60 captain rum Recipes

orange curacao, original captain morgan spiced rum, lime juice, prepared sweet-and-sour mix

cranberry juice, orange juice, mango rum (captain morgan), ice cube, orange wedge, maraschino cherry

spiced rum , captain morgan original, butterscotch schnapps, pineapple juice, grenadine , splash

tanqueray london dry gin, smirnoff no.21 vodka, captain morgan silver spiced rum, cuervo especial gold, triple sec, prepared sweet-and-sour mix, cola

pineapple juice, maple syrup, spiced rum (such as captain morgan), plain low-fat yogurt, white wine vinegar, salt, freshly ground black pepper, pineapple, peeled, cored , halved lengthwise, and cut into 12 slices, soft-shell crabs, cleaned, baby spinach, trimmed watercress (about 2 bunches), sliced red onion, separated into rings, diced peeled avocado

apple juice, apple cider, sugar, cinnamon sticks, grain alcohol (everclear), spiced rum (captain morgan)

plain breadcrumbs, cornstarch (mix with coconut and bread crumbs), sweetened flaked coconut, pina colada nonalcoholic drink mix, powdered sugar, spiced rum , captain morgan, cornstarch, shrimp (butterfly the )

half-and-half or 1 1/2 oz light cream, spiced rum (captain morgan), butterscotch schnapps, vanilla schnapps, ice cube, candy colored sprinkles

apple cider, cinnamon sticks, plus extra for garnish, oranges, cut into wheels, red apple, cored and sliced, green apple, cored and sliced, dried cranberries, spiced rum (tuaca, captain morgan, etc.) (optional) or 1 -1 1/2 oz liqueur, per serving (tuaca, captain morgan, etc.) (optional)

coconut milk, diced pineapple (don tsp use tin pineapples!!!! yugh!!!), banana, chopped, ice, spiced gold captain morgan rum (or your favourite)

apple cider, bicardi, captain morgan spiced rum, brown sugar, cinnamon sticks, red hot candy

creme de banana, butterscotch liquor, vanilla vodka (recommended : stoli), creme de coca, spiced dark rum (recommended : captain morgan), heavy cream, sweet condensed milk, edible orchids, cut in 1/2, banana slices, splash 151 to light on fire for flambe

butter pecan ice cream, spiced rum (recommended : captain morgan), cold root beer

all-purpose flour, sugar, dry yeast , packages or 60 g fresh yeast, milk, warm (no more than 40cup), butter, eggs, sugar, water, black rum (like captain morgan), fresh lemon juice

half a fresh pineapple, skinned and cored and sliced, 1/3-1/4 inch thickness, firm ripe pears, peeled (or not), seeded, sliced into 1/3 inch pieces, almond paste (odense) sliced and chopped into small pieces, sugar ( i used light brown), butter, room temp ., table. dark rum ( captain morgan), egg, room temp ., pastry dough ( i used my pate brisee recipe) posted on this site) enough to roll out to 15 inch diameter, table. sugar, melted butter

amaretto, blue curacao, captain morgan spiced rum, vodka, ruby red grapefruit juice