4344 canyon veggies Recipes

  • Veggie Crudites with Light Dip (Paula Deen)
    light cream cheese, softened, light mayonnaise and
    11 More
    light cream cheese, softened, light mayonnaise, light sour cream, lemon juice, white wine vinegar, pepper, crumbled roquefort cheese, salt , for blanching water, broccoli florets, cauliflower florets, carrots, peeled and sliced into sticks, red bell pepper, cut into sticks, tomatoes
    11 min, 13 ingredients
  • Veggie Pita Veggie Pita
    wheat pita bread, avocado, sliced, cucumber, chopped and
    2 More
    wheat pita bread, avocado, sliced, cucumber, chopped, feta cheese, crumbled, tomato, sliced
    3 min, 5 ingredients
  • Veggie Black Bean Soup Veggie Black Bean Soup
    black beans , bush's, hickory smoked bacon, thick sliced and
    12 More
    black beans , bush s, hickory smoked bacon, thick sliced, sweet onions, chopped, carrot, sliced, celery, sliced, garlic cloves, minced, condensed chicken broth, water, diced tomatoes, cilantro, chopped, fresh lime juice, monterey jack cheese, finely shredded for garnish, sour cream (optional), cilantro, whole for garnish
    55 min, 14 ingredients
  • Veggie One-Pot Spicy Sausage Casserole Veggie One-Pot Spicy Sausage Casserole
    olive oil, vegetarian sausages (i like cauldron brand) and
    16 More
    olive oil, vegetarian sausages (i like cauldron brand), onion, chopped, garlic cloves, chopped, red chile, chopped, stalks celery, finely chopped, parsnip, peeled and cubed, potatoes, cubed, broccoli florets, cauliflower florets, cannellini beans, borlotti beans, red chile, crushed (such as dried birds eye), miso (optional), red wine (vegan fair trade wine can be bought at the co-op in the uk), stock, fresh rosemary, salt and pepper
    1 hour 30 min, 18 ingredients
  • Veggie Burritos Veggie Burritos
    red onion, chopped and
    10 More
    red onion, chopped, chopped zucchini , and or 1 cup yellow squash, black beans, drained and rinsed, seasoned chopped tomatoes, brown rice, cooked, feta cheese, crumbled, mozzarella cheese, shredded, tortilla, salsa, sour cream, olive oil
    1 hour 15 min, 11 ingredients
  • Veggie Ravioli Veggie Ravioli
    cheese ravioli, olive oil, diced tomatoes, undrained and
    8 More
    cheese ravioli, olive oil, diced tomatoes, undrained, zucchini , julienned, red pepper , julienned, yellow pepper , julienned, chopped black olives, chopped green onion, onion powder, parmesan cheese
    20 min, 11 ingredients
  • Butt-Ugly Boca Casserole Butt-Ugly Boca Casserole
    veggie crumbles (1 pouch from boca ground burger box) and
    4 More
    veggie crumbles (1 pouch from boca ground burger box), thyme , and, seasoning salt , to taste, frozen mixed vegetables (i use a blend of broccoli, cauliflower, and carrots), low-fat cheddar cheese (kraft fat free for minimal calories)
    15 min, 5 ingredients
  • Veggie Biscuits Veggie Biscuits
    flour, whole wheat flour, powdered milk, wheat germ and
    4 More
    flour, whole wheat flour, powdered milk, wheat germ, margarine, egg, lightly beaten, brown sugar , packed, carrot, cooked
    20 min, 8 ingredients
  • Veggie Balls Veggie Balls
    breadcrumbs, grated cheese and
    10 More
    breadcrumbs, grated cheese, chickpeas, rinsed, roughly chopped, toasted pine nuts, roughly chopped, golden raisins, roughly chopped, chopped garlic, fresh parsley, salt, freshly ground pepper, broccoli crowns, cooked, cooled and roughly chopped, head cauliflower, cooked, cooled and roughly chopped
    55 min, 12 ingredients
  • Veggie Basket with Smokey Ranch Dip Veggie Basket with Smokey Ranch Dip
    sour cream, mayonnaise, heavy cream, dried oregano and
    20 More
    sour cream, mayonnaise, heavy cream, dried oregano, dried basil, garlic powder, onion powder, salt, black pepper, smoky paprika (substitute 1 tsp chipotle in adobo sauce if you can tsp find ), honey, bell pepper , hollowed out for presentation, green beans, asparagus spears, broccoli florets, rainbow carrots, baby yellow carrots, baby heirloom tomatoes, baby fennel, sliced, icicle and big red radishes, cucumbers, sliced, jicama, peeled and cut into sticks, yellow summer squash , cut into coins, purple bell peppers, seeded and cut into strips
