150675 capt ron olives surimi radishes Recipes

olive oil to cover the bottom of the skillet., enough carrots to feed your family , im not sure how many you will need. peel and slice length wise., lemon pepper seasoning. use as much as you would like i use about a 1/8 of a tsp or less.dont put to much on or it wont taste good., parsley flakes a couple of shakes will do .

olive oil, unbleached flour, salt, baking powder, ice water, egg, vinegar

cooked pasta (shells are good), diced surimi (i like crab flavor), fat-free mayonnaise, balsamic vinegar, salt and pepper

diced peeled boiling potato, olive oil, chopped onion, freshly shucked oysters (drain their liquor and reserve), minced fresh parsley, minced garlic, salt, white pepper, fresh ground black pepper, hot pepper sauce, worcestershire sauce, heavy cream, green onions or 2 scallions, finely minced

snow peas, imitation crabmeat (surimi), yoghurt, strained, mayonnaise, creamed horseradish (or to taste), fresh gingerroot, grated, sliced water chestnuts, pineapple chunks, lemon juice, red jalapeno chile, minced, salt

cooked dungeness crabs (about 2 lb. each), cleaned and cracked (see notes ), boned, skinned , firm white-fleshed fish such as halibut, butter, olive oil, minced garlic, dry sherry or dry white wine, lemon juice, chopped parsley, salt and pepper, dried angel hair pasta, lemon wedges, baguette (about 8 oz.), sliced

lime juice, lemon juice, olive oil, red wine vinegar, chopped fresh cilantro, chopped fresh parsley, chopped fresh basil, salt, pepper, minced garlic, crushed red pepper, jumbo shrimp, peeled and deveined

butter, divided (or use pam cooking spray), water-packed artichoke hearts, asiago cheese, grated, gouda cheese, grated, olive oil, shallot, thinly sliced, milk, eggs, lightly beaten

olive oil, blanched almonds, salt, essence , recipe follows

olive oil, garlic cloves, minced, chopped fresh parsley, chopped fresh basil, chopped fresh oregano, chopped fresh rosemary, freshly ground pepper, crushed red pepper, salt

sugar, active dry yeast, minus 2 tbsp water (warm but not boiling ), bread flour (scoop and sweep method, un-sifted), plus more for dusting, semolina flour (scoop and sweep method, un-sifted), sea salt, olive oil, plus more to drizzle, honey, egg yolks, whole egg, raisins , optional, cream or milk, sesame seeds, for sprinkling , optional

surimi, diced, cream cheese, softened, prepared horseradish, green onions, diced, sharp cheddar cheese, shredded

surimi, scallions, white and green part, cream cheese, softened, sour cream, barbecue sauce, lemon juice, worcestershire sauce

surimi, well flaked, apple, unpeeled cored and diced, canned crushed pineapple, drained (or more ), green onion, sliced, raisins, light sour cream or 1/4 cup yogurt, curry powder, dry roasted peanuts, unsalted and coarsely chopped (or more ), pita bread or 4 large tortillas

shell pasta, chopped onions, chopped fresh tomatoes or 1 (28 oz) can tomatoes (fresh is best.), chopped red bell pepper, chopped celery, tomato sauce, surimi, chopped, toasted slivered almonds, mushrooms, quartered, dried red pepper flakes, equal sugar substitute, garlic powder

surimi (1/2 of a 12 oz package of imitation crab meat), egg, potatoes, coconut oil (or your preferred oil), cream cheese, salt, old bay seasoning

stalk celery finely chopped, whole bell peppers finely chopped, cilantro finely chopped, green onions finely chopped, surimi (imitation crab) shredded, penne pasta uncooked, light mayo dressing, mustard dressing, warm water dressing, chicken stock (powder ) dressing, whole lime juice dressing, pepper dressing