salt, pepper, barbecue sauce, hamburger buns, split, provolone cheese, butter or 2 tbsp margarine, onions, thinly sliced and separated into rings, brown sugar

vanilla wafer crumbs, butter or 1/3 cup margarine, melted, caramels, evaporated milk, coarsely crumbled unfrosted brownies, cream cheese, softened, brown sugar, eggs, carton sour cream, vanilla extract, cream, chocolate curls, chocolate-covered coffee beans

caramels (i used werther s), dark chocolate, sweetened condensed milk, butter cookie, crushed finely (shortbread or similar), raisins

caramels, evaporated milk, cake mix (pillsbury german chocolate), butter, evaporated milk, nuts, chopped, chocolate chips (semi sweet)

butter, caramel ice cream topping, chopped pecans, bisquick, milk, sugar, cinnamon

caramels, cream, peanut butter, cubed fruit, chopped nuts or 1 cup toasted coconut

caramels (most of a 14-oz bag), all-purpose flour (divided use ), butter (softened ) or 1 cup margarine (softened), sugar, vanilla extract, eggs, ground cinnamon, ground allspice, peeled granny smith apples (cored and chopped )

caramels, chocolate chips, butter, milk, chopped pecans, prepared cake , batter for 1 9 x 13 pan

butter, softened (10 2/3 tbsp.), light brown sugar, flour, chopped pecans (i used macadamias), graham cracker crumbs, caramels, water, marshmallows, semisweet chocolate chunk

jarred caramel sauce, butter (1/2 stick), semisweet chocolate, unsweetened chocolate, eggs, separated, salt, water, sugar, divided, bourbon, cream of tartar

caramel candies , unwrapped, butter (1/2 stick), water, granola cereal, semisweet chocolate morsels