71 candy corn nut Recipes
-
-
-
butter, unflavored gelatin, cold water, divided, sugar and5 Morebutter, unflavored gelatin, cold water, divided, sugar, light corn syrup, salt, clear vanilla extract, toppings: melted chocolate , hot fudge and/or caramel ice cream topping, garnishes: baking cocoa , confectioners sugar, crushed assorted candies, chopped nuts, colored sugars and/or sprinkles55 min, 9 ingredients
-
sugar, butter flavor crisco, eggs and15 Moresugar, butter flavor crisco, eggs, light corn syrup or 1/4 cup regular pancake maple syrup, vanilla extract, flour , plus, all-purpose flour, divided, baking powder, baking soda, salt, granulated sugar, colored sugar crystals, frosting, candies, chips, nuts, raisins, coconut, cake decorating gel30 min, 18 ingredients
-
Honey-Nut Caramel Candy Barsbutter or 1/4 cup margarine, marshmallows and4 Morebutter or 1/4 cup margarine, marshmallows, honey nut cheerios , toasted oat cereal, corn chex, raisins, individually wrapped rolo chocolates , unwrapped1 hour 20 min, 6 ingredients
-
Macadamia Nut Spring Roll with Candied Gingerflorida crystals organic sugar, water, heavy cream, warm and19 Moreflorida crystals organic sugar, water, heavy cream, warm, butter, candied ginger root, finely chopped, roughly chopped macadamia nuts, sheets spring roll wrappers, water to seal, milk, heavy cream, vanilla bean split, egg yolks, light brown sugar, dark corn syrup, cider vinegar, florida crystals organic sugar, pickled ginger, sliced thin, black peppercorns, star anise, vanilla extract, saffron, carambola ( star fruit) sliced thin1 hour 30 min, 22 ingredients
-
Macadamia Nut Spring Roll with Brown Sugar Ice Cream and Carambola Picklessugar, water, heavy cream, butter, chopped candied ginger and18 Moresugar, water, heavy cream, butter, chopped candied ginger, roughly chopped macadamia nuts, sheets large spring roll wrappers, water , to seal, oil, for frying, milk, heavy cream, light brown sugar, vanilla bean, split, egg yolks, dark corn syrup, cider vinegar, sugar, pickled ginger, sliced, black peppercorns, star anise, vanilla paste, saffron, carambola or star fruit, sliced thin1 hour 55 min, 23 ingredients
-
Date Candy IIsugar, evaporated milk, butter, light corn syrup and3 Moresugar, evaporated milk, butter, light corn syrup, dates, finely chopped, nuts, finely chopped, vanilla7 ingredients
-
Monster Cookiescreamy peanut butter, brown sugar, granulated sugar and9 Morecreamy peanut butter, brown sugar, granulated sugar, light corn syrup, baking soda, soften butter, vanilla, eggs, oatmeal(quick cooking ), chocolate chips, m & s plain chocolate candies, chopped nuts15 min, 12 ingredients
-
White Trash Candywhite chocolate, rice chex, vegetable oil, corn chex and5 Morewhite chocolate, rice chex, vegetable oil, corn chex, pretzels, pretzel nubs, crispix, mixed nuts, wheat chex9 ingredients
-
Cherry Nut Delightsdough, unsalted butter, room temperature, granulated sugar and7 Moredough, unsalted butter, room temperature, granulated sugar, light corn syrup, egg yolks, all-purpose flour, egg whites, slightly beaten, chopped walnuts or pecans, dozen red or green candied cherries20 min, 10 ingredients
-
Make & Eat Play Doughflour, oatmeal, nonfat dry milk powder, powdered sugar and9 Moreflour, oatmeal, nonfat dry milk powder, powdered sugar, white corn syrup, peanut butter, water, chocolate chips, butterscotch chips, chips, m & s plain chocolate candy, raisins, nuts15 min, 13 ingredients
-
Chocolate Quick Candysemi-sweet chocolate chips, light corn syrup, water and1 Moresemi-sweet chocolate chips, light corn syrup, water, rice , crispy s (or some other add-in ex -- raisins, salted nuts, etc)13 min, 4 ingredients
-
Valentine Sugar Cookiesmakes 3-4 dozen cookies and19 Moremakes 3-4 dozen cookies, decorations (your choice ) granulated sugar, colored sugar crystals, frosting, candies, chips, nuts, raisins, decorating gel, granulated sugar, butter flavor crisco, eggs, light corn syrup, vanilla, all-purpose flour (plus 4 tbsp), divided, baking powder, baking soda, salt, combine sugar and shortening in large bowl. beat at medium speed of electric mixer until well blended. add eggs, syrup, and vanilla. beat until well blended and fluffy., combine 3 cups flour , baking powder, baking soda, and salt. add gradually to creamed mixture at low speed. mix until well blended., divide dough into 4 quarters. wrap each quarter of dough with plastic wrap. refrigerate at least 1 hour. keep refrigerated until ready to use., heat oven to 375of. place sheets of foil on countertop for cooling cookies., spread 1 tbsp or more of flour on large sheet of waxed paper. place 1 quarter of dough on floured paper. flatten slightly with hands. turn dough over and cover with another large sheet of waxed paper. roll dough to 1/4-inch thickness. remove top sheet of waxed paper. cut out with floured heart-shaped cutter., transfer to ungreased baking sheet with large pancake turner. place 2 inches apart on ungreased baking sheet. roll out remaining dough., sprinkle with granulated sugar or colored sugar crystals, or leave plain to frost or decorate when cooled., bake 1 baking sheet at a time at 375of for 5 to 9 minutes, depending on the size of your cookies (bake smaller, thinner cookies closer to 5 minutes; larger cookies closer to 9 minutes)., do not overbake. cool 2 minutes on baking sheet. remove cookies to foil to cool completely, then frost and decorate if desired.9 min, 20 ingredients
Related searches: