131 canned lentil soup Recipes

ghee (clarified butter, see tips, below), pita bread, each cut into 9 wedges, dried yellow lentils, tomato, quartered and seeded, potato, peeled and cut into 1 inch slices, carrot, peeled and cut into 1 inch slices, salt, corn oil, onion, finely chopped, beef stock or canned beef broth, ground cumin, chopped fresh parsley

red lentil, canned great northern bean, frozen carrot, onions (chopped ), garlic cloves (chopped ), ground pepper, ground cumin, red pepper flakes , just a breeze, extra virgin olive oil, butter (optional), water, fresh cilantro (chopped ), salt

bacon (can use more , or use dry smoked sausage), onions, chopped, celery ribs, diced, carrots, peeled and coarsley grated, fresh minced garlic (or to taste), shallots, minced, dried chili pepper flakes (optional or to taste), dry white wine, stewed tomatoes, undrained, chicken broth, beef broth, water (or use 6 cups chicken broth with 1 cup beef broth), dry lentils, well rinsed and drained, salt and pepper, parmesan cheese

water, raw brown lentils, canned diced tomatoes, stalks celery, onion, carrots, ketchup, tabasco sauce, salt, poultry seasoning

oil, onion, chopped, garlic, crushed, curry powder, chicken broth, water, canned tomatoes, chopped, lentils, carrot, finely chopped, parsley, chopped, salt and pepper

dried lentils (green or brown are best), garbanzo beans, drained and rinsed, pink kidney beans or 1 (15 oz) can pinto beans, drained and rinsed, onion, chopped, garlic cloves, smashed and chopped, chopped celery, chopped carrot, diced tomatoes , with juices, vegetable broth, garam masala, cayenne pepper, cumin, nutmeg, cinnamon, coarsely grated fresh ginger (about a 1-inch piece)

oil, onion, chopped, garlic cloves, crushed, ground coriander, ground cumin, dried red lentils, water, chopped tomatoes, canned, tomato soup, canned, zucchini, grated, salt

olive oil, onion, chopped, garlic cloves, minced, beluga black lentils or 2 (15 oz) cans brown lentils, drained, uncooked rice (i used long grain brown basmati), vegetable broth or 6 cups chicken broth, water, salt , to taste, fresh ground black pepper , to taste, bay leaf, heavy cream (or more ) or 1/2 cup half-and-half (or more), fresh marjoram, chopped, chervil or 2 tbsp parsley, chopped, crouton, for garnish, lemon slice, for garnish

smoked bacon, finely chopped, green lentils or 6 oz brown lentils, washed and drained, olive oil, carrots, chopped, onions, chopped, stalks celery, chopped, canned diced tomatoes , with juices, garlic, finely minced, chicken stock, shredded cabbage, fresh parsley, chopped, salt and pepper, to taste

butter, onion, chopped, celery ribs, chopped, ground ginger, turmeric, ground cinnamon, salt, fresh ground black pepper, lentils, water, canned crushed tomatoes in puree (1 15-oz can), drained and rinsed canned chick-peas (1 15-oz can), chopped fresh cilantro or 1/3 cup fresh parsley

olive oil, onions, chopped, sweet red peppers (can use yellow or orange peppers as well), jalapeno peppers, chopped, carrots, peeled & chopped, garlic cloves, chopped, minced fresh oregano or 1 tsp dried oregano, cumin, ground coriander (important flavor), red lentils, rinsed & picked over to remove any debris, homemade chicken stock (or 2 large cans, 2 pints 14 oz. each, chicken broth) or 12 cups homemade vegetable stock (or 2 large cans, 2 pints 14 oz. each, chicken broth), tomatoes, chopped (very lightly cuisinarted), water, salt, cayenne pepper (i like it with a good kick), coarsely chopped fresh parsley (or cilantro), sour cream, fresh lime juice, lime zest

olive oil, onion, finely chopped, garlic clove, minced, red lentil, rinsed, ground ginger, ground cumin, ground coriander, water or 4 cups vegetable stock, lemons (1/4 inch thick or so), tomato (chopped, canned or fresh ), cayenne pepper , to taste, salt and pepper, chopped fresh coriander leaves (cilantro)

olive oil, onions, chopped (about 4 cups), garlic cloves, minced, chopped celery, chopped carrots, curry powder, cumin, salt, black pepper, dried thyme, crumbled, bay leaves, brown sugar, ketchup, water, chicken broth, canned diced tomatoes, dry green lentils, rinsed and picked over (about 3 cups), dry sherry

ghee (clarified butter), pita bread, each cut into 9 wedges, dried yellow lentils, tomato, quartered and seeded, potato, peeled and cut into 1 inch slices, carrot, peeled and cut into 1 inch slices, salt, corn oil, onion, finely chopped, beef stock or canned beef broth, ground cumin, chopped fresh parsley

ham hocks, lentils, canned crushed tomatoes, tomato sauce, onions; chopped, carrots; sliced, celery; sliced, head cabbage; coarsely chopped, parsley; chopped, salt, pepper, basil, bay leaves, water

butter, onion, chopped, ribs celery, chopped, ground ginger, turmeric, ground cinnamon, salt, fresh-ground black pepper, lentils, water, canned crushed tomatoes in thick puree (1 15-oz can), drained and rinsed canned chickpeas (1 15-oz can), chopped cilantro or parsley

olive oil , extra virgin, brown onions, 180g finely diced, garlic cloves, finely diced, lentils, whole green dried, tomatoes , i.e. 2x410g cans chopped, tomatoes , i.e. 1x410g can tomato puree, water

lentils -- (16 oz.) rinsed, drained and picked over, onions -- chopped, ham hock, homemade chicken stock or 3 (14 1/2 oz) cans chicken broth, water, ground cumin -- (1 to 1 1/2), cayenne, diced green chiles -- (4 oz.), roasted red peppers -- rinsed, drained and pureed in a food processor, salt, description