99 canned filling cake Recipes

yellow cake mix (regular size), water, orange juice, egg substitute, egg, lightly beaten, canola oil, grated orange peel, orange-cream yogurt, diced fresh strawberries, patted dry, canned unsweetened pineapple tidbits, drained and patted dry

unsweetened crushed canned pineapple, undrained, light cherry pie filling, white cake mix, water, canola oil, chopped pecans

flour, sugar, baking powder, baking soda, cinnamon, canned pumpkin (not pumpkin pie filling), semi-sweet chocolate chips, vegetable oil, eggs, walnuts, coarsely chopped, vanilla, salt

eggs, milk, salt, flour, vanilla, baking powder, sugar, powdered sugar, canned fruit, fillings

torte, eggs, granulated sugar, canned pumpkin (not pie filling), cake flour, baking powder, cinnamon, ground ginger, nutmeg, salt, cream cheese, softened, butter, softened, sugar, vanilla, chopped walnuts

all-purpose flour, baking soda, ground cinnamon, salt, milk, lemon juice, eggs, canned pumpkin (not pie filling), sugar, brown sugar, vegetable oil, crushed pineapple, drained, grated carrot, flaked coconut, chopped nuts, divided, cream cheese, softened (8 oz. and 3 oz. package), butter, softened, powdered sugar, vanilla extract, orange juice, orange zest

brown sugar (splenda blend), milk, pancake mix (complete ), pecans (finely chopped ), egg, apple pie filling (canned ), cinnamon

brown sugar, milk, pancake mix (complete ), egg, peaches (canned pie filling), cinnamon, pecans (optional), butter

sugar, milk, pancake mix (complete ), black walnut (finely chopped ), egg, cherry pie filling (canned ), butter

almond extract, butter, canned cherry pie filling, chocolate fudge cake mix, eggs; well beaten, milk, semi sweet chocolate chips, sugar

store bought angel food cake, strawberry pie filling, semisweet chocolate, grated, cool whip (can use light or fat free)

unsalted butter, softened, plus additional for pans, cake flour, plus additional for pans, baking powder, salt, cream of coconut, whole milk, vanilla extract, coconut extract, granulated sugar, whole eggs, egg whites, cream cheese, not whipped, unsalted butter, softened, grated fresh lime zest, sugar, chopped drained canned pineapple chunk, flaked coconut

nonstick vegetable oil spray, cake flour, ground cinnamon, ground ginger, ground allspice, eggs, separated, sugar, golden brown sugar, canned solid pack pumpkin, salt, powdered sugar, dark rum, unflavored gelatin, chilled whipping cream, powdered sugar, english toffee pieces (or chopped candy; about 7 oz), powdered sugar, purchased caramel sauce, warmed

cream together, margarine, sugar, add to above mixture 1 at a time, eggs, then add, vanilla, add, flour, baking powder, salt, in 9 x 13 pan greassed ., pour 3/4 of batter into pan ., spread onto batter pie filling (you can use any kind of pie filling), then you will need, cherry pie illing mixed with 1 tsp of vanilla or almond extract and set aside, then top with rest of batter.

mix and press in oblong pan, graham cracker crumbs, butter (melted ), cream cheese (softened ), powdered sugar, vanilla, blend until smooth and creamy , spread over crumbs, bananas over filling, lg. can crushed pineapple drain & spread over bananas, lg tub cool whip spread over pineapple, sprinkle with nuts and cherries. then drizzle with chocolate syrup & refrigerate., i have also used caramel or butterscotch or strawberry syrup what ever flavor you would like.

vegetable oil spray , as needed, wheat bran, almond flour, sugar substitute (recommended: splenda ), baking powder, pumpkin pie spice, salt, eggs, canned pure pumpkin (not pumpkin pie filling), vanilla extract (no sugar added, imitation is usually best), equipment : 9 by 5-inch loaf pan, suggestion : homemade sugarless whipped cream

yellow cake mix, butter or margarine, pie filling, tuna cans, thoroughly cleaned

cream cheese, softened (you can use lite ), powdered sugar, graham cracker crust, fruit filling (optional), graham cracker crumbs, butter, sugar