164530 candied yam apple pecan bake Recipes
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Apple Pecan Bread Puddingpecans; coarsely chop, eggs, sl raisin bread; diced and8 Morepecans; coarsely chop, eggs, sl raisin bread; diced, half & half or milk, md apples, green, bourbon or brandy, sugar, butter; melted, ts cinnamon, vanilla ice cream (opt.), ts nutmeg3 hour , 11 ingredients
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Apple Swirl Cakeapple swirl cake, apples, tb sugar, ts cinnamon, sugar and20 Moreapple swirl cake, apples, tb sugar, ts cinnamon, sugar, cooking oil, ea eggs, orange juice, ts vanilla, flour, tb baking powder, ts salt, peel, core , and chop apples into small pieces., mix together with 3 tbsp sugar and cinnamon., aside ., in large bowl, combine sugar and cooking oil; beat., add eggs , orange juice, and vanilla., sift together flour , baking powder, and salt; add to creamed mixture., beat until smooth ., pour 1 third batter into greased and floured 12 cup bundt pan alternating with 1 half apple mixture., repeat ., end with layer of batter on top ., bake at 325 degrees f for 60 minutes or until cake tests done., cool in pan 10 to 15 minutes ; turn out on wire rack or serving plate to complete cooling., sprinkle with confectioners sugar.1 hour , 25 ingredients
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Apple Pie Barsapple pie bars, all-purpose flour, sugar, salt and20 Moreapple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.25 ingredients
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Apple Pineapple Bakeapples sliced thin unpeeled and4 Moreapples sliced thin unpeeled, crushed pineapple drained (reserve juice), cinnamon, granulated sugar, pineapple juice7 min, 5 ingredients
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Apple and cheese squares from J. Meunierapple jelly, baking powder, flour, philadelphia cheese and2 Moreapple jelly, baking powder, flour, philadelphia cheese, softened butter, sugar45 min, 6 ingredients
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Teri's Candied Yamscandied yams, sugar, salt, butter, evaporated milk and7 Morecandied yams, sugar, salt, butter, evaporated milk, vanilla, egg, cinnamon, brown sugar, chopped pecans, flour, melted butter1 hour , 12 ingredients
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Candied Yams with Applesgranny smith apple, peeled and cut into 1/2 inch pieces and6 Moregranny smith apple, peeled and cut into 1/2 inch pieces, onions, cut into 1 inch wedges, unsalted butter, honey, salt, nutmeg, cayenne pepper21 min, 8 ingredients
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Candied Yam and Apple Casserolesweet potatoes, tart cooking apples, white sugar and6 Moresweet potatoes, tart cooking apples, white sugar, lemon juice, lemons , juice of, grated lemon peel, lemons , zest of, nutmeg, butter1 hour 25 min, 9 ingredients
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