140666 candied salmon baby greens Recipes
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baby green beans, trimmed and10 Morebaby green beans, trimmed, walnuts , roasted and coarsely chopped, extra virgin olive oil, white wine vinegar, lemon juice, sweet paprika, ground coriander, coarsely chopped flatleaf parsley, coarsely chopped coriander, red onion, finely chopped, feta, crumbled11 ingredients
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lime, lemon, orange, skinless salmon fillets and10 Morelime, lemon, orange, skinless salmon fillets, butter, melted, granulated sugar, garlic clove, minced, salt, black peppercorns (3 grindings), olive oil, oranges, fresh fennel bulb, baby greens or 4 cups romaine lettuce, almonds, toasted20 min, 14 ingredients
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baby spinach, cubed low-fat cheddar cheese and10 Morebaby spinach, cubed low-fat cheddar cheese, seasoned croutons, tomato, peeled, chopped, canned red salmon, drained, green onion, chopped, plain nonfat yogurt, low-fat mayonnaise, skim milk, chopped fresh parsley, chopped fresh dill or 1/2 tsp dried dill, onion powder15 min, 12 ingredients
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shortening, sugar, eggs and11 Moreshortening, sugar, eggs, king arthur unbleached all-purpose flour, baking soda, ground cinnamon , allspice, nutmeg and cloves, buttermilk, cherry jam or flavor of your choice, chopped pecans, chopped candied cherries, chopped candied orange peel, prepared vanilla frosting, candied cherries, halved, green citron pieces or green candied pineapple pieces, cut into strips30 min, 14 ingredients
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Mixed Baby Greens with Oranges, Grapefruit and Avocado
mixed baby greens, salad, oranges, peeled and sliced and6 Moremixed baby greens, salad, oranges, peeled and sliced, grapefruit, peeled and sliced, avocado, peeled and sliced, olive oil, fruited balsamic vinegar, kosher salt, fresh ground pepper15 min, 8 ingredients -
Balsamic Chicken With Baby Greens
boneless chicken breasts , cutlets, salt (to taste) and5 Moreboneless chicken breasts , cutlets, salt (to taste), pepper (to taste), extra virgin olive oil, fresh rosemary (rinsed ), balsamic vinegar, baby greens, bagged25 min, 7 ingredients -
Baby Greens With Fabulous Maple Salad Dressing
fresh washed baby salad greens or a spring mix and18 Morefresh washed baby salad greens or a spring mix, sliced fresh strawberries or seedless grapes halved. you may also like mandrin oranges., julienned carrots or grated carrots, sugar glazed pecans , walnuts or almonds, dressing, mayonnaise, champagne vinegar (or left over white wine), sugar, canola or vegetable oil, pure maple syrup, salt, whisk together or shake in a jar to emulsify., nuts , i usually make at least a cup and a half because of all the munching that goes on before the meal or by my husband, anytime!), candied nuts, pecans , almonds or walnuts or a mix, sugar, water, cinnamon or nutmeg (optional), place all ingredients in a heavy or iron skillet and cook over medium heat until the water evaporates and the nuts have a sugary appearance. pour onto a greased baking sheet and separate nuts quickly with a couple of forks. cool. store (yeah, right!) covered in the fridge or freeze.15 min, 20 ingredients -
Paillard of Salmon with a Ginger Shallot Vinaigrette, Baby Greens with Papaya and Basil
salmon , or 1 1/2 lb, ginger, shallots, rice wine vinegar and6 Moresalmon , or 1 1/2 lb, ginger, shallots, rice wine vinegar, lemon juice, extra virgin olive oil, salt and pepper, papaya, peeled, seeded, and finely diced, washed, dried basil leaves10 ingredients -
Salmon Hash (Food Network Kitchens)
nonfat plain greek yogurt, dijon mustard and9 Morenonfat plain greek yogurt, dijon mustard, chopped fresh dill, extra-virgin olive oil, frozen cubed hash browns, kosher salt and freshly ground pepper, red onion, thinly sliced, bell peppers (red and/or green), chopped, skinless salmon fillet, cut into 1/2-inch pieces, baby arugula, lemon wedges, for serving (optional)40 min, 11 ingredients -
Baby Greens Salad With Salmon Peas And New Potatoe...
chopped shallots, red wine vinegar, dijon mustard and10 Morechopped shallots, red wine vinegar, dijon mustard, olive oil, salt to taste, freshly ground black pepper, salmon fillets, about 4 to 5 oz each, olive oil, freshly shucked, raw peas, red bliss potatoes, boiled and halved15 min, 14 ingredients -
Sarasota's Salmon, Roasted Fennel & Lemony Spinach Salad
salmon fillets (i like to get middle sections, so i don t... and17 Moresalmon fillets (i like to get middle sections, so i don tsp get any thin tail sections. this makes for more even cooki), salt, pepper, olive oil, lemon thin sliced and roasted on the salmon, baby spinach, fennel bulbs (cut in half and sliced, not too thin), olive oil, salt, pepper, lemon, cut in half (roasted and squeezed over the salad), olive oil, dry white wine vinegar, dijon mustard, fresh dill, pepper, salt, fresh dill , if you want35 min, 18 ingredients -
Salmon With Curried Lentils (Food Network Kitchens)
extra-virgin olive oil, chopped peeled ginger and10 Moreextra-virgin olive oil, chopped peeled ginger, garlic, finely chopped, shallot, thinly sliced, curry powder, hot paprika, red bell pepper, chopped, red lentils, rinsed, kosher salt, juice of 1 lemon, center-cut salmon fillets, baby arugula (about 3 oz)40 min, 12 ingredients -
Salmon W Green Chili Rub
fresh or frozen salmon fillets or salmon steaks and10 Morefresh or frozen salmon fillets or salmon steaks, green chlie powder unseasoned, garlic powder, salt, cumin or coriander, schilling or other brand lemon and herb seasoning, extra virgin olive oil, use the marinade, olive oil and 3 cloves garlic and all other spices as listed above omitting the garlic powder. add salt to taste., in gallon size zip-lock bag pour marinade and thoroughly saturate each piece of fish. place fish in baking dish pouring the marinade over the fish. cover with foil and bake for 25 minutes for boneless, skinless salmon fillets or 35-45 minutes for thicker salmon steaks. fish is done when it flakes easily with a fork but isn tsp dry.25 min, 12 ingredients -
Baby Greens with Roasted Beets and Potatoes
tarragon white-wine vinegar, dijon mustard, salt and12 Moretarragon white-wine vinegar, dijon mustard, salt, black pepper, olive oil, beets (1 lb with greens; 14 oz without greens), stems trimmed to 2 inches, new potatoes (about 1 inch in diameter) or fingerlings (1 to 1 1/2 inches long), scrubbed well, olive oil, salt, microgreens* such as baby bibb, red-leaf , and oak-leaf lettuces and baby arugula, or mesclun (about 10 cups), baby spinach (3 oz), lovage* leaves, coarsely chopped, fresh chervil and/or dill leaves, fresh tarragon leaves, unsprayed organic nasturtium blossoms15 ingredients
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