48399 cane syrup glazed ham Recipes

fully-cooked , bone-in ham, dark brown sugar, pineapple juice, honey, orange, juiced and zested, dijon mustard

orange juice, ground cinnamon, honey, almond extract (optional), fully cooked whole ham

maraschino cherries, pineapple rings, whole ham, toothpicks, ginger ale (such as vernors), divided

cured ham (about), honey, ground ginger, dijon mustard, fresh ground pepper

cut ham (fully cooked), cherry preserves, crushed pineapple in juice, spicy brown mustard, brown sugar

dr. pepper cola, light brown sugar, fresh orange juice, dijon mustard, bone-in half ham , preferably shank end (7 to 10 lb), oven cooking bag

pineapple slices, packed in juice, dark brown sugar, dijon mustard, whole grain mustard, sliced bone-in half ham

cooked ham (or more ), apple jelly, red cinnamon candies, lemon juice

uncooked ham, spicy mustard, ginger, brown sugar , firmly packed, cinnamon, ginger ale

fully cooked ham, chilled (average), light brown sugar, real butter, honey (clover preferred), coca-cola classic, frozen pineapple juice, ground ginger, dry mustard, paprika, whole peppercorns, red wine vinegar, pineapple, whole maraschino cherries

fully cooked smoked reduced-sodium ham, ground allspice, honey, sweet marsala wine, divided

smoked ham, prepared mustard, brown sugar, pineapple ring, maraschino cherry, white wine (slightly sweet ), ginger ale, honey

crushed pineapple, orange blossom honey, brown sugar, dijon mustard, cooked spiral-sliced ham

dijon mustard, divided, sliced ham, thawed (1 ham), pitted dark sweet cherries, dark brown sugar, cornstarch, orange juice, thawed and undiluted (1 carton ), apple juice concentrate, thawed and undiluted, water

fully cooked half ham, whole-berry cranberry sauce, brown sugar, spicy brown mustard

cooked ham, raspberry preserves, white vinegar, chipotle peppers, garlic cloves, black peppercorns

smoked ham , shank portion, root beer, divided, honey, liquid, ginger , candied, chopped, sugar, brown, mustard, dijon, salt, black pepper, freshly ground

brown sugar, spicy brown mustard, peach nectar or 1/3 cup apricot nectar, cooked ham steak, cut 3/4 to 1 inch thick, peaches, peeled and halved lengthwise, green peppers , cut crosswise into four rings each, sweet red pepper , cut crosswise into four rings each