    35 min, 24 ingredients
  • Veggie Benedict with Hollandaise Sauce Veggie Benedict with Hollandaise Sauce
    egg yolks, white wine, freshly squeezed lemon juice and
    13 More
    egg yolks, white wine, freshly squeezed lemon juice, clarified butter, water, english muffin, unsalted butter, diced mushrooms, diced onions, tomato, thinly sliced, avocado, thinly sliced, basted eggs , recipe follows, egg pan (recommended : teflon-coated), clarified butter, eggs, water
    55 min, 16 ingredients
  • Veggie Burger Veggie Burger
    olive oil, fresh corn kernels or frozen, thawed and
    14 More
    olive oil, fresh corn kernels or frozen, thawed, mushrooms, finely chopped, scallions, finely chopped, red bell pepper, finely chopped, garlic, finely chopped, cumin, cayenne pepper, chopped fresh spinach, carrot, peeled and grated, potato, peeled and grated, egg white, salt and pepper, fresh bread crumbs, plain yogurt, chopped fresh mint
    1 hour 55 min, 16 ingredients
  • Veggie Burgers (Food Network Kitchens) Veggie Burgers (Food Network Kitchens)
    green lentils , picked through and rinsed thoroughly and
    15 More
    green lentils , picked through and rinsed thoroughly, pearl barley, unsalted butter, onion, chopped, garlic, minced, chopped fresh ginger, curry powder, chopped fresh cilantro leaves, fresh bread crumbs, whole egg plus 1 egg white, lightly beaten, kosher salt and freshly ground black pepper, extra-virgin olive oil, sesame burger buns or pocket pitas, goat cheese, (2 to 3 oz), room temperature, whole milk yogurt, lettuce , sliced cucumber, radish, and/or a squeeze of fresh lime juice
    1 hour 5 min, 16 ingredients
  • Veggie Burgers with Mushrooms (Food Network Kitchens) Veggie Burgers with Mushrooms (Food Network Kitchens)
    kidney beans, drained and rinsed and
    13 More
    kidney beans, drained and rinsed, red onion, shredded and squeezed dry (about 1/2 cup), chopped walnuts, carrot, finely diced, plain or whole-wheat breadcrumbs, scallions, white and green parts, finely chopped, chopped fresh parsley, worcestershire or soy sauce, kosher salt and freshly ground pepper, extra-virgin olive oil, assorted mushrooms, sliced, english muffins, split and toasted, mayonnaise and/or mustard, for garnish, baby spinach or arugula, for garnish
    25 min, 14 ingredients
  • Veggie Cheese Enchiladas (Aida Mollenkamp) Veggie Cheese Enchiladas (Aida Mollenkamp)
    vegetable oil, chopped red onion, salt and
    5 More
    vegetable oil, chopped red onion, salt, mushrooms, quartered, tomatillo salsa, store-bought or home-made, shredded monterey jack cheese, corn tortillas, sour cream and avocado, for serving
    50 min, 8 ingredients
  • Veggie Chili Veggie Chili
    olive oil, whole cumin seeds, crushed red pepper and
    16 More
    olive oil, whole cumin seeds, crushed red pepper, whole fennel seeds, carrots, chopped, zucchini, chopped, onions, chopped, broccoli (or 2 smaller ones), chopped, celery, chopped, chopped tomatoes packed in juice, chili powder, all-purpose seasoning , such as spike, onion powder, dried basil, garlic powder, dried oregano, ground black pepper, textured vegetable protein , soaked in hot water to reconstitute, then rinsed and drained, canned kidney beans, rinsed and drained
    1 hour , 19 ingredients
  • Veggie Couscous (Patrick and Gina Neely) Veggie Couscous (Patrick and Gina Neely)
    olive oil, red onion, chopped and
    5 More
    olive oil, red onion, chopped, yellow squash, thinly sliced, zucchini, thinly sliced, dried cranberries, chicken broth, couscous
    10 min, 7 ingredients
  • Veggie Dagwood Sandwiches (Food Network Kitchens) Veggie Dagwood Sandwiches (Food Network Kitchens)
    mayonnaise, ketchup, sweet pickle relish and
    5 More
    mayonnaise, ketchup, sweet pickle relish, bread (about 2 loaves),such as potato, sun-dried tomato, olive or rye, heart romaine lettuce, leaves separated, grilled mushrooms and eggplant; marinated tomatoes, zucchini and radishes; pickled onions (recipes below), dill havarti cheese, sliced, spanish olives , for serving
    1 hour 25 min, 8 ingredients




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