231322 capellini lemon dill vodka sauce Recipes

frozen cheese tortellini, frozen italian style meatballs, vodka sauce (or your favorite pasta sauce), tomato sauce, red pepper flakes (or reduce or add to your taste), water, mozzarella cheese, shredded

red potatoes, salmon fillets, skinned, salt, black pepper, reduced-fat sour cream, light mayonnaise, chopped fresh dill, minced red onion, fresh lemon juice, grated lemon rind, salt, freshly ground black pepper, fresh or frozen green peas, cooked, lemon wedges (optional), dill sprigs (optional)

lemon-flavored vodka , citron, cointreau liqueur or 1/2 oz triple sec, lemon juice, freshly squeezed, sugar, lemon wedge

lemon-flavored vodka, fresh lemon juice (save at least 1 wedge from the lemon), sugar

water, asparagus, trimmed and cut into 3-inch pieces, uncooked orzo (rice-shaped pasta), skinless salmon fillet, salt, freshly ground black pepper, sliced red onion, lemon-dill vinaigrette

baking potatoes, peeled and cut into 2 1/2-by-1/3-inch sticks, vegetable oil, for frying, all-purpose flour, plus more for dredging, kosher salt, cold lager or pilsner, center-cut skinless cod or haddock fillet, cut into four 6-by-2-inch pieces, freshly ground pepper, malt vinegar , for serving, dilled tartar sauce, for serving (see note )

vegetable oil, beef tenderloin, trimmed, soy sauce, mirin (sweet japanese rice wine), green onions, very thinly sliced, golden brown sugar, fresh lemon juice, minced peeled fresh ginger, garlic cloves, flattened, grated peeled daikon (japanese white radish), grated peeled fresh ginger, green onions, very finely chopped, lemons, cut into wedges, shiso (beefsteak plant leaves)* or watercress, lemon-soy dipping sauce

lemon juice , plus, lemon zest, chicken broth, soy sauce, sugar

lemons , juice of, fish sauce, white vinegar, oil, fresh ginger, grated, boneless skinless chicken breasts, salt and pepper, to taste, flour , to dust the chicken, fresh baby spinach or 1 cup rocket, pesto sauce, thick bread or 4 rolls

lemons , juice of, catsup, white sugar, water, cornstarch, lemon zest

swordfish steaks, about 1/2 inch thick, fresh dill, minced, unsalted butter, lemon , juice of, dry white wine, fresh ground pepper, cornstarch

asparagus, cleaned, light olive oil, dill, butter, lemon juice

boneless skinless chicken breast, cubed, seasoning salt (or salt and pepper with garlic powder), olive oil, sliced mushrooms (optional), broccoli, in florets, vodka sauce (bertolli recommended), farfalle pasta, parmesan cheese, grated

lemon zest, lemon juice, olive oil, fresh dill weed, minced garlic clove, kosher salt, ground pepper, jumbo shrimp, peeled and deveined, orzo pasta, feta cheese, crumbled, red bell pepper, finely diced, kalamata olive, pitted and quartered, green onions , thinnly sliced, oregano, finely chopped

portobello mushroom caps, caesar vinaigrette salad dressing, nonstick, nonflammable cooking spray, havarti cheese, hamburger buns, softened butter , optional, dill-mustard sauce , recipe follows, toppings: lettuce leaves , sliced tomato, sliced red onion, sliced pickles, mayonnaise, dijon mustard, minced fresh dill, minced fresh parsley, minced garlic

frozen, peeled and deviend shrimp thawed, lemon, dried fettucine, olive oil, garlic thinly sliced, baby spinach, salt and pepper, fresh dill