1275 canning without alum Recipes

  • Buttery Squash Soup
    leeks, white parts, rinsed and chopped (about 2 cups) and
    8 More
    leeks, white parts, rinsed and chopped (about 2 cups), garlic cloves, minced, butternut squash , roasted and without skin, buttercup squash , roasted and without skin, bay leaf, sea salt (may adjust depending on if using suggested broth) or 3/4 tsp kosher salt (may adjust depending on if using suggested broth), chicken broth (low sodium if using canned ), shelled raw squash (optional) or 1/4 cup pumpkin seeds, coarsely chopped (optional), olive oil (optional)
    40 min, 9 ingredients
  • Roasted Baby Beet and Baby Carrot Salad with a Sherry Walnut Vinaigrette
    baby beets, without the tops, peeled and
    12 More
    baby beets, without the tops, peeled, baby carrots, without the tops, peeled, olive oil , plus 1/4 cup, kosher salt, divided, ground black pepper, divided, chopped fresh tarragon leaves, chopped fresh chives, sherry vinegar, honey, walnut oil, mixed baby lettuces or spring mix, washed and spun dry, lightly toasted walnut pieces, mild soft goat cheese, crumbled
    1 hour 5 min, 13 ingredients
  • Red-Hot Cinnamon Pickles
    cucumbers - peeled, seeded , and quartered lengthwise and
    11 More
    cucumbers - peeled, seeded , and quartered lengthwise, pickling lime (calcium hydroxide), water, cold water , or as needed to cover, white vinegar, divided, water, divided, cinnamon red hot candies, alum, white sugar, cinnamon sticks, sized canning jars with rings and lids
    3 hour 15 min, 12 ingredients
  • Dilly Beans
    water, pickling salt, distilled white vinegar and
    7 More
    water, pickling salt, distilled white vinegar, heads fresh dill weed, pickling spice, mustard seed, dried red chile peppers, garlic, peeled, alum, fresh green beans, rinsed and trimmed
    35 min, 10 ingredients
  • The Best  Play Dough Recipe
    flour, plus more, salt and
    4 More
    flour, plus more, salt, alum (a preservative usually found with the spices at the grocery), boiling water, salad oil
    20 min, 6 ingredients
  • Play Dough
    water, salt, oil, alum, flour
    15 min, 6 ingredients
  • Homemade Honey
    white sugar, alum, water, fireweed blossoms and
    2 More
    white sugar, alum, water, fireweed blossoms, red clover blossoms, white clover blossoms
    3 hour 20 min, 6 ingredients
  • Roasted Root  Salad With Carrot Vinaigrette (Thanksgiving) Roasted Root Salad With Carrot Vinaigrette (Thanksgiving)
    parsnips, about 3, peeled, carrot, about 3, peeled and
    10 More
    parsnips, about 3, peeled, carrot, about 3, peeled, beets, without greens, about 3, peeled, celery root, without top, peeled, onions, about 3, peeled, olive oil, olive oil, carrot juice, ground curry powder, dijon mustard, rice vinegar, seasoned, salt and pepper
    21 min, 12 ingredients
  • Potato and Seafood Crepes Potato and Seafood Crepes
    scallops (without shell ), shrimp (withouth shell) and
    13 More
    scallops (without shell ), shrimp (withouth shell), mussels (without shell ), purple onions, potatoes, eggs, cream, fish stock, butter, flour, green onions (chopped ), vermouth, salt (to taste), pepper (to taste), grated nutmeg (to taste)
    20 min, 15 ingredients
  • Curried Mint Barbecue Marinade for Chicken Pieces Curried Mint Barbecue Marinade for Chicken Pieces
    curry powder (type depends on heat preference), oil and
    4 More
    curry powder (type depends on heat preference), oil, mint leaves, salt, sugar, chicken thighs (with or without skin ) or 8 chicken legs (with or without skin)
    12 hour 5 min, 6 ingredients
  • Celeriac Remoulade Celeriac Remoulade
    celeriac (1 1/2 to 2 lb without greens), peeled with a kn... and
    5 More
    celeriac (1 1/2 to 2 lb without greens), peeled with a knife, fresh lemon juice, basic mayonnaise, dijon mustard, or more to taste, salt and freshly ground black pepper, parsley, chopped finely (optional)
    15 min, 6 ingredients
  • Polpette Ubaldine Medievali (Meat Dumplings with Medieval Spices) Polpette Ubaldine Medievali (Meat Dumplings with Medieval Spices)
    assorted meats (veal, chicken, beef, etc.) and
    15 More
