1841 cane vietnamese chao tom Recipes
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sugar, cornstarch, salt, heavy whipping cream, divided and9 Moresugar, cornstarch, salt, heavy whipping cream, divided, milk, egg yolks, beaten, white baking chocolate, chopped, vanilla extract, sugar, peppermint extract, crushed candy canes, divided, crushed shortbread cookies, crushed candy canes35 min, 13 ingredients
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milk chocolate kisses , candy cane kisses or miniature ch... and9 Moremilk chocolate kisses , candy cane kisses or miniature chocolate-covered peppermint patties, unwrapped, candy canes, butter, softened, sugar, egg, milk, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt55 min, 10 ingredients
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water, chicken stock, glutinous rice, grain rice and8 Morewater, chicken stock, glutinous rice, grain rice, chicken meat, shredded, fish sauce, sugar, poultry seasoning, eggs , depending on desired servings (optional), sliced mushrooms (optional), white pepper (black works also ), spring onions or 2 scallions or 2 green onions, sliced thin1 hour , 12 ingredients
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fish sauce and14 Morefish sauce, coconut milk (not the reduced fat kind. fat makes it taste delicious!), chicken stock (i use the paste that comes in little jars. it has no msg and is all-natural, without tsp), water, lemongrass , root (two inch sprigs, chopped into tiny slices), kaffir lime leaf (or other lime leaf, tossed in whole) (optional), lime , juice of, garlic cloves (or more depending on your preference), silken tofu, drained and cut into 1/2 inch cubes, shrimp (optional), mushroom (any kind, such as white , shiitake, portobello, etc. i mostly use shiitake because i keep a giant con), red chili paste (i like sriracha brand. add more to taste.), grated fresh gingerroot, chopped cilantro (for garnish ), thai basil, for garnish (optional)20 min, 15 ingredients
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Candy Cane Truffle Lollipopscandy canes, divided, semisweet chocolate chips, divided and3 Morecandy canes, divided, semisweet chocolate chips, divided, heavy whipping cream, peppermint extract, shortening40 min, 5 ingredients
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Vietnamese Grilled Shrimp - Tom Cang Nuongshrimp, peeled and deveined, wooden skewer and9 Moreshrimp, peeled and deveined, wooden skewer, onion, minced ,rinced under cold water,and drained, garlic, minced, vegetable oil, fish sauce, lime , juice of, fresh ground pepper, sea salt, fish sauce, sugar40 min, 11 ingredients
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Chao Ga (Arroz Caldo)chicken , cut into pieces, oil, garlic, chopped and fried and6 Morechicken , cut into pieces, oil, garlic, chopped and fried, onion, chopped, ginger, grated, rice, water, fish sauce, green onions, chopped9 ingredients
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Chaos Forest Beveragespinach leaves (fresh ), red grapes, mango (with skin ) and6 Morespinach leaves (fresh ), red grapes, mango (with skin ), yogurt, ice cubes, banana, pineapple rings, pineapple juice, sugar5 min, 9 ingredients
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Chaos Family Cheesecakecream cheese, sugar, vanilla, eggs, cornstarch and4 Morecream cheese, sugar, vanilla, eggs, cornstarch, whipping cream, salt, lemon juice, graham cracker crust , prepared in a 10 inch springform pan1 hour 10 min, 9 ingredients
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