    assorted meats (veal, chicken, beef, etc.), roll, without the crust cut into small pieces, eggs, parmigiano-reggiano, sausage , without fennel, nutmeg , to taste, sea salt and freshly ground pepper, to taste, fresh or day-old rolls to make bread crumbs, vegetable oil, for frying, fresh tarragon, chopped, capers, drained, roll without crust, red vinegar, extra virgin olive oil, sea salt and fresh pepper, to taste
    16 ingredients
  • Roasted Baby Beet and Baby Carrot Salad with a Sherry Walnut Vinaigrette (Emeril Lagasse) Roasted Baby Beet and Baby Carrot Salad with a Sherry Walnut Vinaigrette (Emeril Lagasse)
    baby beets, without the tops, peeled and
    12 More
    baby beets, without the tops, peeled, baby carrots, without the tops, peeled, olive oil , plus 1/4 cup, kosher salt, divided, ground black pepper, divided, chopped fresh tarragon leaves, chopped fresh chives, sherry vinegar, honey, walnut oil, mixed baby lettuces or spring mix, washed and spun dry, lightly toasted walnut pieces, mild soft goat cheese, crumbled
    1 hour 15 min, 13 ingredients
  • Vegetarian Pot Stickers Vegetarian Pot Stickers
    firm tofu, shredded carrot, chopped bok choy and
    16 More
    firm tofu, shredded carrot, chopped bok choy, chopped water chestnuts, chopped bamboo shoots, chopped garlic chives, garlic, peeled and minced, dark soy sauce, sesame oil, salt, potsticker or gyoza wrappers, oil for frying the dumplings, drain the tofu , cut into cubes and mash. wash and prepare the vegetables. combine the tofu with the remainder of the ingredients and seasonings., lay out 1 of the gyoza wrappers in front of you ., dip your finger in the water and moisten the edges of the wrapper., place a heaping tsp of filling in the middle of the wrapper ., fold the gyoza wrapper over the filling and pinch the edges to seal it shut. (you may want to use a cornstarch/water mixture to make this easier)., heat 2 tbsp oil in a large skillet or wok.when oil is ready, carefully add the dumplings and cook on high heat until golden brown (about 1 minute). without turning the dumplings over, add 1/2 cup of water and cover. cook for about 1 minute to cook the raw filling and then uncover and continue cooking until most of the liquid is absorbed., serve the potstickers with the burnt side on top, with potsticker dipping sauce or soy sauce mixed with minced ginger for dipping.
    19 ingredients
  • Fig Mozzarella And Mizuna Salad With Thai Basil Fig Mozzarella And Mizuna Salad With Thai Basil
    green figs 12 small balls of fresh mozzarella and
    8 More
    green figs 12 small balls of fresh mozzarella, mizuna or arugula 1 bunch thai basil or purple mint, fruity extra-virgin olive oil coarse salt and freshly ground black pepper, lemon juice, wash the figs and remove the little stems with a paring knife., mozzarella from their liquid. wash the greens ., place the mizuna or arugula and basil or mint, without any coarse stems, in a medium bowl and toss with the olive oil., pile in the middle of two dinner plates . with your thumbs gently pull each fig in half and lay them open-side up around the plates., arrange the cheese around as well. sprinkle with a little extra olive oil, a few drops of lemon juice, and the coarse salt. you can grind over some pepper if you like.
    10 min, 9 ingredients
  • Scalloped Tomatoes Circa 1900 Scalloped Tomatoes Circa 1900
    twelve large, smooth tomatoes, 1 teaspoonful of salt, a l...
    1 ingredients
  • Dutch Stuffed Cookies Dutch Stuffed Cookies
    all-purpose flour, butter, sugar, recipe below ), egg and
    6 More
    all-purpose flour, butter, sugar, recipe below ), egg, almonds (1 for every cookie), whole almonds (without skin ), sugar, egg, skin of 1 lemon (without white part )
    25 min, 11 ingredients
  • Pickled Hot Dogs or Sausages Pickled Hot Dogs or Sausages
    water, vinegar, onion, garlic cloves, diced, salt, sugar and
    8 More
    water, vinegar, onion, garlic cloves, diced, salt, sugar, whole allspice, alum, coriander, mustard seeds, hot pepper, diced, bay leaves, turmeric, hot dogs , cut into 1 to 2 inch pieces
    15 min, 14 ingredients




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